Cassata cake is like a cannoli but more gooey. You need 2 - 9 inch sponge cake layers for this recipe. The instructions are given for to make them, or you can use your own recipe.
Author: Allrecipes Member
Pound cake layered with ricotta cherry filling topped with a luscious chocolate frosting.
Author: MARBALET
This is a perfect ending to an Italian dinner! A favorite of my family's, this recipe was born as we were trying to figure out how to incorporate our bottles of imported limoncello into a yummy dessert....
Author: TheOtherHunny
This is a perfect ending to an Italian dinner! A favorite of my family's, this recipe was born as we were trying to figure out how to incorporate our bottles of imported limoncello into a yummy dessert....
Author: TheOtherHunny
Wonderful marinara sauce with the rich taste of brie. Serve over your favorite pasta.
Author: MQSMITH
These are what my family calls honey balls. We make them every Easter season. They are messy but good!! Hope you enjoy them.
Author: Allrecipes Member
Pastiera is among the most iconic of Italian desserts. Originally from Naples, it's most typical during Easter season, but it is served year around. The traditional filling is made of cooked wheat berries...
Author: Allrecipes Member
I made this recipe up after not finding very many recipes for chicken milanese to go with my pasta. It is quick and delicious.
Author: Sherbear1
If you love creamy risotto, but can't stand the fuss behind making it, this is a great and creamy and easy alternative! A fantastic side dish that goes great with your favorite chicken recipe.
Author: Cynthia Clark
If you love creamy risotto, but can't stand the fuss behind making it, this is a great and creamy and easy alternative! A fantastic side dish that goes great with your favorite chicken recipe.
Author: Cynthia Clark
My family loves roast beef so I kept messing around with my own recipe until I came up with this one. My family says 'no more' trying to make the perfect roast. This apparently is. Serve with mashed potatoes...
Author: Cyndee S
This is an old Italian recipe for a pie with a sweet crust--just like from the old country. My in-laws are Italian and they say that this is the best pie. It is always requested for Christmas. Mini chocolate...
Author: Allrecipes Member



