Combine salty ham and gooey Gouda for this delightful melty sandwich.
Author: Charmaine Haravey
Here are 50+ delicious bread machine recipes. You will find recipes for banana bread, white bread, oatmeal bread, pizza dough, French bread, etc.
Author: Bread Dad
Modern-day Reuben sandwiches are often open-faced and broiled, which dries out the corned beef and makes the cheese rubbery. Or, under the misguided belief that more is better, they are overstuffed. The...
Author: Arthur Schwartz
Author: Jose Garces
Author: Julia Child
If you can't find the Moroccan spice blend at the supermarket, combine 1 tablespoon ground cumin with 1/4 teaspoon each of ground coriander, cinnamon, and cayenne pepper. Serve with: Romaine salad and...
This flavorful cold cut Club Sub inspired by Jersey Mike's is the perfect lunch meal! It's easy-to-make and comes with fresh and tasty ingredients.
Author: Recipes.net Team
Author: Gina Marie Miraglia Eriquez
Author: Bon Appétit Test Kitchen
Author: Scott Snyder
Wish you were here in Philadelphia, eating a cheese steak. No doubt about it, cheese steak is the quintessential Philly food. Too bad it can pack more than 60 grams of fat. To keep the greasy drippings...
We like sandwiches that send juices running down to our elbows, which is why we insist on dressing the lettuce. If you want to use store-bought giardiniera, skip the first step.
Author: Chris Morocco
Author: James Beard
Author: Jeanne Thiel Kelley
Author: Rebekah Peppler
Keep canned salmon on hand and you'll have everything you need to make these crispy, flavorful salmon burgers in your pantry. An easy roasted red pepper mayo does double duty in these burgers: as a binder...
Author: Rhoda Boone
Making Arby's Roast Beef Sandwich at home is more than just the beef and bun. Let me take you through how to replicate this classic in your own kitchen.
Author: Fox Valley Foodie
Progression of a tomato sandwich: On buttered bread with salt; on bread with mayo and cheddar; seasoned and grilled with cheddar and mayo. They're all pretty perfect, but we'll take the advanced version,...
Author: Chris Morocco
Burgers aren't the only grilled things we want to eat with our hands. Thanks to a flavorful brine and a supershort cook time, sandwich-friendly boneless breasts take on a whole new life between two slices...
Author: Alison Roman
Author: Nancy Oakes
Author: Rebekah Peppler
As the lamb cooks inside the pita, the fat will render into the bread, creating a crunchy, compact, vibrantly flavored meat pie that's unlike any burger you've ever had.
Author: Anissa Helou
Author: Andrea Albin
Author: Ruth Cousineau
The battered and fried artichokes in this vegan sandwich recipe have a satisfying crunch and a kind of buttery and tangy bite to them that you're going to love.
Author: Lauren Toyota
This classic diner mash-up of a grilled cheese sandwich and a hamburger is stuffed with thick, sweet rings of pan-seared onion.
Author: Anna Stockwell
Our vegetarian play on the classic chicken salad swaps in creamy, protein-packed chickpeas. With feta, cucumber, avocado, and spinach, this sandwich (along with the crunchy slaw) makes a satisfying and...
Author: Katherine Sacks