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Green Beans with Ginger and Cashews

Even if you're a fan of the traditional green bean casserole, you might want to consider subbing these simply prepared fresh beans, which can provide balance to all the rich items on the menu. Plus, this...

Author: Rick Rodgers

Kale and Brussels Sprout Salad

A bright alternative to heavy sides, this hearty kale salad recipe adds crunchy chopped almonds and crisp shredded brussels sprouts.

Author: Susan Spungen

Tuscan Kale Caesar Slaw

The crisp-tender texture and robust flavor of thinly sliced Tuscan kale stands up to the tart, Caesar-like dressing of this hearty slaw. Serve as a first course or as a side with grilled chicken, beef,...

Author: Bon Appétit Test Kitchen