Make and share this Asian Turkey Noodle Soup recipe from Food.com.
Author: chia2160
This is my version of a recipe I have had for years. I have no idea where I got the original recipe but I have made so many changes that I re-named it. Also the serving amounts are just estimates because...
Author: Tmisen2980
This quick and easy soup uses left over turkey and is the perfect thing for those cold Chicago nights.
Author: MicheleKln
Make and share this Orange Balsamic Cornish Hens recipe from Food.com.
Author: ratherbeswimmin
This is a white chili, using leftover cooked turkey or chicken, with a nice spicy kick. This is strickly a white chili, no tomatoes, red beans, or chili powder of any kind.
Author: KelBel
No, that's not a typo. My DH calls my soups "stoup" because I make them THICK. My oldest son is down with a head cold and a sore throat and I didn't have time for my usual, homemade chicken and noodle...
Author: 3KillerBs
Make and share this Turkey Cutlets With Prosciutto and Caper Sauce recipe from Food.com.
Author: Mom2Rose
Make and share this Turkey Scaloppine With Dijon Sauce recipe from Food.com.
Author: Tonkcats
I saw Rachael Ray make these one day on TV. I ran to computer got recipe and ingredients together. It was on our dinner table the next evening. Easy fast meal for work night.
Author: katie in the UP
We had these last night with recipe#246807 for a wonderful simple supper. If following the WW flex plan these are 5 points each. I used medium-hot salsa (Garcia's kitchen) for the turkey mixture and topped...
Author: ellie_
A departure from typical leftover turkey dishes, this high-fiber burrito bake gives us our Tex-Mex fix without too much fat. You can also use a 10-tortilla package and reduce turkey by 1/2 cup to make...
Author: Cheri
Make and share this Mexican-Style Chicken Soup recipe from Food.com.
Author: Sam 3
This recipe has just evolved over the years. It's more of stew than a chili in my opinion. Everyone always loves it. You can make it as hot or as mild as you family likes. We usually have crackers or cornbread...
Author: riffraff
Author: Bon Appétit Test Kitchen
Author: Sheila Lukins
I started to learn how to cook Indonesian food and this one is a keeper. It's a mild chicken curry style dish that is a fav among kids here. My sister-in-law gave me this recipe and it turned out pretty...
Author: Love-is-good
Author: Jill Silverman Hough
If you like it even more spicy, replace the hot sauce with some additional chopped chipotle in adobo. Makes really good sandwiches the next day. Adapted from Cooking Lite.
Author: Caroline Cooks
Make and share this Cincinnati Turkey Chili recipe from Food.com.
Author: LARavenscroft
Make and share this Mozzarella-Stuffed Pesto Turkey Meatballs recipe from Food.com.
Author: Brenda.
A smart way to always have really tasty cooked chicken waiting for your next meal. Who ever thought you cook get juicy chicken breasts from the Slow Cooker. A new discovery for me that I wanted to share....
Author: Sageca
A really delicious way to have your turkey meal (except on Thanksgiving Day, of course!). Turkey meatballs cook slowly in a luscious turkey gravy. The meatballs are made especially for this recipe but...
Author: Lorraine of AZ
Make and share this Creamy Fried Turkey Cutlets recipe from Food.com.
Author: OceanIvy
This is great as is, but if you like, top the hash with a poached egg. Either way, have sautéed spinach and seeded breadsticks on the side and hot fudge sundaes afterward.
This chicken chili is so easy-just throw everything in your slow cooker!
You will love these!... The delicious filling is wrapped in a large piece of crispy lettuce. I have even made these with leftover cooked rice added into the meat filling.
Author: Kittencalrecipezazz
Make and share this Apricot Turkey Burgers recipe from Food.com.
Author: Redsie
From Cooking Light. Nice substitute for a full-fat brat. Except for the salt and pepper, I use the full amount of spice for one pound of turkey. I tried with ground chicken (not ground chicken breast)...
Author: kitchenslave03
These are equally delicious as an appetizer, over rice or noodles, or in a sandwich. I have also used the sauce recipe with chicken and vegetables. I like to use Italian seasoned bread crumbs in place...
Author: Vino Girl
Saw this today! Didn't want to lose it. Here's what the description said: "Kung Pao-wer! Everyone knows steamed is the way to go when eating Chinese food out. But when you're home, well, steaming your...
Author: Oolala
The ultimate comforting supper, bursting with flavorsome vegetables and a rich herby gravy. You can either use some of the pre-frozen chicken filling , in which case thaw it, then assemble the pie and...
Author: Ghillie James
Make and share this Mole Sauce (Peanut Butter Base) recipe from Food.com.
Author: Debbwl
Make and share this Cheesy Poppy Seed Chicken Casserole recipe from Food.com.
Author: Mommacat428
I've found it easier (and cheaper) to make Chinese food at home. No more waiting for the delivery driver to bring you cold food, no more waiting to be served in a restaurant, no more tipping. This is one...
Author: rosie316
Make and share this Party Buffalo Chicken Dip recipe from Food.com.
Author: CheesyGal
Make and share this Fruited Turkey Breast recipe from Food.com.
Author: Mirj2338
Author: Susan Herrmann Loomis
These are fabulous little sandwiches. These would be great at a shower, when you want to serve something a little different, but not weird.
Author: Smilyn