Author: Traci Des Jardins
Author: Peter Berley
Author: Jim Fobel
Author: Andrea Albin
Author: Marlena Spieler
Author: Gina Marie Miraglia Eriquez
This deep-dish crumb-topped pie combines several winter fruits and confirms that the whole is greater than the sum of its parts. The pears become soft, the apples remain slightly firm, the figs add texture...
Author: Cory Schreiber
This is simply the most perfect gravy for your Thanksgiving turkey using pan drippings! So rich, so smooth and so easy!
Author: Chungah Rhee
While the turkey rests, take 15 minutes to whip up this simple, timeless preparation.
Author: Susan Spungen
America's favorite pumpkin purée is actually made from squash, so why not turn to the earthy sweetness of fresh butternut squash? It's dead easy to prepare at home and tastes more vibrantly "pumpkin"...
Author: Stella Parks
Author: Melissa Roberts
Author: Melissa Roberts
Author: Debbie Fleming
Author: Janet Fletcher
Author: Claudia Fleming
Author: Rick Rodgers
Dusting these tender pecan-and-butter-packed cookies with powdered sugar before baking them creates a crackly, glossy coating. Feel free to add more afterward as well.
Author: Chris Morocco
Author: Andrew Weil, M.D.
Author: Susan Spungen
Author: Lillian Chou
Author: Nathalie Dupree