Beets will develop a sweet and salty flavor when pickled, perfect for putting on toasted bread with a spread of goat cheese. Here's how to quickly pickle your own!
Refreshing carrot ginger dressing as served at Japanese hibachi restaurants.
Author: Grace
Soba noodle salad is an easy and healthy summer salad made with buckwheat noodles, tons of fresh vegetables with miso dressing.
Author: Benjamin and Koshiki
Author: Amanda Hesser
Raw vegetable salad great for transporting and keeping cold!
Author: BAGLEYGERRISH
A nice dish to bring to a barbecue. Can be made the night before, but keep the tomatoes out until a couple hours before serving.
Author: Jill M.
Author: Mario Batali
Polish people love their cabbage in every form and every color! This fresh red cabbage slaw is often made during the autumn months, when bright colors are much appreciated.
Author: Lilla
Author: Deanne Frieders
Easy Greek Tossed Green Salad is a great way to incorporate the flavors of the Mediterranean in one healthy dish. This simple salad goes together in a pinch and tastes amazing with a smooth and tasty 6-ingredient...
Author: Tiffany
This is a simple and delicious salad using peppery arugula and a balsamic vinaigrette that tastes way better than bottled dressing!
Author: Natalie
A Moroccan-inspired couscous side with pistachios and dried apricots
Author: Elise Bauer
A very refreshing salad for anytime of the year. Best during the summer with fresh-from-the-garden cukes.
Author: Diane Reichel
A tangier version of the ordinary slaw. Perfect for fish tacos. Thanks, Nadine!
Author: Tere Shabi
This is a cold noodle salad with crab, bean sprouts, red bell pepper, and cucumber in a spicy chile dressing. If you want to make it more substantial, you can add some squid rings.
Author: Runira
When you want a simple salad to make the meal complete, this easy Spinach Salad with Asian Dressing is all you need.
Author: Namiko Chen
This is a light and flavorful green salad that combines oranges and almonds.
Author: Pam Somers
What is a soul food collard greens recipe? A Black folks collard greens recipe is the quintessential dish of any Southern soul food dinner.
Author: Shaunda Necole
Pesto makes salad dressing taste flavorful and fresh.
Author: Stephanie Manley
This salad is very easy to make and very refreshing on a hot summer day.
Author: maddiesmom
We love Halloumi's squeaky texture, but some torn salted mozzarella would be just as good (just don't try grilling it).
Author: Chris Morocco
Author: Joshua McFadden
Perfect classic potato salad made easy with your Instant Pot®. It's the best crowd-pleaser! Keep it hassle-free by cooking eggs and potatoes together.
Author: Fioa
This classic red potato salad recipe is enhanced by a tangy mayonnaise and sour cream dressing which combines beautifully with the fresh dill.
Author: Diana Rattray
This is a healthy dish. Eat it in a sandwich, on lettuce, or as a stand-alone meal.
Author: Stef
I tasted this in a Mexican restaurant on Friday and made it at home on Saturday! Crunchy, refreshing, and healthy!
Author: DLA IN BETHANY
This Lemon Vinaigrette Dressing is filled with the fresh flavors of lemon and herbs and perfect to toss with a salad or use as a dip or marinade.
Author: Kimber
This broccoli salad is infused with flavor from dried cranberries and raspberry vinegar. Adding some mayonnaise, sugar, pumpkin and flax seeds, and red onion makes this side salad memorable!
Author: BoltGirl
A hearty, holiday-worthy raw kale salad with chopped Granny Smith apple, cranberries, toasted pecans and goat cheese, tossed in a zippy honey mustard dressing. It's both vegetarian and gluten free.
Author: Cookie and Kate
Iceberg wedges are drizzled with chunky blue cheese dressing and topped with bacon, tomatoes, and green onions.
Author: Marie's Dressings
This dish can help generate a little sunny feeling in the darkest days of winter. It's partly about the color story, with the pretty coral tones of the salmon and the grapefruit set against the pale green...
Author: Sara Dickerman
This Mediterranean Bean Salad is so light and fresh, made with lemon juice, mint and parsley. This can be served as a side dish, perfect for potlucks or to make it a main for lunch serve it over spiralized...
Author: Gina
This is the Best Tuna Salad you will ever make! Creamy with chunks of tuna and crunchy veggies. Serve it with lettuce or as a sandwich. This classic dish never fails!
Author: Anna
This hearty salad is made with red rice, originally from France. It has an earthy flavor, which goes well with the other robust ingredients.
Author: ANGEL4LIFE110
Fun to say, fun to make, fun to eat! This Allrecipes Magazine recipe is based on Spiral Zucchini Salad.
Author: Allrecipes Magazine