Cook lasagna on the stove-top and have it ready for your hungry family in just 30 minutes, with the help of Hamburger Helper® dinner mix!
Author: By Betty Crocker Kitchens
Rich and tasty with a hint of ginger- pumpkin soup is ready in 30 minutes!
Author: By Betty Crocker Kitchens
This easy blue cheese chicken recipe can be prepared and on the table in 45 minutes or less for a satisfying and filling weeknight dish.
Author: Jennifer Meier
These no-fuss black-eyed peas are slow cooked with ham hock and some bacon. Serve these black-eyed peas with cornbread for a delicious meal.
Author: Diana Rattray
Say goodbye to boring chicken with this easy recipe! Slices of bacon and Cheddar get stuffed in juicy barbecue-flavored chicken breasts for an unbelievably delicious meal.
Author: By Karly Campbell
Italian-style sloppy joes go from stovetop to tabletop in 25 minutes.
Author: By Betty Crocker Kitchens
Fire up the grill for a classic southern dish named for the famed New Orleans street (not to mention its one key ingredient). Serve over rice for a savory and hearty meal.
Author: By Sarah Caron
We added steak sauce to the burgers and bacon to the barbecue sauce for a steakhouse cheddar burger that raises the bar at your next barbecue.
Author: By Arlene Cummings
It's everything you love about burritos, plus an extra-cheesy twist, in a crowd-sized casserole instead of tortillas. Seasoned ground beef, rice and creamy queso sauce combine to create a dish that'll...
Author: By Betty Crocker Kitchens
This great-tasting chicken and sausage gumbo recipe is made in the slow cooker with okra, smoked sausage, bell pepper, celery, and other seasonings.
Author: Diana Rattray
Put together in 25 minutes, these flavorful peppers are a pleasing entrée.
Author: By Betty Crocker Kitchens
Beefy, cheesy and easy--a true Caesar pleaser!
Author: By Betty Crocker Kitchens
No more tears easy recipe with helpful hints and tips to make sure you make the perfect Classic French Omelet every time.
Author: Rebecca Franklin
Looking for a classic dish made using Old El Paso® taco kit? Then check out this hearty chicken casserole that's perfect for a Southwestern dinner.
Author: Betty Crocker Kitchens
Baked kibbeh or kibbie, a traditional Lebanese dinner recipe, is made with ground beef or lamb combined with bulgur wheat, pine nuts, cinnamon and allspice.
Author: Liz DellaCroce
Traditional ham and scalloped potatoes get a delicious makeover in this savory casserole baked in a flaky pie crust.
Author: By Betty Crocker Kitchens
Come home to a hearty beef and bean soup! Get a head start by using thawed Make-Ahead Mexican Ground Beef in place of the ground beef and taco seasoning mix.
Author: Betty Crocker Kitchens
Garlic cheese spread, smoked turkey and spinach fill these soft cracker bread sandwich rolls.
Author: By Betty Crocker Kitchens
Your family will flip over this fork-tender roast and its intensely flavored, smoky sauce.
Author: By Betty Crocker Kitchens
The little time needed to make this sandwich, you'll spend shopping! Just three ingredients from the deli and bakery provide the fixings you'll need for this intriguing veggie favorite.
Author: By Betty Crocker Kitchens
Dinner ready in 30 minutes! What a fun way to have a nacho party on a pizza using Totino's™ pepperoni pizza.
Author: Betty Crocker Kitchens
Now this is chicken! You can almost smell the aroma coming from the kitchen now!
Author: By Betty Crocker Kitchens
Enjoy this easy casserole dinner made with asparagus and couscous topped with crispy bread crumbs - ready in 40 minutes.
Author: By Betty Crocker Kitchens
Venture into tasty burgers that skip the beef but keep the taste.
Author: Betty Crocker Kitchens
With such a fabulous blend of tastes and textures, it's hard to believe this seafood supper comes together in 30 minutes!
Author: By Betty Crocker Kitchens
Get out your fork and knife to eat this tender biscuit that's piled high with hearty BBQ chicken and topped with a fresh honey Dijon lettuce slaw.
Author: Betty Crocker Kitchens
Whip up these easy-to-prepare and elegant individual beef Wellingtons drizzled with a rich red wine and Gorgonzola sauce.
Author: Gene Gerrard
Check out these Thai noodles that are made using cabbage and beef - perfect for dinner.
Author: Betty Crocker Kitchens
Just five ingredients and less than 30 minutes turn ordinary chicken breasts into a fabulous Asian dinner.
Author: Betty Crocker Kitchens
Grilling foil bundles is the secret to creating moist and flavorful fish and veggies.
Author: Betty Crocker Kitchens
These tasty seared scallops are spiced with Cajun seasonings, making for a delicious appetizer or addition to risotto or pasta.
Author: Diana Rattray
Turn frozen ravioli into an impressive casserole loaded with Italian flavorings and plenty of Swiss cheese.
Author: Betty Crocker Kitchens
An easy pat-in-the-pan crust makes quiche making a snap!
Author: By Betty Crocker Kitchens
Progresso® chicken broth provides a simple addition to tasty lobster bisque that's ready in 25 minutes.
Author: Betty Crocker Kitchens
Homemade chicken pot pie might just be one of the most comforting dishes of all time. This version is made from scratch, giving it an extra special character that only comes with homemade crust and stew....
Author: By Betty Crocker Kitchens
Looking for a hearty dinner? Then check out this baked pasta and salmon casserole that's ready in 40 minutes.
Author: By Betty Crocker Kitchens
Herbed bacon-wrapped pork chops and lemony roasted cauliflower come together in a simple sheet-pan dinner the whole family will love.
Author: Betty Crocker Kitchens
Jerk used to refer to the slow-cook, smoking method used for preparing meat in Caribbean cuisine, but in modern days refers to the spices used to prepare the meat before cooking.
Author: John Mitzewich
Enjoy this flavorful tossed salad made with chicken, salami and vegetables for dinner - ready in 25 minutes. Perfect if you love Italian cuisine.
Author: Betty Crocker Kitchens
A scratch dinner done in 40 minutes using just one pan? It's not too good to be true-but it is so very good! A classic homemade Alfredo sauce gets tossed with cooked chicken, peas and ziti pasta for an...
Author: By Betty Crocker Kitchens
Busy weeknights and winter weather are no match for this easy Tortellini Soup. The Italian nickname for tortellini is "ombelico," which refers to their resemblance to a belly button. Including these flavorful...
Author: Betty Crocker Kitchens
Macaroni and cheese goes upscale, featuring bow-tie pasta, bacon and spinach. This delicious dish can serve six in just 25 minutes.
Author: Betty Crocker Kitchens
This pulled pork is made with a vinegar sauce in the North Carolina tradition, and the boneless pork shoulder is slow-roasted in the oven.
Author: Diana Rattray
Keep these veggie- and lean turkey-loaded lasagna rolls in your freezer to make weeknight dinners both simple and spectacular.
Author: By Betty Crocker Kitchens
Make melt-in-your mouth pork for easy sandwiches with a surprising secret ingredient--taste it and you'll be a believer.
Author: By Betty Crocker Kitchens
Looking for a cheesy dinner made using Original Bisquick® mix? Here's a hearty casserole filled with ham and corn.
Author: Betty Crocker Kitchens
Enjoy this delicious beef that's baked in the oven and topped with corn bread twists - a wonderful Mexican-style dinner.
Author: By Betty Crocker Kitchens
With chicken, wild rice and homemade croutons, a serving of this hearty casserole is sure to satisfy.
Author: By Betty Crocker Kitchens
This filling ground beef casserole with a cornmeal-based crust comes together quick and will have everyone asking for seconds.
Author: By Betty Crocker Kitchens