This crisp sweet raw food salad/relish is nice to keep in the fridge to nibble on on hot days. This combo is good but whatever you have or like will work
Author: Kiwiwife
Make and share this Jamaican Spiced Corn Soup Recipe recipe from Food.com.
Author: Tisme
Satisfying nut medleys taste better when they're not dumped straight from the "deluxe assortment" can.
There are endless options to serve these grits as an accompaniment...salmon, boneless skinless chicken breast, scallops, shrimp, pork, etc. From Bon Appetit.
Author: gailanng
Make and share this Oven-Roasted Fresh Corn on the Cob recipe from Food.com.
Author: Gerry sans Sanddunes
This is recipe #2 from *Microwave Cooking* by Lorna Rhodes & I cannot wait to try this great idea for corn-on-the-cob. It could hardly be easier to fix & this is 1 of those recipes that bridges the generation...
Author: twissis
An easy side dish for any meal that looks like you spent lots of time in preparation. My children always ask for seconds, and there are never any leftovers.
Author: Fauve
Make and share this Roasted Sweet Corn recipe from Food.com.
Author: RookieRetiree
Make and share this Cream of Cheddar Broccoli and Corn Soup recipe from Food.com.
Author: foodart
Make and share this Sweet Corn Soup With Poblano Puree recipe from Food.com.
Author: threeovens
Make and share this Citrus Chicken with Roasted Corn Relish recipe from Food.com.
Author: Mimi Bobeck
I got this recipe from a relative and do not know where they got it or when. To give it a little more "flair" you can add in a few shakes of Louisiana Hot Sauce. Add salt to suit your taste. Good, quick,...
Author: Bayou Andy
Author: Lisa A. Wilson
This is kind of a chowder, but light and nutritious. It's also dairy-free. Also, it could be turned toward Mexican flavors easily! I sometimes add lentils.
Author: osbornsc
I light, tasty side dish that goes well with bbq ribs or chicken. If you can't find poblano peppers (find them spicy, but other people say they are not), you can use jalapeno or cubano, but mince rather...
Author: threeovens
Make and share this Jalapeno Corn Casserole recipe from Food.com.
Author: Vicki in CT
This soup feels like coastal Oaxaca in a bowl. It has a light spicy-smoky broth and chochoyotes: dumplings made from masa or masa harina.
Author: Christian Reynoso
Author: Madhur Jaffrey
Red tamales Peruvian style. One of the most traditional dishes of Peruvian cuisine, people enjoy them for Sunday breakfast served with salsa criolla and crispy french bread rolls. Moist, slightly spicy,...
Author: CharoPeru
A different way of serving corn - yummy. Use fresh or frozen corn. Cook fresh corn prior to making this recipe, not included in time.
Author: Shahana
Make and share this Corn and Kidney Bean Soup recipe from Food.com.
Author: NELady
My mom makes a corn souffle for Thanksgiving every year, and it is my favorite! This sounds close, only without the "souffle" part. A Paula Deen recipe.
Author: SkinnyMinnie
I found this on the net, and although I'm not a big fan of bourbon, I tried this and it's really neat! I fixed a big Porterhouse steak, for hubby and me, and it really was great. You could pair it with...
Author: FLUFFSTER
I came up with this in a attempt to add more vegetables to my diet. This cheesy dish tastes indulgent without compromising your waste line. Add the cream cheese for a richer tasting side. By my calculations,...
Author: TexasHurricane
Make and share this Mexican Scalloped Corn recipe from Food.com.
Author: Donnilyn
Make and share this Curried Corn, Zucchini and Bell Pepper Salad recipe from Food.com.
Author: evelynathens
Make and share this Corn Souffle (Microwave) recipe from Food.com.
Author: LizCl
Lately we've been having a lot of corn soup/chowder and thought this one sounded interesting. Recipe source: Coyote Cafe
Author: ellie_
Taken from The Taste of Home Magazine --- This is a ground beef and corn bread recipe all in one casserole and made into a main dish meal --- I also add in corn nibets and some jalapeno peppers also, serve...
Author: Kittencalrecipezazz
This is a recipe that has been used in my husband's family for years. We make it every Thanksgiving and Christmas and there are never any leftovers.
Author: Elizardbeth
Make and share this Creamy Scalloped Corn Casserole recipe from Food.com.
Author: Kittencalrecipezazz
This corn casserole is like a corn pudding meets corn soufflé. It's cheesy and slightly spicy, and makes for the perfect Thanksgiving side dish, especially since it's made in an Instant Pot.
Author: Jonathan Melendez
Make and share this Golden Corn Casserole recipe from Food.com.
Author: ratherbeswimmin
This was my father's corn pudding recipe. He adapted it from a Southern Living recipe in the early 1980's.
Author: GrandmaIsCooking
This recipe calls for canned corn but if in season corn off the cob would work great!! From Taste of Home
Author: Luv2BMomi
This is my mother's famous corn recipe. I'm not sure where she got it but everyone loves it. I get requests each holiday season to make it. You can use canned corn or fresh, but Mom says you have to use...
Author: kitty.rock
Make and share this Summer Vegetable Saute recipe from Food.com.
Author: ratherbeswimmin
Make and share this Lite Creamed Corn With Bacon and Leeks - Healthy recipe from Food.com.
Author: GoldsmithLissa
Make and share this Brined and Grilled Corn on the Cob recipe from Food.com.
Author: stacy.simkanin
I know there are a lot of cornbread pudding recipes out there, but most appear to use sour cream. This is sweet, can be made in the crock pot, and is sooooooooo warm and good! It's a family favorite at...
Author: Park Rangerette