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Vegetarian Indian Stew

Expand your culinary repertoire to include a vegetarian stew and a spicy Indian dish in one fell swoop with this tasty fall fare.

Author: Betty Crocker Kitchens

Impossibly Easy Turkey Ranch Pie

Serve up turkey and vegetables by the slice. It's easy when they're baked with Monterey Jack cheese in a creamy ranch pie.

Author: Betty Crocker Kitchens

Muffin Tin Tater Tot™ Hot Dish Cups

All the delicious, warming flavors of Tater Tot™ hot dish come together in adorable miniature form with this muffin-tin meal.

Author: Betty Crocker Kitchens

From Scratch Beef Korma Recipe

A popular curry dish with Persian and Indian influences, this homemade beef korma recipe is easy to make with everyday ingredients. Create your own curry blend or use a store bought one to make this simple...

Author: Markus Mueller | Earth, Food, and Fire

Asian Chicken Noodle Soup

Enjoy this Asian-style soup that's made with noodle soup mix, chicken and vegetables - a hearty dinner ready in just 25 minutes.

Author: Betty Crocker Kitchens

Chicken Cordon Blue with Potatoes

No need for French cooking lessons to make this quick and easy version of Cordon Bleu!

Author: By Betty Crocker Kitchens

Vegetarian Tamales

These tamales are made with traditional corn masa and have a filling of fresh sweet corn, tomatoes, onions, and cheese.

Author: Marian Blazes

Meat and Veggie Chili

Adding extra veggies to your chili is easy with this simple recipe.

Author: Betty Crocker Kitchens

Sage and Maple Roasted Pork and Squash

Maple syrup and seasonings give a sweet-and-savory flavor to pork chops and squash.

Author: Betty Crocker Kitchens

Stir Fried Pork and Pasta

Fast and flavorful! Stir-fry your vegetables and fresh pork for an exciting new pasta dinner.

Author: Betty Crocker Kitchens

Tilapia Fish Tacos

Tilapia fish tacos are the perfect light and fresh meal to enjoy during peak summer.

Author: Leah Maroney

Chicken and Rice Cordon Bleu

A quick version of traditional cordon bleu, chicken breasts are placed over rice and ham, then topped with cheesy pasta sauce.

Author: Betty Crocker Kitchens

Ninja Foodi Pulled Pork

Best Ninja Foodi pulled pork recipe you can throw in with little to no prep time. Comes out tender with TONS of flavor for sliders!

Author: The Typical Mom

Pork Chops with Green Chile Corn

Perk up pork with a jazzy corn topper. Dinner's ready in less than 30 minutes.

Author: Betty Crocker Kitchens

Sizzling Swordfish Fajitas

Broiled swordfish steaks and a fresh spicy salsa make these seafood wraps sizzle with flavor.

Author: Betty Crocker Kitchens

Teriyaki Beef Stuffed Peppers (Cooking for 2)

Classic stuffed peppers get a flavorful teriyaki twist and pretty presentation in this new dinner for two that's a little bit sweet, savory and spicy, too.

Author: By Betty Crocker Kitchens

Slow Cooker Ham with Cheesy Potatoes

Cheesy potatoes and ham recipe slow-cooked for a comforting dinner.

Author: Betty Crocker Kitchens

Turkey Drumsticks with Plum Sauce

Add something savory to your family's Asian night! Serve slow-cooked turkey drumsticks with flavor of plum sauce served with rice.

Author: Betty Crocker Kitchens

Honey Dijon Arctic Char Recipe

Arctic char is a wonderful fish that benefits from a good seasoning paste. The honey-Dijon mixture coats the fish adding a nice depth of flavor.

Author: Derrick Riches

Just in Time Pork Stew

Enjoy this recipe made with Progresso® chicken broth and cannellini beans. Pork, root veggies and Swiss chard create a cozy-up-to stew.

Author: Betty Crocker Kitchens

Cuban Grilled Mojito Pork Tenderloins

Grilled mojito pork tenderloins - perfect for Cuban cuisine that are ready in about an hour's time.

Author: Betty Crocker Kitchens

Skillet Chipotle Chicken Enchilada Bake

The super easy Skillet Chipotle Chicken Enchilada Bake is the perfect way to get dinner on the table on a busy weeknight!

Author: Gaby Dalkin

Easy Baked Chicken With Tomatoes and Mushrooms

This easy baked chicken with tomatoes and mushrooms is an earthy combination, and it is delicious with pasta, rice, or potatoes.

Author: Diana Rattray

Chicken Vegetable Tetrazzini

The classic Tetrazzini is updated with whole wheat spaghetti, edamame and rotisserie chicken. It's a hearty meal ready in less than an hour. Make it your way with the variation below.

Author: By Betty Crocker Kitchens

Stir Fried Beef and Broccoli with Noodles

Looking for spicy? Add more crushed red pepper to this veggie-filled noodle dish.

Author: Betty Crocker Kitchens

Corned Beef Quesadillas

Give your favorite Mexican dish a fusion spin, with this easy recipe that uses Old El Paso flour tortillas and classic Reuben sandwich ingredients.

Author: Sarah Caron

Slow Cooker Couscous Stuffed Peppers (Cooking for 2)

Busy schedule? Now you can have just the right amount ready to serve two with the help of your slow cooker.

Author: By Betty Crocker Kitchens

Enchiladas Verde

Cooked chicken, jarred salsa and sour cream result in easy assembly of oven-baked enchiladas.

Author: Betty Crocker Kitchens

Easy Grilled Pork Skewers

A delicious recipe for your summer barbecue, brush skewers of pork, onion and cherry tomatoes with pesto and olive oil and grill to perfection.

Author: Paula Jones

Tomato Basil Veggie Pizza

Try this updated spin on the classic party favorite--Veggie Pizza. Your family and friends will love it.

Author: Betty Crocker Kitchens

Slow Cooker Country Style Pork Ribs Recipe

These slow cooker country-style pork ribs are cooked with a fabulous homemade sauce. Garlic, onions, and seasonings add to the flavor.

Author: Diana Rattray

Grilled Ginger Teriyaki Salmon with Honey Mango Salsa

It's magic from the grill. Salmon gets jazzed with a mighty marinade and a mango salsa.

Author: Betty Crocker Kitchens

Chicken and Butternut Squash Pot Pie

We love better-for-you comfort food options, and this recipe is no exception. Warm chicken and butternut squash filling is topped by a flaky, golden brown crust for a hearty, yummy meal.

Author: Betty Crocker Kitchens

Browned Butter Three Cheese Tortellini and Broccoli

A filling, meatless pasta dish made in only 25 minutes, this recipe uses brown butter for extra flavor.

Grilled Tuna With Honey Mustard Marinade

This easy fresh grilled tuna is flavored with a honey mustard marinade. For the best flavor and texture, grill the tuna for only 4 to 5 minutes.

Author: Diana Rattray

Romanian Sausages (Mititei)

Romanian mititei sausages have no casings like Serbian cevapcici and can be eaten as an appetizer or main course.

Author: Barbara Rolek

Buffalo Chicken Fingers with Blue Cheese Dressing

Enjoy these tasty chicken fingers served with blue cheese or ranch dressing - dinner that's ready in 35 minutes.

Author: Betty Crocker Kitchens

Beef and Blue Cheese Salad

Satisfy four hungry appetites in minutes with a robust meaty salad.

Author: Betty Crocker Kitchens

Chicken and Pasta Stir Fry

Enjoy this tasty stir-fry made with chicken and pasta - ready for dinner in 30 minutes.

Author: Betty Crocker Kitchens

Chicken Fajita Quesadillas

Reinvent your boring quesadilla with a grown-up spin! Flour tortillas get filled with chicken, fajita veggies and pepper Jack for a melty weeknight dinner the whole family will love.

Author: By Betty Crocker Kitchens

Easy Thai Fried Rice Noodles

This easy fried rice noodle recipe is a Thai favorite around the world. It also can be made gluten-free and vegetarian or vegan if you desire.

Author: Darlene Schmidt

Grilled Lemon Dill Salmon Fillets

Seasoned with dill, lemon juice, and garlic, this grilled salmon fillets recipe is a wonderful addition to any cookout or weeknight meal.

Author: Derrick Riches

Pumpkin and Sausage Manicotti

Enjoy this cheesy Italian dinner - saucy manicotti stuffed with sausage and pumpkin.

Author: Betty Crocker Kitchens

Mini Black Bean Burgers

Spicy veggie burgers--a tasty meatless option that is quick to make. So flavorful, there's no need for meat! Fun to serve the small "burgers" on corn tortillas with fresh fixings--you'll want more than...

Author: By Betty Crocker Kitchens

Chicken Fresca Pasta Bowls

This is an easy way to get to a great pasta bowl starting with Hamburger Helper® and fresh vegetables.

Author: Betty Crocker Kitchens

Black Eyed Peas and Sausage Stew

Black-Eyed Peas and Sausage Stew uses canned black-eyed peas and smoked sausage to create the perfect winter stew recipe with all the classic flavors of Louisiana.

Author: Barbara

Cheesy Chicken and Vegetable Casserole

Leftover chicken? Turn it into a delicious casserole complete with veggies.

Author: By Betty Crocker Kitchens

Slow Cooker White Chicken Chili

This is the kind of dinner everyone wants to come home to! Chicken, corn and white beans floating in a rich and brothy base and flavored with green taco sauce. It's a guaranteed hit and the best part about...

Author: By Betty Crocker Kitchens

Turkey, Ham, and Swiss Casserole Recipe

This turkey casserole is made with leftover cooked turkey, Swiss cheese, and diced ham for lots of flavor.

Author: Diana Rattray

Broccoli Ham and Cheese Soup

So cheesy, creamy and hearty! Loaded with ham, cheese, potatoes and TONS of broccoli! It is the perfect cozy, comforting soup for any time of the year. Adult and kid-friendly!

Author: Chungah Rhee