Found online at Eating Well, I like that it uses brown rice since I'm trying to convert our household from white rice to brown. You can serve with your choice of dipping sauce and some fresh sliced mango...
Author: carmenskitchen
Make and share this Orange Balsamic Cornish Hens recipe from Food.com.
Author: ratherbeswimmin
This is a white chili, using leftover cooked turkey or chicken, with a nice spicy kick. This is strickly a white chili, no tomatoes, red beans, or chili powder of any kind.
Author: KelBel
Make and share this Asian Turkey Noodle Soup recipe from Food.com.
Author: chia2160
Make and share this Mexican-Style Chicken Soup recipe from Food.com.
Author: Sam 3
Make and share this Tarragon-Lemon Roasted Cornish Hens recipe from Food.com.
Author: Freda2 Brown
I adopted this recipe from Zaar and after making it the way it was originally posted; I altered it so it would have more of a tropical flavor. The salsa really makes this quick and easy dish look and taste...
Author: NcMysteryShopper
A lighter version of Swedish Meatballs. My family didn't even realize they were eating turkey instead of beef until I told them!
Author: Foodie_Geek
Make and share this Applebee's Santa Fe Stuffed Chicken recipe from Food.com.
Author: Little Bee
A great change of pace for a classic. This is a healthier and lower calorie version ... made with ground turkey!
Author: Randimirrae
Make and share this Braised Duck with Onion recipe from Food.com.
Author: Julesong
We had these last night with recipe#246807 for a wonderful simple supper. If following the WW flex plan these are 5 points each. I used medium-hot salsa (Garcia's kitchen) for the turkey mixture and topped...
Author: ellie_
Make and share this Creamy Fried Turkey Cutlets recipe from Food.com.
Author: OceanIvy
A departure from typical leftover turkey dishes, this high-fiber burrito bake gives us our Tex-Mex fix without too much fat. You can also use a 10-tortilla package and reduce turkey by 1/2 cup to make...
Author: Cheri
These are the most juciest burgers I've ever had. The spices really add a nice flavor, and you won't miss that they're not beef! Delicious! My family substitutes both ground chicken and turkey!
Author: 2CollegeBakers
A smart way to always have really tasty cooked chicken waiting for your next meal. Who ever thought you cook get juicy chicken breasts from the Slow Cooker. A new discovery for me that I wanted to share....
Author: Sageca
Saw this today! Didn't want to lose it. Here's what the description said: "Kung Pao-wer! Everyone knows steamed is the way to go when eating Chinese food out. But when you're home, well, steaming your...
Author: Oolala
A really delicious way to have your turkey meal (except on Thanksgiving Day, of course!). Turkey meatballs cook slowly in a luscious turkey gravy. The meatballs are made especially for this recipe but...
Author: Lorraine of AZ
Make and share this Mole Sauce (Peanut Butter Base) recipe from Food.com.
Author: Debbwl
I saw Rachael Ray make these one day on TV. I ran to computer got recipe and ingredients together. It was on our dinner table the next evening. Easy fast meal for work night.
Author: katie in the UP
Make and share this Cincinnati Turkey Chili recipe from Food.com.
Author: LARavenscroft
Author: Bon Appétit Test Kitchen
Make and share this Turkey Cutlets With Prosciutto and Caper Sauce recipe from Food.com.
Author: Mom2Rose
This is great as is, but if you like, top the hash with a poached egg. Either way, have sautéed spinach and seeded breadsticks on the side and hot fudge sundaes afterward.
Make and share this Turkey Scaloppine With Dijon Sauce recipe from Food.com.
Author: Tonkcats
This chicken chili is so easy-just throw everything in your slow cooker!
I've found it easier (and cheaper) to make Chinese food at home. No more waiting for the delivery driver to bring you cold food, no more waiting to be served in a restaurant, no more tipping. This is one...
Author: rosie316
Author: Jill Silverman Hough
If you like it even more spicy, replace the hot sauce with some additional chopped chipotle in adobo. Makes really good sandwiches the next day. Adapted from Cooking Lite.
Author: Caroline Cooks
These are equally delicious as an appetizer, over rice or noodles, or in a sandwich. I have also used the sauce recipe with chicken and vegetables. I like to use Italian seasoned bread crumbs in place...
Author: Vino Girl
Make and share this Apricot Turkey Burgers recipe from Food.com.
Author: Redsie
From Cooking Light. Nice substitute for a full-fat brat. Except for the salt and pepper, I use the full amount of spice for one pound of turkey. I tried with ground chicken (not ground chicken breast)...
Author: kitchenslave03
Make and share this Mozzarella-Stuffed Pesto Turkey Meatballs recipe from Food.com.
Author: Brenda.
You will love these!... The delicious filling is wrapped in a large piece of crispy lettuce. I have even made these with leftover cooked rice added into the meat filling.
Author: Kittencalrecipezazz
Author: B. Smith
I started to learn how to cook Indonesian food and this one is a keeper. It's a mild chicken curry style dish that is a fav among kids here. My sister-in-law gave me this recipe and it turned out pretty...
Author: Love-is-good
Author: Susan Herrmann Loomis
Make and share this Fruited Turkey Breast recipe from Food.com.
Author: Mirj2338