This recipe, as well as I can reconstruct it, came from and old favorite restaurant of mine, Rancho de la Luna. Unfortunately, it burned down over 20 years ago.
Author: Ticorey
Author: Lillian Chou
This is the only way to make calamari that will satisfy a true Italian. the sauce you serve it with is your choice, but I recommend a marinara or wine based sauce, or none at all.
Author: An Italian Jew
This salad is perfect for entertaining since it is made a day ahead of serving - a befitting meal after a glorious summer day out on the bay!
Author: Bokenpop aka Mad
Make and share this Chilli Calamari Sticks recipe from Food.com.
Author: Katie48
Make and share this Another Great Stuffed Squid Recipe recipe from Food.com.
Author: egydude