Toasted pecans and maple syrup complement the creamy Brie in this hors d'oeuvre. For the best texture, let the cheese cool before topping it with the syrup mixture. This recipe is by Everyday Food reader...
This creamy grape salad packs a punch and can be made in less than 30 minutes.
This Buttered Rum Fudge from Delish.com will be requested at every holiday party.
Sour cream in the batter is the secret to making these pancakes super moist and tender. And the tangy flavor is the perfect contrast to the sweet, rich Maple-Pecan Butter topping.
This easy and simple toffee recipe features rich dark chocolate and pecans.
Experimentation led Mary Ann Zarczynski of Franklin to create this recipe, which she described as "very rich and delicious." 18
These not-too-hot, not-too-sweet nuts are the perfect crunchy topper for our Warm Cheese-and-Spicy Pecan Dip, but they can also be enjoyed on their own as a straight-from-the-bowl snack. If you are serving...
Author: Southern Living Test Kitchen
Gail MacFarlane of Psadena Texas shares this winning recipe from our 2005 "Mom's Best Cake Contest."
Butter Pecan Fudge is your favorite ice cream all wrapped up in a creamy fudge. Amazing!
Author: Aimee Shugarman