We borrowed the filling from a favorite holiday pie and baked it on top of a spiced cupcake for these rustic, all-American bites. The tops spread a bit, so use a spoon or a small offset spatula to help...
Author: Food Network Kitchen
Serve these simple pressed circles, flavored with vanilla and almonds and just the right touch of sweetness.
Author: Betty Crocker Kitchens
Author: Food Network
Author: Betty Boothe
This is an old-school banana pudding down to its bed of Nilla wafers, topped with a quilt of meringue, above a pudding that owes some hold to cornstarch. It is not in any way fancy, though the meringue...
Author: Sam Sifton
Make and share this Peanut Butter Oatmeal Raisin Cookies recipe from Food.com.
Author: LizCl
Take a trip to the islands courtesy of our pina-colada-infused yellow cake complemented with the sweetness of coconut. (For the over-21 crowd, add a shot of coconut rum.)
Author: By Sarah Caron
Author: Guy Fieri
Author: Ree Drummond : Food Network
You need only 15 minutes to get this moist, nutty cake in the oven.
Author: By Betty Crocker Kitchens
I am *not* a cake baking expert. What I wanted: (1) to bake a cake for --Tasty's-- birthday, (2) butterfly shaped and (3) something festive, kid-pleasing and easy. Family Fun website to the rescue! Happy...
Author: COOKGIRl
I got this recipe from my grandma. It is really amazing. You can use cherries, black berries, peaches, or apples in it. Sometimes you have to cook it longer than it says to cook depending on your type...
Author: chef_pickle
Make and share this Chocolate Covered Strawberries recipe from Food.com.
Author: BrendaM
Everyone deserves a sweet break, and these creamy, light, and chewy oatmeal butterscotch chip cookies are the perfect recipe. We've made it easy with a delicious secret shortcut - a box of Betty Crocker™...
Author: Betty Crocker Kitchens
Author: Rachael Ray : Food Network
I copied this from The Virginia Housewife by Mary Randolph many, many years ago. It is supposedly the recipe used by Martha Washington. The original recipe called for ingredients by pounds. I used the...
Author: Countrywife
Author: Ree Drummond : Food Network
Enjoy these nutty cookies for a dessert treat.
Author: Betty Crocker Kitchens
This is a dense, sturdy cake, making it ideal for special cake projects that involve sculpting.
Author: Duff Goldman
Giada De Laurentiis' Spiced Pumpkin-Raisin Cookies from Giada at Home for Food Network are sure to become one of your favorites.
Author: Giada De Laurentiis
Author: Jill Silverman Hough
Author: Food Network
Author: Ree Drummond : Food Network
Who said the best sugar cookies only come from a bakery? Definitely not us! Instead, easily make the same delicious, soft and chewy bakery-quality sugar cookies from the comfort of your own kitchen with...
Author: By Betty Crocker Kitchens
Author: Alton Brown
Stewed prunes are so delicious. Cooking softens them, and they end up swimming in the most delicious syrup.
Author: Vered DeLeeuw
Author: Ina Garten
A simple and easy to make but oh so yummy recipe. Known as Apple crumble in the UK and Apple Crisp in the US
Author: Steve P.
My great aunt Pat makes these cookies every year during the holidays. She always has them on hand for drop-in guests and puts them on the dessert buffet at our family Christmas Eve party. I like making...
Author: Katie Lee Biegel
Favorite flavors marry in a melt-in-your-mouth, easy homemade candy. Sweet!
Author: By Betty Crocker Kitchens
Bright and lemony, this cookie bar topped with sweet raspberries will go fast at your next potluck.
Author: By Betty Crocker Kitchens
Author: Food Network
This lightened-up take on chocolate poke cake is packed with double fudge chocolate flavor, topped with whipped topping and sprinkled with dark chocolate shavings. It will cure any chocoholic's craving...
Author: Betty Crocker Kitchens
Author: Danny Boome
Make and share this Chocolate-Chip Biscotti recipe from Food.com.
Author: Alan in SW Florida
This recipe is from the back of an old bag of "M & M's" Semi-Sweet Chocolate Baking Bits. I am glad I saved it, because these are great cookies and the recipe is no longer available, even on their website....
Author: Karen..
I love these little sandwiches. They remind me of so many cakes I ate growing up. The texture is really great and the flavor of the almonds against the chocolate is delicious. We didn't have much chocolate...
Author: Alex Guarnaschelli
Author: Food Network
I copied this recipe from a magazine while getting my hair done some years ago, and I'm so glad I did -- they're one of my favorite cookies! My children help me make them on New Year's Day and we polish...
Author: rochsann
Pineapple Fluff is a no-bake dessert recipe with Cool Whip, pineapple, marshmallows, instant pudding, pecans and coconut.
Author: Brandie @ The Country Cook
Author: Aarón Sánchez
This is my father's recipe. After many years, I finally got him to write it down. I go out in the fields about August 1st (in my area) and harvest some wild elderberries to make this delicious pie. My...
Author: RogerOH
Author: Daphne Brogdon
Make and share this Million Dollar Pound Cake recipe from Food.com.
Author: Mirj2338
If you can't decide whether you like chocolate or coffee more, this pie-shaped cheesecake is for you!
Author: Betty Crocker Kitchens