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Turnip Gratin

Author: Holly Smith

Witch's Finger Bread Sticks with Maple Mustard Dip

Author: Gina Marie Miraglia Eriquez

Spicy Glazed Eggplant

Author: Maggie Ruggiero

Sunday Rib Roast

This holiday-worthy beef roast is simply crusted with dry mustard and then cooked to perfect, rosy rare, then served with an easy onion gravy.

Celery and Potato Salad

Author: Ruth Cousineau

Coconut Meringue Pie

Author: David Kern Stallworth

Grilled Baby Artichokes with Caper Mint Sauce

Author: Gina Marie Miraglia Eriquez