An old-fashioned pound cake that goes into a cold oven before baking.
Author: Allrecipes Member
Give pound cake an extra ounce of flavor that's just right for spring. These individual desserts are enhanced by flecks of lemon thyme, an alternative to the classic herb.
I made this recipe up many years ago when I was wanting a pound cake recipe that wasn't so dry. There is no salt or baking powder or soda called for. This makes a very large pound cake and gets its volume...
Author: Barbara Jordan
I got this recipe from my aunt many years ago. It is the best, most unique tasting cake ever. All of my friends rave about it and request it.
Author: Cora Stewart
I got this recipe from my aunt many years ago. It is the best, most unique tasting cake ever. All of my friends rave about it and request it.
Author: Cora Stewart
This is a moist, very flavorful pound cake. Absolutely wonderful plain or served with strawberries and whipped cream.
Author: Jean
This is a moist, very flavorful pound cake. Absolutely wonderful plain or served with strawberries and whipped cream.
Author: Jean Higginbotham
Rich, gluten-free pound cake made with mascarpone.
Author: Buckwheat Queen
Rich, gluten-free pound cake made with mascarpone.
Author: Buckwheat Queen
Rich, gluten-free pound cake made with mascarpone.
Author: Buckwheat Queen
This is a recipe from my family's cookbook. The flavor can be enhanced by pouring 1/2 cup of wine or sherry over cake while still warm.
Author: Renee
This cream cheese pound cake is a heavy, dense, and extremely delicious dessert.
Author: Nanci
This lemon butter pound cake is super-moist and dense. It's not for those watching calories! It's a great comfort food and goes especially well with vanilla ice cream.
Author: James Buddy Clower
Rich, gluten-free pound cake made with mascarpone.
Author: Buckwheat Queen
A dense easy to make cake that does not require frosting.
Author: peffchels
A yummy pound cake that disappears fast! Especially good around the holidays for gift giving.
Author: Valerie Douglas
Pretty marbled pound cake with rich, dark chocolate. Simple to make in no time at all! This is a great cake for making a day ahead or freezing.
Author: What's for dinner, mom?
Use cake flour, self-rising flour, and a good amount of butter to achieve this delicious nutty pound cake.
Author: Wayne
This is the richest, most delicious pound cake you will ever eat. There is no substitute for real butter!
Author: Susan Feiler
Five flavors blending to create a superlative pound cake.
Author: Allrecipes Member
Five flavors blending to create a superlative pound cake.
Author: Allrecipes Member
Much better than the standard pound cake, I got the recipe from a great-aunt, over 40 years ago.
Author: Allrecipes Member
An old-fashioned pound cake that goes into a cold oven before baking.
Author: Allrecipes Member
This is the best and the last pound cake recipe you will ever use. My Pastor looks for it at every church gathering, and the people at the City Mission look for it every time my parents visit. It is rich,...
Author: Gina Pruitt
I found this recipe and wanted to share it with you all. It turned out very good. It's not too sweet and not too chocolaty. You can add more cocoa if you'd like.
Author: Helena Unzueta
This is the richest, most delicious pound cake you will ever eat. There is no substitute for real butter!
Author: Susan Feiler
A dense easy to make cake that does not require frosting.
Author: peffchels
This cake is very different to the usual recipes and calls for rosewater which you can obtain in Middle Eastern grocery stores. You could also substitute orange water for the rosewater. Rosewater and orange...
Author: Carol
This cake is very different to the usual recipes and calls for rosewater which you can obtain in Middle Eastern grocery stores. You could also substitute orange water for the rosewater. Rosewater and orange...
Author: Carol
This is the best and the last pound cake recipe you will ever use. My Pastor looks for it at every church gathering, and the people at the City Mission look for it every time my parents visit. It is rich,...
Author: Gina Pruitt
This cake is very different to the usual recipes and calls for rosewater which you can obtain in Middle Eastern grocery stores. You could also substitute orange water for the rosewater. Rosewater and orange...
Author: Carol
This cake is very different to the usual recipes and calls for rosewater which you can obtain in Middle Eastern grocery stores. You could also substitute orange water for the rosewater. Rosewater and orange...
Author: Carol
This is one of the best pound cakes I've ever tasted. It's simple to make, starting with a store bought mix. I often take one to work where it quickly disappears. I also use this recipe at Christmas time...
Author: patsy
Pecan Pie Pound Cake from Delish.com is a showstopper.
Simply the BEST pound cake EVER! Impress your friends with this really simple recipe that they'll ask you for in the end. Store in fridge and it's extra delicious!
Author: Gina Ferraro Brown
Butter and cream cheese provide the rich taste in this deliciously dense pound cake. I always top mine with a fresh lemon glaze made of fresh lemon juice and confectioner's sugar.
Author: Tony
Quesadilla Salvadorena is a moist, sweet, cheese pound cake. The key to this recipe is the type of cheese used, Parmesan cheese. I invented this recipe to match the pre-made quesadilla you find at the...
Author: POSTRES de La Cipota
My grandchildren love this recipe for a coconut-flavored pound cake.
Author: Allrecipes Member
An old-fashioned pound cake that goes into a cold oven before baking.
Author: Etta Coates
Here's a basic recipe plus two variations. Be sure to try the black pepper version: The spices give the cake a slightly hot "kick" that's really something special.
A good pound cake with raisins. To keep the raisins from sinking to the bottom, dredge them in flour before you stir them in.
Author: PAULMCLEAN
My grandmother, Gladys Payne Gittens, came here from Barbados about 1906. She read this to me over the phone when I was in law school in 1978. Thanks to my friend Elayne, the Soulful Yenta, to whom I gave...
Author: Bernadette Beekman
Quesadilla Salvadorena is a moist, sweet, cheese pound cake. The key to this recipe is the type of cheese used, Parmesan cheese. I invented this recipe to match the pre-made quesadilla you find at the...
Author: POSTRES de La Cipota
Quesadilla Salvadorena is a moist, sweet, cheese pound cake. The key to this recipe is the type of cheese used, Parmesan cheese. I invented this recipe to match the pre-made quesadilla you find at the...
Author: POSTRES de La Cipota
Quesadilla Salvadorena is a moist, sweet, cheese pound cake. The key to this recipe is the type of cheese used, Parmesan cheese. I invented this recipe to match the pre-made quesadilla you find at the...
Author: POSTRES de La Cipota
This cream cheese pound cake is a heavy, dense, and extremely delicious dessert.
Author: Nanci
This prized recipe was highly sought after in Eden, North Carolina. My great-grandma will haunt me forever for making this public, but it's too good to keep to myself.
Author: Jess Michael
It's Just Great. But I must warn you if you are trying to lose weight, don't eat this cake. Calories, Calories, Calories! Delicious, Delicious, Delicious!
Author: Allendra Burton
A delicious make-ahead cake which freezes well. Wonderful warm, topped with a little butter and a glass of milk!
Author: m-ann