Don't be intimidate by steps of this recipe. Really easy to make and very delish! People will be asking for seconds, even ask for the recipe!
Author: Wicked Creations
Make and share this Rhubarb Cream Cheese Pie With Fresh Strawberries recipe from Food.com.
Author: ratherbeswimmin
Make and share this Burnt Butter Pecan Pie recipe from Food.com.
Author: grandma2969
This is an adopted recipe. I think it looks fabulous for a Mexican/Tex-mex feast, particularly on a hot summer night, but have not yet tried it. Comments from those who get to it before I do are appreciated...
Author: spatchcock
I found this recipe in a little recipe booklet put out by Jello. It looked wonderful and a delicious option for a holiday dessert... Cook time denotes freezing time.
Author: SilentCricket
Flan also known as creme caramel outside of South American countries and the United States, is a custard-based dessert topped with a layer of caramel. Flan originated in Europe and later became very popular...
Author: BakinBaby
Not your usual pecan pie. A rich layer of bittersweet chocolate balances the sweetness of this pie. Chocked full of pecans for a decadently satisfying filling. Be sure to use a high quality bittersweet...
Author: Bev I Am
Here's one of those "looks like you fussed" desserts that is so easy it's become a standard for me. I love the mocha version, but pure chocolate lovers may prefer using chocolate chip ice cream. The cookie...
Author: looneytunesfan
I love this recipe. I never had blueberry pie before and neither had my DH. He took one bite and said it tasted as good as cheese cake! (Very high compliment from him!) I've had the recipe a long time...
Author: LisaA
A light, low-fat dessert. My friend loves the classic dream pie recipe, so when the holidays came around we decided to make a pumpkin version!
Author: Snowsprite
Make and share this Brown Sugar Apple Pie to Die For recipe from Food.com.
Author: Boomette
make this dessert in the morning and it will be ready for dessert after dinner. you can also make this a day in advance. the cooking time reflects the refrigeration time.
Author: chia2160
The secret to this super-flaky pastry is to grate frozen butter into the flour before incorporating it into the dough. Serve these hand pies warm, either as an appetizer or as dinner with a big green salad...
Author: Kat Boytsova
Make and share this Mix & Match Pudding Pie (Low Fat ! ) recipe from Food.com.
Author: mariposa13
This mudslide pie is the stuff dessert lovers' dreams are made of-with a crushed chocolate chip cookie crust, coffee ice cream and chocolate fudge topping.
Author: My Food and Family
Perfect pie crust recipe from the Epicurious Test Kitchen.
Author: Rhoda Boone
This frozen delight has been a family recipe for about 25 years. I remember eating it after supper in the hot midwest summertime! This is so easy and is really very delicious.
Author: Jeffs Girl Way Out
Make and share this Banana Split Surprise recipe from Food.com.
Author: Steve P.
Make and share this Almost Chocolate French Silk Pie recipe from Food.com.
Author: Peytons Mom
Make and share this Peach Custard Pie With Shortbread Crust recipe from Food.com.
Author: Marie
This pate brisee pastry dough recipe is the versatile foundation of many great pie and tart recipes.
Author: Rebecca Franklin
This is recipe is so simple, it's not even funny and very inexpensive! I found this recipe on another site and changed some of the ingredients to my families liking.
Author: hpotts
Make and share this Tropical Fruit Cream Pie recipe from Food.com.
Author: papergoddess
A refrigerator pie that has been in our family a long time. It uses a 6 ounce graham cracker crust.
Author: WhatamIgonnaeatnext
The title says it all...we make this every time our rhubarb is ready to be picked...many times each summer and it's gone before it's even cooled!
Author: Lorri in Wyoming
This pie was my Mother's take on chocolate pie -- intended to satisfy the cravings of a family full of "chocoholics." Family members have been known to slip into the kitchen at night to hide a slice so...
Author: The Fat Man
This recipe uses three simple ingredients,. It is perfect for entertaining, because it cooks on the back of the stove while everything else is being prepared for dinner. It can be made the day before....
Author: Miss Fannie
Make and share this Maw Maw's Sweet Potato Pie recipe from Food.com.
Author: SharleneW
I got this recipe from the Betty Crocker website and wow!!!! I love apricots and anyone else who does, will love this pie.
Author: mandabears
This is an easy no-fail apple pie to make, and the crushed gingersnap cookies, marmalade and raisins set this pie apart from the commen everyady version... the middle will thicken up nicely when baked...
Author: Kittencalrecipezazz
This came from a long time friend. My dad, who doesn't like apple pie, likes this one. I will warn you, it's VERY sweet. I have cut the sugar. Please feel free to do so as well.
Author: cookee monster
Make and share this French Pecan Pie III recipe from Food.com.
Author: Tonkcats
A southern favorite from You Be Sweet: Sharing Your Heart One Down-Home Dessert at a Time, Patsy Caldwell and Amy Lyles Wilson.
Author: gailanng
Make and share this Frozen Lemon Cream Pie recipe from Food.com.
Author: CoffeeMom
This recipe came from a regional magazine that DH brought home. It was submitted by a lady in Florida who got it from an old copy of Southern Cookbook. We enjoyed it and hope that you will too!
Author: Dreamgoddess
Make and share this Cream Cheese Rhubarb Pie recipe from Food.com.
Author: Julesong
This tender, flakey pastry is filled with delicious California sweet cherries and accented with vanilla. This recipe will feed a crowd... and, who doesn't love pie?
Author: Mary Jenny
I made this for Company last night and it was fabulous and so easy... Got it from Betty Crockers Fall Baking Magazine...I used a Pillsbury refrigerated pie crust. The only thing I changed is I used Splenda...
Author: CIndytc
Make and share this Easy Delicious Key Lime Pie recipe from Food.com.
Author: delilah
This recipe was found in Parade magazine (with the local newspaper) this past weekend. Preparation time does not include the 2 hours needed for the pie to chill.
Author: Sydney Mike
Make and share this Pumpkin Pie With Streusel Topping & Shortbread Crust recipe from Food.com.
Author: Erica Vasta
This is a replica of a famous dessert served at a restaurant in Santa Fe. The recipe appears long, but includes directions for a 9 inch double crust pie and an optional sauce. You can save time by buying...
Author: Dawn399
Make and share this Brandy Alexander Pie recipe from Food.com.
Author: Charlotte J
Stunning to look at and equally stunning to eat, this regal-looking pie is a crowning end to a perfect meal.
Author: Food.com
This is so easy, but so impressive. Add red food coloring if you like it redder. I serve this with REAL whipped cream.
Author: MizzNezz
an older lady I used to work with..introduced me to this quick easy pie..my husband is not a fan or zucchini..but he loves this pie..hard to eat only one slice
Author: grandma2969