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Steamed Mussels with Orange, Fennel, and Garlic_image
Steamed Mussels with Orange, Fennel, and Garlic

Hot-and-Sour Soup with Shrimp, Napa Cabbage, and Shiitake Mushrooms_image
Hot and Sour Soup with Shrimp, Napa Cabbage, and Shiitake Mushrooms

Author: Bon Appétit Test Kitchen

Spiced Chicken Breasts with Poblano and Bell Pepper Rajas_image
Spiced Chicken Breasts with Poblano and Bell Pepper Rajas

Author: Bon Appétit Test Kitchen

Venison Tenderloin with Madeira Green Peppercorn Sauce_image
Venison Tenderloin with Madeira Green Peppercorn Sauce

Sauce Béarnaise_image
Sauce Béarnaise

Author: Barbara Poses Kafka

Poached Chicken Breasts with Arugula Pesto Sauce_image
Poached Chicken Breasts with Arugula Pesto Sauce

White Bean and Halibut Stew_image
White Bean and Halibut Stew

Author: Bon Appétit Test Kitchen

Boiled Dressing_image
Boiled Dressing

Horseradish Chive Butter_image
Horseradish Chive Butter

OPEN-FACED CRAB MELT SANDWICHES - OR CRAB DIP_image
OPEN FACED CRAB MELT SANDWICHES OR CRAB DIP

Horseradish Cream_image
Horseradish Cream

Author: Serena Bass

3-Ingredient Cacio e Pepe (Pasta With Cheese and Pepper)_image
3 Ingredient Cacio e Pepe (Pasta With Cheese and Pepper)

This classic pasta has only a few ingredients, but they transform into a surprisingly velvety, flavorful dish.

Author: Molly Baz

Smoked Salmon with Horseradish Cream_image
Smoked Salmon with Horseradish Cream

Author: Paul Grimes

Pickled Carrots with Tarragon_image
Pickled Carrots with Tarragon

Arugula and Peach Salad with Creamy Chive Vinaigrette_image
Arugula and Peach Salad with Creamy Chive Vinaigrette

Author: Molly Stevens

Pretzel-Crusted Chicken Cutlets with Cauliflower Purée and Arugula_image
Pretzel Crusted Chicken Cutlets with Cauliflower Purée and Arugula

These crunchy, salty, pretzel-coated chicken cutlets are lightened up by creamy cauliflower purée (a great substitute for mashed potatoes) and a crisp arugula salad. It all adds up to the perfect weeknight...

Author: Rhoda Boone

Mushroom, Radish, and Bibb Lettuce Salad with Avocado Dressing_image
Mushroom, Radish, and Bibb Lettuce Salad with Avocado Dressing

Reuben Pizza_image
Reuben Pizza

Classic Coleslaw_image
Classic Coleslaw

Hattie B's version of this traditional fried chicken side tastes like coleslaw should: crunchy, a little creamy, and with enough vinegar to keep it bright. Best of all: It will help put out the fire.

Sweet-Potato Salad with Mustard Viniagrette_image
Sweet Potato Salad with Mustard Viniagrette

Chocolate, Almond, and Banana Parfaits_image
Chocolate, Almond, and Banana Parfaits

Author: Bon Appétit Test Kitchen

Mushrooms Stroganoff_image
Mushrooms Stroganoff

Author: Janet hite

Tunisian Bell Pepper, Tomato, Tuna and Egg Salad_image
Tunisian Bell Pepper, Tomato, Tuna and Egg Salad

Singapore Shrimp Stir-Fry_image
Singapore Shrimp Stir Fry

Creamed Corn with Basil_image
Creamed Corn with Basil

White Radish Salad_image
White Radish Salad

Author: Nadia Hassani

Meatballs in Lemon Caper Sauce_image
Meatballs in Lemon Caper Sauce

Parsley Mashed Potatoes_image
Parsley Mashed Potatoes

Grapefruit Sabayon Gratin_image
Grapefruit Sabayon Gratin

Grilled Bread with Olive Oil_image
Grilled Bread with Olive Oil

Zucchini Carpaccio_image
Zucchini Carpaccio

Lebanese Lamb Chops with Lemony Lettuce_image
Lebanese Lamb Chops with Lemony Lettuce

No, its not the title of a lost Dr. Seuss opus, but a perfectly grown-up dish in which the richness of grilled spice-rubbed lamb chops is cut by lemon (both zest and flesh). Chances are you'll want to...

Author: Gina Marie Miraglia Eriquez

All-in-One Sugar Cookie Dough_image
All in One Sugar Cookie Dough

If you want to make classic sugar cookies for decorating, this is your dough. Heck, if you want to make any cookie, this is your dough: Just add your choice of mix-ins to create endless delicious variations....

Author: Rhoda Boone

Green Beans with Red Onion and Olives_image
Green Beans with Red Onion and Olives

Frisée Salad with Poached Eggs_image
Frisée Salad with Poached Eggs

Sauteed Pork Chop with Sage-Cider Cream Sauce_image
Sauteed Pork Chop with Sage Cider Cream Sauce

Creamy Grits_image
Creamy Grits

Plantain Chips with Warm Cilantro Dipping Sauce_image
Plantain Chips with Warm Cilantro Dipping Sauce

Author: Joyce LaFray

Minty Roasted Potato_image
Minty Roasted Potato

Author: Sheila Lukins

Basil and Garlic Mayonnaise_image
Basil and Garlic Mayonnaise

Linguine with Parsley-Pecan Pesto Sauce_image
Linguine with Parsley Pecan Pesto Sauce

Piña Colada Ice Pops_image
Piña Colada Ice Pops

Author: Kay Chun

Chicken Burgers with Lemon and Tarragon_image
Chicken Burgers with Lemon and Tarragon

Bok Choy with Garlic_image
Bok Choy with Garlic

Layered Nacho Salad_image
Layered Nacho Salad

Author: Lisa A. Wilson

Beany Minestrone Soup_image
Beany Minestrone Soup

This soup uses refried beans as a thickener, so the resulting soup is very thick and rich without having to cook all day. Since I almost always have some leftover smashed pinto beans in my refrigerator,...

Author: Dr. John McDougall

Ham Steak with Cider Raisin Sauce_image
Ham Steak with Cider Raisin Sauce

Thai Coconut, Broccoli and Coriander Soup_image
Thai Coconut, Broccoli and Coriander Soup

The perfect quick-fix dinner for chillier nights when you want something warming but don't have much time to cook-the combination of feel-good greens and creamy coconut is a real winner.

Author: Donna Hay

Stone Fruit Clafoutis_image
Stone Fruit Clafoutis

Choose cherries or apricots or a mix of both for this classic French baked custard. And no special equipment needed means this is the best summer vacation rental house dessert we know.

Author: Anna Stockwell

Roasted Garlic Chili Sauce_image
Roasted Garlic Chili Sauce

Try this smeared on pork, folded into scrambled eggs, or tossed with rice.

Author: Claire Saffitz

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