I dragged this recipe out of my file cabinet for a fellow JAP chef, and I thought that I would post it. This is an English Fish Pie recipe that we used to make at a restaurant I worked at in Chicago that...
Author: Andy Anderson !
I found this recipe @ epicurious.com.It was delicious. I made a few changes,I used a can of crushed tomatoes,and I used fresh basil instead of bay leaves.Really quite tasty.
Author: Leanne D. @kitchenkaterer
A couple of years ago my husband and I were in Sam's Club and a vendor was cooking tilapia for the customers to sample. That was the best tilapia I had ever had so he told me how he cooked them and I've...
Author: Bea L. @BeachChic
This is a baked fish recipe from Argentina that combines both the Spanish and Italian influences in that culture. You can also use striped bass.
Author: Barnaby
Easy, delicious and healthy Louisiana White Beans with Shrimp recipe from SparkRecipes. See our top-rated recipes for Louisiana White Beans with Shrimp.
You can use perch, cod, whiting, or any other raw fish that comes in filets.
Author: Teresa Malkemus
I was setting around the house, and I decided to make a Cajun Mayo Sauce. I knew I would have to use fish are pork, so I decided Salmon, so, a good friend of my, who is on J.A.P, her name of BARBARA LENTZ,...
Author: Bobby (*_*)
This spicy, crispy and flaky fried fish was a hit at my dinner table! I served it on a bed of rice, a twist of lemon and a side of seasoned broccoli. I seasoned with Cajun seasonings and it was the perfect...
Author: Cyndi Holman
Author: Kitchen Crew
This is pan-fried swordfish with a stone ground mustard sauce. We usually BBQ our swordfish. My husband prefers his fish plain with just salt and pepper so when I can get him to eat them a different way,...
Author: Baby Kato
A delightfully cheesy combination of tuna, egg noodles, and Cheddar cheese.
Author: sal
Whether you call them croquettes, patties, cakes, or burgers, salmon prepared this way can't be beat. I am not a seafood lover by any means, but this dish is one exception. Recipe & photo: mrfood.com
Author: Ellen Bales
I can't take credit for this recipe but it is so good I wanted to share it. I got it from the Almond Breeze website, they do have some great recipes and some good coupons! My husband loves this one. Nutritional...
Author: Stephanie Morris
Easy and delicious dish to put together in basically 10 minutes start to finish. As an alternative to capers, use fresh dill.
Author: Lee Thayer
These fish burgers make a light fare that is perfect for a summer evening. I invented this to get my 5-year-old son to eat fish, and it was a hit! He ate his in record time. We prefer cod, but I am sure...
Author: Alison M
This is one of two seafood items that I am not allergic to, so I do make it quite often. My family loves it too. I always serve it with Jasmine or Basmati Rice, it's fragrant buttery flavor is almost irristable....
Author: Rose Mary Mogan
Easy, delicious and healthy Tilapia in Alfredo Sauce recipe from SparkRecipes. See our top-rated recipes for Tilapia in Alfredo Sauce.
I watched Rachael Ray make these while the baby slept...(I'm a Nanny)...It made me so hungry -I wrote down the recipe as she went along making the recipe with a few changes, and when I got home that night...
Author: Pat Duran
A nice twist to ordinary fried fish fingers -- the garlic/lime marinade gives the fish a delicious flavor. Great for a light lunch. Serve with your favorite tartar sauce. *Cook time does not include marinating...
Author: Daily Inspiration S
This is my fave fish recipe. You can't beat it for quick, easy and healthy (unless you can actually stand the smell and taste of salmon) lol It is the only fish my hubby will eat that isn't deep fried....
Author: Joey Wolf
Found this in a camping cook book. will work with most white fish.. So easy. But so good.
Author: Bob Wakeman
I developed this recipe out of necessity. I had taken 2 salmon fillets out of the freezer for dinner and was planning on serving them with Au Gratin potatoes. A friend showed up shortly before I was starting...
Author: susan simons
This sandwich toast is both fruity and fishy. The uncanny meeting of the ingredients for the filling of this sandwich toast should definitely be watched out for. The taste is new in a positive way.
Author: Pearl Ishizaki
Finally, perfect fish! Crunchy and golden brown. This method will work on any white fish, including salmon. I took my oven fries recipe, added some more spices to it and using the same technique, made...
Author: BonniE !
This has been a favorite of mine for years and began when I lived in Salt Lake City, Ut. After I moved back home to NC 11 years ago, I found that orange roughy was not as easily found here as in Utah....
Author: CONNIE BOLDA
I am a tuna fish lover but am forever looking for different ways to use it. One of the restaurants downtown used to serve a tuna melt sandwich and it was so good. My version of their sandwich is very similar...It...
Author: Linda Griffith
Created this to tickle the taste buds! Hope you enjoy it as much as we do! You can use other fish or even chicken in lieu of the flounder. I served it recently with my cole slaw. We enjoyed potato salad...
Author: Win Spicer
Bifes de Atum Grelhado a Madeirense (Grilled Tuna Steaks Madeira-Style). On the garden island of Madeira, tuna steaks are more likely to be grilled over hardwood coals than panbroiled but directions are...
Author: Vicki Butts (lazyme) @lazyme5909
This recipe is from my neighbor & very good friend Gayle, she is an excellent cook, & I know this recipe is greeat also. It is quick, easy & simple to make, it is also one of many recipes from my cookbook....
Author: Rose Mary Mogan
Catfish Alison is a recipe that I received from Mr. Food. He taped a show in the Delta of Mississippi at a famous restaurant there and everyone went wild over this recipe. I can't wait to try it because...
Author: Linda Griffith
Fish for Dinner. This was one of those trial and error meals. We love fish and Try not to fry it as often as we used to, So I'm trying to Bake fish more often. This is one of the Ways we like Bottom Fish....
Author: FREDA GABLE
this is always a hit when I make it on the BBQ or in the oven.
Author: Donna Nelson @donna_mgc