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Leeks in Red Wine_image
Leeks in Red Wine

Blackberry Buttermilk Cake_image
Blackberry Buttermilk Cake

Author: Melissa Roberts

Apple, Currant, and Caraway Stuffed Chicken Breasts_image
Apple, Currant, and Caraway Stuffed Chicken Breasts

Rack of Lamb and Cherry Tomatoes_image
Rack of Lamb and Cherry Tomatoes

Bittersweet Chocolate Mousse_image
Bittersweet Chocolate Mousse

Eggplant Stacks_image
Eggplant Stacks

Author: Madeleine Smith

Roasted Spring Vegetables_image
Roasted Spring Vegetables

Author: Bon Appétit Test Kitchen

Radish, Arugula, and Red Onion Salad with Tangerines_image
Radish, Arugula, and Red Onion Salad with Tangerines

Author: Tasha de Serio

Profiteroles with Coffee Ice Cream_image
Profiteroles with Coffee Ice Cream

Leave it to the French to come up with the classiest way of doing an ice cream sundae. Hide the grown-up coffee ice cream inside a crisp puff of pastry (the same dough that cream puffs are made from),...

Author: Shelley Wiseman

Spicy Grilled Chicken with Lemon and Parsley_image
Spicy Grilled Chicken with Lemon and Parsley

Author: Chad Colby

Baked Stuffed Mussels_image
Baked Stuffed Mussels

Author: Gina Marie Miraglia Eriquez

Cantonese Char Siu Pork and Vegetable Spring Rolls_image
Cantonese Char Siu Pork and Vegetable Spring Rolls

Fennel, Tomato, and Feta Salad_image
Fennel, Tomato, and Feta Salad

Israeli Couscous and Tomato Salad_image
Israeli Couscous and Tomato Salad

Prosciutto with Melon_image
Prosciutto with Melon

Cream of Shrimp Soup_image
Cream of Shrimp Soup

Fettuccine with Asparagus, Beet Green Pesto, and Poached Egg_image
Fettuccine with Asparagus, Beet Green Pesto, and Poached Egg

Puréeing beet greens into pesto and tossing asparagus ribbons into fettuccine is a great way to incorporate healthy vegetables into pasta. A poached egg adds richness and protein to the dish. If you are...

Author: Jill Santopietro

Baked Fish Fillets with Spinach-Pine Nut Topping_image
Baked Fish Fillets with Spinach Pine Nut Topping

Author: Sharon Buck

Ginger-Orange Strawberry Shortcakes_image
Ginger Orange Strawberry Shortcakes

Dirty Rice Stuffing_image
Dirty Rice Stuffing

Curried Pork Chops with Brandied Peach and Crabapple Chutney_image
Curried Pork Chops with Brandied Peach and Crabapple Chutney

Rhubarb Compote_image
Rhubarb Compote

Orange Cheesecake with Caramel-Orange Sauce_image
Orange Cheesecake with Caramel Orange Sauce

Fennel and Parsley Salad_image
Fennel and Parsley Salad

Author: Donna Hay

Chocolate Hazelnut Torte_image
Chocolate Hazelnut Torte

Caviar Eggs_image
Caviar Eggs

Author: Colin Cowie

Pineapple-Avocado Salsa_image
Pineapple Avocado Salsa

Creamy White Bean Dip_image
Creamy White Bean Dip

Butter Lettuce and Radish Salad with Fresh Spring Herbs_image
Butter Lettuce and Radish Salad with Fresh Spring Herbs

Quick Chicken Paella with Sugar Snap Peas_image
Quick Chicken Paella with Sugar Snap Peas

Author: Ivy Manning

Asparagus, Leek, Shiitake and Potato Ragoût_image
Asparagus, Leek, Shiitake and Potato Ragoût

Steamed Clams with Pasta_image
Steamed Clams with Pasta

Author: Louisa Thomas Hargrave

Matzo Balls_image
Matzo Balls

Author: Sharon Lebewohl

Potato and Romaine Salad with Creamy Dijon Dressing_image
Potato and Romaine Salad with Creamy Dijon Dressing

Mesclun and Cherry Salad with Warm Goat Cheese_image
Mesclun and Cherry Salad with Warm Goat Cheese

Author: Lori Longbotham

Down-Home Coleslaw_image
Down Home Coleslaw

An easy and tasty cabbage side dish.

Author: Paula Deen

Braised Chicken with White Asparagus and Morel Sauté with Crème Fraîche_image
Braised Chicken with White Asparagus and Morel Sauté with Crème Fraîche

Author: Suzanne Goin

Marinated Vegetables_image
Marinated Vegetables

Chicken with Black-Pepper Maple Sauce_image
Chicken with Black Pepper Maple Sauce

Honey and Almond Biscotti_image
Honey and Almond Biscotti

Author: Peggy Markel

Savory Spring Vegetable and Goat Cheese Tart_image
Savory Spring Vegetable and Goat Cheese Tart

Author: Bon Appétit Test Kitchen

Greens with Hot Garlic Dressing_image
Greens with Hot Garlic Dressing

Parsley, Radicchio, and Napa Cabbage Salad with Lemon Vinaigrette_image
Parsley, Radicchio, and Napa Cabbage Salad with Lemon Vinaigrette

Potato and Gruyère Croquettes_image
Potato and Gruyère Croquettes

Strawberry and Rhubarb Parfaits_image
Strawberry and Rhubarb Parfaits

Rhubarb Fool_image
Rhubarb Fool

Author: Cory Schreiber

Fettucine with Smoked Salmon and Asparagus_image
Fettucine with Smoked Salmon and Asparagus

Herb and Garlic Lamb With Green Olive Salad_image
Herb and Garlic Lamb With Green Olive Salad

Ask your butcher for quick-cooking lamb backstraps, an interior cut from the loin that is lean and exceedingly tender.

Author: Donna Hay

Salmon with Spiced Red-Wine Sauce_image
Salmon with Spiced Red Wine Sauce

Author: Susan Roberts-Muz

Peanut Butter Mousse Cake_image
Peanut Butter Mousse Cake

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