Mini meatloaves are baked in muffin tins, topped with traditional pasta sauce, and served with your favorite roasted vegetables.
Author: RAGÚ®
Banana, berries, fresh apricots, chia seeds, and protein powder blended with almondmilk make a quick and filling breakfast or snack.
Author: Almond Breeze
Here's a simple sausage gravy with an Italian flair that's served over hot biscuits.
Author: Classico
A wonderful way to change up ordinary breakfast burrito by taking it to a new level.
Author: CoOkInGnUt
Gear up for game day with these adorable football-shaped whoopie pies using Reynolds KITCHENS® Parchment Paper with SmartGrid® to bake the pies and Reynolds KITCHENS® Quick Cut™ Plastic Wrap to pipe...
Author: Reynolds Kitchens(R)
Mini buffalo chicken sandwiches will be a welcome addition to your next cook-out.
Author: Anonymous
Enjoy the dining out experience at home with this restaurant-inspired recipe.
Author: Kraft
Mint and chocolate meet again in everyone's favorite chocolate cookie.
Author: Reynolds Kitchens(R)
This mouthwatering pork roast is the perfect dish for a game night get-together. Simply return the shredded meat to the slow cooker to keep warm and serve with soft rolls and tangy coleslaw so your hungry...
Author: Heinz
A sophisticated blend of lemon, garlic, asparagus, delicate goat cheese and tasty Margherita® Prosciutto, make for a delicious appetizer, an attractive buffet item or a savory side dish.
Author: Margherita Meats
These squares are filled with apples and raisins mixed with applesauce, cinnamon and clove spices. They will add delicious flavor to any occasion!
Author: Mott's
This easy-to-make Breakfast Pita Pizza is always a crowd pleaser, from the pickiest kid to the hungriest parent. It's fun to construct, quick to bake, and the sausage is the star.
Author: Smithfield
This classic layered pasta, sauce and cheese dish gets a zesty boost with the addition of chunky, chili sauce.
Author: Heinz
A first course guaranteed to impress from Karen Mordechai of Sunday Suppers.
Author: Reynolds Kitchens(R)
Grill up summertime's favorite snack: s'mores! Kids will love how great grilled s'mores taste, and adults will love how easy they are to make and clean up.
Author: Reynolds Kitchens(R)
Large portobello mushroom caps, grilled with a creamy herb and garlic sauce, grape tomatoes, and cheese, make a delicious main course and can be served atop torn salad greens for a complete meal.
Author: Philadelphia Cooking Creme
These stuffed mushroom caps turn an appetizer into a meal. Serve with a piece of crusty bread and a side salad, if desired. This recipe was made in a Panasonic CIO.
Author: Soup Loving Nicole
Tangy white balsamic vinegar contrasts with VOSKOS® Nonfat Strawberry Greek Yogurt for a creamy dressing on this vibrant side salad featuring strawberries, asparagus, spinach, and pasta. Serve with roast...
Author: Voskos
Enjoy this green bean casserole from Progresso!
Author: Progresso
This raspberry cake makes a pretty dessert for any special occasion.
Author: Kraft
A flavorful quick and easy dinner, perfect for busy days. Be sure to use fresh ginger and garlic for maximum flavor.
Author: Deb C
These rich cookie bars are savory and sweet packed with monsterly delicious peanut butter, oats, milk chocolate chips, and candy coated pieces!
Author: Anonymous
Swap out the mix-ins in this sweet café treat and create original flavors customized just for your family.
Author: Reynolds Kitchens(R)
Give your family's everyday pork loin recipe a major flavor boost with a simple homemade Adobo rub. Just mix GOYA® Adobo All-Purpose Seasoning with Pepper with chili powder, cumin, brown sugar, cinnamon,...
Author: Goya
An easy shepherd's pie made with lean ground beef has a light but flavorful layer of creamy mashed potatoes on top.
Author: Kraft
After baking, this creamy vanilla cheesecake on a vanilla wafer crust gets a second layer of cream cheese with whipped topping and more vanilla for an elegant, special occasion dessert.
Author: Philadelphia
A light and lovely mousse flavored with lemon is topped with fresh berries and an optional mint garnish. Serve it in tall stemmed glasses for an elegant finish.
Author: Dickinson's
Tender Idaho potatoes are blended with a creamy, spicy butter sauce for a delicious variation on a classic side dish.
Author: Hidden Valley Ranch
This is a quick and easy recipe if you are in a hurry -- just noodles, broccoli, cottage cheese and Cheddar. My daughter loves it. It's always a hit.
Author: MESSYCHEF
Spice cake is baked halfway, then topped with a mincemeat and rolled oats mixture for a rich and delicious dessert.
Author: Crosse & Blackwell
This favorite candy gets a hearty update with almonds, cashews, pumpkin seeds and sesame seeds.
Author: Reynolds Kitchens(R)
Fresh veggies, shrimp and pasta make this one-dish meal a busy cook's dream! Neutral soybean oil lets the fresh flavors take center stage. Serve and enjoy, hot or cold!
Author: United Soybean Board
Chipotle chile powder brings a touch of heat to this easy, creamy, cheesy corn casserole with hash brown potatoes.
Author: Ore-Ida
Savory herbal flavors of rosemary and thyme infuse Swanson® Stock, succulent chicken and tender vegetables in this delectable version of a classic French homey favorite.
Author: Campbell's Kitchen
These quick and easy corn meal biscuits with buttermilk bake up moist and tender, perfect with just about any hearty meal.
Author: MarthaWhite(R)
There's a slice of holiday fun for everyone. Scoop up the wintertime goodness and fill your plate with merry.
Author: Edy's
A festive version of your classic brownie marrying rich chocolate taste with the unmistakable holiday flavors of peppermint.
Author: Ghirardelli
This zesty meatball recipe is always a hit with any crowd. The basic, two-ingredient sauce can be switched up by simply combining Heinz Chili Sauce with any sweet spread such as peach jam, grape jelly...
Author: Heinz
Easy to prepare, this cheesecake is a great dessert to bring to your next get-together.
Author: Philadelphia
Dinner in 30 minutes - and only one pot to clean! Combine Italian sausage with peppers, onions, diced tomatoes, vegetable juice and rice for a meal that is better than anything you'd make from a box!
Author: Red Gold
Pineapple-marinated chicken breast and red bell pepper strips top this crunchy Asian salad.
Author: Dole
Served on buttery brioche buns, these pork burgers with smoked bacon and Cheddar cheese will be a hit at the next barbecue.
Author: Smithfield(R)
Try refreshing Frozen Blueberry Yogurt Pops from Ocean Spray for a treat the whole family can enjoy all summer long.
Author: Ocean Spray
What makes this soup so good? It gets a real boost of flavor from the garlic, fennel, pesto and fresh parsley. When you're in the mood for a bowl of comforting, delicious soup, then this is the recipe...
Author: Campbell's Kitchen
A mouth-watering blend of sea salt caramel swirls with cream cheese come together in these delectable cheesecake bars.
Author: HERSHEY'S Kitchens
Meatballs made from beef and pork sausage combined with special ingredient apple butter are sure to please at your next party!
Author: Musselman's® Apple Butter
Breaded eggplant slices are baked then layered with lots of cheese and sauce for a delicious, family-favorite dinner.
Author: RAGÚ®
Everything you love about pumpkin pie but without the fuss of the crust, these custards are creamy and spiced just right.
Author: Eagle brand
What makes these enchiladas so good? The key to the exceptional flavor is the red mole sauce made from a delectable, pureed mixture featuring toasted almonds, onion, tomatoes, chipotle chiles, raisins...
Author: Campbell's Kitchen
Every table deserves to try this finger-licking-good appetizer from Gaby Dalkin of What's Gaby Cooking.
Author: Reynolds Kitchens(R)