Fresh corn on the cob never tasted sweeter or better! My mom taught me this simple technique and it is always a hit People compliment me on how delicious the corn is and where DID I get it? Good local...
Author: DianeNJ
Make and share this White Corn on the Cob Seasoned With Chipotle Peppers and Butter! recipe from Food.com.
Author: Rita1652
Quickly boiling the agave thickens it a bit; adding the strawberries while it's still warm infuses the syrup with flavor and a pretty pink color. Blackberries or pitted cherries can be substituted if you...
Author: Amelia Rampe
Nice kid friendly recipe that kids of all ages will enjoy. Very inexpensive. Recipe can be easily halved.
Author: weekend cooker
Served at the 5 Star PIERO'S Italian Restaurant in Las Vegas! This is the original recipe for the most delicious creamed corn (not sweet) you'll ever taste. Given to me by the kind executive chef of Piero's,...
Author: KitchenMistress
Author: Ian Knauer
Make and share this Corn Pie With Ground Beef Crust recipe from Food.com.
Author: Dave C
Make and share this Basil Corn on the Cob recipe from Food.com.
Author: daggle
Any side dish or salad that includes corn is pretty, but fava beans and striking-looking breakfast radishes-with their elongated shape, rosy red color, and creamy-looking root ends-make this dish more...
Author: Art Smith
This is a dish that I found in a country/ western cookbook a while ago. My daughter, who is the woulds most picky eater loved it. Very easy to make, and tastes great. Enjoy!!!!!
Author: Bonnie LaBrake
A nice side dish. You can use leftover corn, and substitute green beans if you cannot find haricot verts. ZWT Mid-West region (corn).
Author: lazyme
DH and I really enjoyed this flavorful orzo salad from my Stonewall Kitchen "Harvest" cookbook. I served it as a side to Bobby Flay's Recipe #426408 426408, for a nice meatless meal. DH and I agreed that...
Author: Dr. Jenny
Make and share this Clam and Corn Fritters recipe from Food.com.
Author: foodart
This is a great, quick, fresh tasting salad with a Mexican "flair" that's easy to whip-up for cookouts or picnics or anytime you're grilling. I got it originally from gloryfoods.com, but have modified...
Author: nanpie
This casserole is a family favorite, please use only Swiss cheese for this recipe, I have made this using another cheese and it is just not as good. You will love this I promise!
Author: Kittencalrecipezazz
I have been on a veggie kick as of late and have come up with many many really awesome recipes just by playing with ingredients. This is today's experiment. I poured it over brown rice, it's so good! Please...
Author: ddav0962
I found this on the net while looking for some corn recipes that were served cold. This is so simple and so good! It's a great side for picnics, take-alongs, pot lucks and just about anything you'd want...
Author: FLUFFSTER
Make and share this Black Bean & Corn Pasta Salad recipe from Food.com.
Author: ElizabethKnicely
A friend at work shared this wonderful recipe with me. It is delicious. I serve it with Recipe #139174 Romaine Lettuce with Cilantro Dressing. Great use of leftover chicken as well!
Author: AQueen
Author: Mary Risley
Grilled corn on the cob with a twist of lime and a little chili powder. Great for everyone!
Author: Janine
Author: Kerri Conan
From Hallmark Magazine November/December 2006. I'm considering using fresh corn that has been grilled or roasted next time I prepare this...thought processes in motion...
Author: COOKGIRl
These go well with grills or as appetizers. The herb butter can also be used with other dippers like seafood, fried potato chunks, etc. Cooking time includes making herb butter.
Author: Darlene Summers
Author: Barbara Pool Fenzl
Make and share this Scalloped Tomato and Corn Casserole recipe from Food.com.
Author: lazyme
From an episode entitled "Emeril Salutes Houston" back in 2002 we've used this butter on ALL our grilled corn.
Author: Julie Bs Hive
Make and share this Baby Lima Beans and Corn in Chive Cream recipe from Food.com.
Author: Bev I Am
This is somewhere between a chili and a minestrone... It is spicy, so I warn you to adjust the seasonings and/or the tomatoes and beans used accordingly if you don't want that! I did not put any pasta...
Author: Vino Girl
This recipe earns bug points for flavor and ease of preparation. This was posted by Sue Granholz, Columbus, Wisconsin on Allrecipes.com
Author: Grandpa and Grandma
If there's one reason to buy a stove top smoker, this is it. If I had to actually narrow it down to just one reason, it would be tough, but smoking corn on the cob is definitely in the top five. The kernels...
Author: TxGriffLover
Author: Melissa Roberts
Make and share this Buttered Corn and Carrots recipe from Food.com.
Author: Pibs2757
Make and share this Corn and Red Pepper Fritters recipe from Food.com.
Author: CookingONTheSide
This recipe allows you the fresh taste of sweet corn-on-the cob all year long. I've been making it for years and will today make it with Olathe corn I picked up at the market for 10 ears for $1. It stacks...
Author: Judikins
If you don't have fresh, you could use frozen corn, cooked for a shorter period. Prep time includes chilling time.
Author: WI Cheesehead
This is best made with corn charred on the grill.....but if you don't have one or the weather isn't cooperating, you can use a cast-iron skillet. Simply cut the kernels from the cob and char with 1 tbsp...
Author: breezermom
Make and share this Grilled Corn With Soy-Honey Glaze recipe from Food.com.
Author: LaJuneBug