Author: Elana Amsterdam
This simple loaf cake is one your family will love! So easy to make and wonderful with coffee. Great way to start the day.
Author: The Southern Lady Cooks
The fragrant richness of coconut oil and the tenderizing power of buttermilk make this the ultimate chocolate pound cake.
Author: Alison Roman
Author: Jeanne Thiel Kelley
Author: Frances Mayes
Author: David Barber
Pumpkin Crunch Cake is brimming with fall flavors. Top each slice with a dollop of whipped cream and chopped pecans to create the perfect pumpkin dessert.
Author: Jamie
Author: Rebecca Rather
The tangy, zesty flavors of key limes elevates this buttery, rich pound cake. The festive bundt cake is topped with a simple lime glaze.
Author: Laurel Randolph
White chocolate shavings form a "nest" for chocolate eggs on this pretty pink cake. Malted milk powder gives both the cake and the frosting a toasty flavor and creamy richness.
Author: Adrianna Adarme
This is my flavorfully spiced and moist version of the timeless classic gingerbread. The spice flavor is incredible! For different pan size options, see my recipe notes below.
Author: Sally
Author: Sarah Smythe
Learn how to make this classic figgy pudding recipe that is the perfect addition to your Christmas Holiday.
Author: Peggy Trowbridge Filippone
Author: Amy Thielen
Author: Colleen Patrick-Goudreau
An easy Golden Syrup Cake recipe that's super easy and unbelievably delicious! Serve cold or warm with custard or ice cream.
Author: Lucy Parissi | Supergolden Bakes
This chocolate raspberry layer cake is a show-stopper! It's the perfect dessert for Valentine's Day or any special occasion.
Author: Diana Rattray
HOW TO MAKE A RAINBOW CAKE FROM SCRATCH, EASILY!! FAIL-PROOF BUTTERMILK VANILLA CAKE RECIPE THAT'S DELICIOUS, EASY AND DOWNRIGHT IMPRESSIVE!
Author: Divas Can Cook
Richly spiced gingerbread with the texture of a moist, dense devil's food cake, this recipe only gets better if you make it ahead.
Author: Andrew Tarlow
Kiyv Cake is light and airy in the center, with a bit of a crunch, sandwiched by soft sponge layers. It's a true Ukrainian Classic cake. It takes an effort of love, but the outcome will have you come for...
Author: Natalya Drozhzhin
Author: Melissa
Author: Ian Knauer