This is a microwave recipe for small cuts of pork loin (1 to 2 lbs). This is a great recipe for college students who don't have a regular oven in their rooms.
Author: Clarence CJ Spencer
This is a microwave recipe for small cuts of pork loin (1 to 2 lbs). This is a great recipe for college students who don't have a regular oven in their rooms.
Author: Clarence CJ Spencer
This is a microwave recipe for small cuts of pork loin (1 to 2 lbs). This is a great recipe for college students who don't have a regular oven in their rooms.
Author: Clarence CJ Spencer
Boiled ziti mixed with Swiss cheese and fried ham to make a perfect, quick meal.
Author: Jane Garrison
This is a terrific and different way to enjoy pork steaks. Fast easy, tender and tasty.
Author: Sheila Robertson
This is a terrific and different way to enjoy pork steaks. Fast easy, tender and tasty.
Author: Sheila Robertson
This is a terrific and different way to enjoy pork steaks. Fast easy, tender and tasty.
Author: Sheila Robertson
This is a very mild sauerkraut recipe. It actually doesn't taste much like sauerkraut or I wouldn't like it. It took me 2 years to finally decide to give it a try and boy was it worth it! It is low calorie...
Author: Karen
This is a very mild sauerkraut recipe. It actually doesn't taste much like sauerkraut or I wouldn't like it. It took me 2 years to finally decide to give it a try and boy was it worth it! It is low calorie...
Author: Karen
The flat top grill is the best way to cook a burger. These are simple to make and delicious! The fried egg adds an extra bit of richness and the flour makes an excellent crust. Add whatever other toppings...
Author: friday980
This is obviously a good way to use up leftover ham, but it's also worth buying some ham just to make them.
This is an unforgettable burger topped with sauteed mushrooms, onions, pepper jack cheese, and bacon.
Author: souchefdozer
Use dense, thickly cut white bread and double-smoked, black-pepper or other flavorful bacon-it should be thickly cut, too.
Author: Martha Stewart
Hot pasta is tossed with a creamy sauce, steamed vegetables, and soft, salty prosciutto ribbons.
Author: champ
The kids and I thought it would be fun to make up ice cream flavors as a summer project. This is my nephew's contribution. So very yummy but rich, so smaller portions would be a good idea.
Author: PUDDINMOM
The kids and I thought it would be fun to make up ice cream flavors as a summer project. This is my nephew's contribution. So very yummy but rich, so smaller portions would be a good idea.
Author: PUDDINMOM
This is the best pork recipe I've ever made. This pork is seasoned with a spiced apple butter, and roasted in apple juice. If food can be warm and cozy, this is it--a great Sunday dish!
Author: UMich97
This is the best pork recipe I've ever made. This pork is seasoned with a spiced apple butter, and roasted in apple juice. If food can be warm and cozy, this is it--a great Sunday dish!
Author: UMich97
Macaroni and cheese mixed with tomatoes and Canadian bacon. Cheesy, eh?!
Author: Roxy
Macaroni and cheese mixed with tomatoes and Canadian bacon. Cheesy, eh?!
Author: Roxy
Because I was careful not to work too much flour into these gnocchi, they didn't come out super dense, dry, and doughy. They stayed nice, moist, and tender. The key here is making them nice and small....
Author: Chef John
Because I was careful not to work too much flour into these gnocchi, they didn't come out super dense, dry, and doughy. They stayed nice, moist, and tender. The key here is making them nice and small....
Author: Chef John
Because I was careful not to work too much flour into these gnocchi, they didn't come out super dense, dry, and doughy. They stayed nice, moist, and tender. The key here is making them nice and small....
Author: Chef John
Because I was careful not to work too much flour into these gnocchi, they didn't come out super dense, dry, and doughy. They stayed nice, moist, and tender. The key here is making them nice and small....
Author: Chef John
It's a dish made with smoked bacon, Maitake mushrooms, Merlot wine, spinach, and a hint of cream. A decadent indulgence indeed, perfect for 'date-night' or a special occasion dinner, and guaranteed to...
Author: Bellydancin WitchDoktor
It's a dish made with smoked bacon, Maitake mushrooms, Merlot wine, spinach, and a hint of cream. A decadent indulgence indeed, perfect for 'date-night' or a special occasion dinner, and guaranteed to...
Author: Bellydancin WitchDoktor
Super yummy pasta dish with spinach and bacon in a rich cream sauce with Parmesan cheese and tomatoes.
Author: Charlotte Putman
This is a microwave recipe for small cuts of pork loin (1 to 2 lbs). This is a great recipe for college students who don't have a regular oven in their rooms.
Author: Clarence "CJ" Spencer
Boiled ziti mixed with Swiss cheese and fried ham to make a perfect, quick meal.
Author: Jane Garrison
Boiled ziti mixed with Swiss cheese and fried ham to make a perfect, quick meal.
Author: Jane Garrison
Boiled ziti mixed with Swiss cheese and fried ham to make a perfect, quick meal.
Author: Jane Garrison
Boiled ziti mixed with Swiss cheese and fried ham to make a perfect, quick meal.
Author: Jane Garrison
Bacon, what's not to love? How about the incredibly high salt content, cost, inconsistent flavor, and oft-questionable quality of the meat prior to the cure? Well folks, here's the solution, home-cured,...
Author: Smye Sarrel
Toad in the Hole is made with Yorkshire Pudding batter. This is a recipe for this from my family which is true Yorkshire, for many generations.
Author: AMSJO
Toad in the Hole is made with Yorkshire Pudding batter. This is a recipe for this from my family which is true Yorkshire, for many generations.
Author: AMSJO
This odd-sounding sandwich brings together a lot of fun flavors into one surprisingly tasty sandwich. Kids will love fun of it, especially if you ask them to help assemble the sandwiches. Plus they'll...
Author: Katie Schumm
A wild boar roast is braised in a Dutch oven with vegetables until extremely moist and tender.
Author: don
Boiled ziti mixed with Swiss cheese and fried ham to make a perfect, quick meal.
Author: Jane Garrison
Spicy sandwich with bacon, avocado and bacon. Excellent for college dorm rooms, small kitchens, rushed cooks.
Author: Scott Simmons
Juicy, tender pork covered in a pan gravy that is packed with flavor. Great to serve to guests! My mother-in-law who can't cook demanded I teach her how to make this! Substitute chicken stock for pork...
Author: France C
Delicious ravioli stuffed with a bacon and ricotta mixture, topped with a quick and easy Alfredo sauce. The bacon gives a smoky, hearty flavor you and your family are sure to enjoy.
Author: silent_j
Applewood-smoked bacon, cremini mushrooms, asparagus, and Asiago cheese all come together on a thin, crunchy flatbread to create a hearty and delicious main. Preparation may take some time, but the finished...
Author: smerki
In this satisfying salad, bacon and lemon juice balance the slight bitterness of chicory and frisee.
Author: Martha Stewart
Ron Suhanosky makes this recipe with wild boar. Pork is equally delicious.
Author: Martha Stewart
This is a delicious twist on an old family recipe. I never thought the result of my boredom could be so scrumptious. My family couldn't stop raving about it!
Author: Rebekah
Sweet, savory and salty. Your mouth will thank you! Warning: this is not a healthy dessert and any attempts to make it healthy will anger the bacon gods. As with most cooking, using the highest quality...
Author: Sir_Angus
Sweet, savory and salty. Your mouth will thank you! Warning: this is not a healthy dessert and any attempts to make it healthy will anger the bacon gods. As with most cooking, using the highest quality...
Author: Sir_Angus