Phase II recipe As one review indicated, this is a bit on the bland side. For those of you not watching your salt intake, the flavor is improved by using tomato paste with the salt included. This is not...
Author: Tarbean
Make and share this Easy Baked Chicken Breasts With Cheese Sauce recipe from Food.com.
Author: Recipe Junkie
I discovered the Loaves and Fishes Cookbook while reading through one of Ina Garten's cookbooks because she made frequent references to it. It appears to be out of print, but I found it at my local library....
Author: pattikay in L.A.
Make and share this Plantain Stuffed Chicken Breasts recipe from Food.com.
Author: Mexi-Rosie
Check out this healthy chili recipe. It's a lean, green chili that still packs some spicy heat-made in the Instant Pot!
Author: Coco Morante
Make and share this Amish Chicken Casserole recipe from Food.com.
Author: chilady61
This came from Allrecipes.com, a site I subscribe to. We had planned to have boneless chicken to-day but it was just too hot for DH to go out and cook on the grill so I decided to give this a try. Will...
Author: joan in CNY
If you enjoy a spicy Thai chicken dish, You're gonna like this one. Passed on to me from a friend who is not very computer savy, but an excellent cook.
Author: WokRokr
This game hen will make you feel like you are celebrating a holiday, but it is a bird to enjoy any time of the year.
Author: emmalee1942
I took Aida Mollenkamp's recipe for Garam Masala Chicken with Roasted Vegetables and changed it to suit my purposes (using cornish hens, etc). I also reduced the oil simply because I didn't think that...
Author: JJ_Ohio
This is a GREAT make ahead gravy, even a day ahead! There is an error in the directions tho. I watched the show and after he was done roasting the wing and vegetables, he added the flour and stock and...
Author: Scoutie
I'm not sure if the name is spelled correctly but this is the first dish I tried to (trick) impress my husband with. He thought I could cook...ha...I didn't learn to cook until 7 years later when I found...
Author: Chef Mommie
A great country style chicken with its origins based in Mexico. Pan fried potatoes the perfect side for sopping up the pan sauce that comes from the chicken and tomatoes. This is a favorite in our household....
Author: Debbwl
I really love this, but they don't make it any more. I found out the cheese stuffing in the chicken is the same as chicken marsala, so I got the chicken Marsala recipe from "#1 Baker" and changed it to...
Author: cynthia912
This Primavera uses fresh veggies from your garden (or in my case, the farmer's market) and turkey sausage. The sauce is a lot lighter and more refreshing than most primavera recipes and my husband and...
Author: Jules127
I got this receipe from an old little cook-book that use to belong to my mom. It was called "Man-pleasing Recipes". Anyone remember??? Well this receipe certainly pleased all the men in our family!! My...
Author: Mia 3
Make and share this Stuffed Cornish Game Hens recipe from Food.com.
Author: Michele7
Make and share this Cheesy Bacon and Garlic Chicken recipe from Food.com.
Author: CoffeeMom
Author: Susan Herrmann Loomis
This is a really simple pizza recipe, so much better than store-bought or even delivery. I love to make this pizza for our Saturday night movie! I use my recipe for Recipe #142364 for a topper on this...
Author: Cynna
Found online at Eating Well, I like that it uses brown rice since I'm trying to convert our household from white rice to brown. You can serve with your choice of dipping sauce and some fresh sliced mango...
Author: carmenskitchen
Sweet and spicy! I had this chili at a pampered chef party, lost the recipe and tried to recreate it. I have added my own lime juice and cilantro to this with diced tomatoes in case you cannot find the...
Author: NlKl8508
Author: Marie Devito Crowley
Make and share this Turkey, Dried Cherry Pasta Salad recipe from Food.com.
Author: Janet Musgrove
You'll only need 1/4 cup of the vinaigrette for the pilaf; use the rest all week.
Author: Ronna Welsh
I adopted this recipe from Zaar and after making it the way it was originally posted; I altered it so it would have more of a tropical flavor. The salsa really makes this quick and easy dish look and taste...
Author: NcMysteryShopper
This a great dish to serve to guests. The excess marinade made a fanatastic gravy! This is a recipe from Paula Deen's Thanksgiving show.
Author: jswany
WARNING: These are SPICY! But, the flavor is fantastic. If you are looking for something different....this is it! Garnish these as you would any other burger...lettuce, tomato, onion, mayo, mustard or...
Author: Sky Hostess
Make and share this Applebee's Santa Fe Stuffed Chicken recipe from Food.com.
Author: Little Bee
From Cooking Light. Serving size: 2 cutlets and 1/4 c. bell pepper mixture. Per serving: 230 calories, 6.9 g fat, 26.3 g protein, 15.3 g carb, 2.2 g fiber, 74 mg cholesterol.
Author: ratherbeswimmin
Make and share this Braised Duck with Onion recipe from Food.com.
Author: Julesong
For a luscious poultry treat, smoked Cornish game hens can't be beat. These little birds are richly flavored, juicy and smoke like a charm. In my opinion, a smoked game hen beats smoked chicken every time....
Author: Timothy H.
Meat loaf stuffed with pasta topped with spaghetti sauce. Truly a family favorite! Great way to use up leftovers in the fridge!
Author: Lisa 12n
I got this recipe from a Healthy Choice recipe booklet. Every single time I made this pie, somebody ask me for the recipe. The original recipe asks for everything fat free and egg substitute instead of...
Author: MsPia
Make and share this Tarragon-Lemon Roasted Cornish Hens recipe from Food.com.
Author: Freda2 Brown
A great change of pace for a classic. This is a healthier and lower calorie version ... made with ground turkey!
Author: Randimirrae
Ready, Set, Cook! Hidden Valley Contest Entry. A delectable pizza with an avocado ranch white sauce, chicken and bright notes of tomato and citrus! I came up with this recipe to use up some avocado for...
Author: noellejane
A simple broth loaded with delicious won tons. Why order out when you can easily do it yourself? Sorry, I guessed at the weight of the won ton package.
Author: mums the word
A lighter version of Swedish Meatballs. My family didn't even realize they were eating turkey instead of beef until I told them!
Author: Foodie_Geek