Celestial Bars Recipes
SPECIAL CEREAL BARS I
These delicious Cereal bars are always a hit. Easy and quick to make.
Provided by Cindy
Categories Desserts Cookies Bar Cookie Recipes
Yield 24
Number Of Ingredients 6
Steps:
- Grease a 9 x 13 inch pan.
- In a large sauce pan, combine sugar and light corn syrup. Cook over medium heat until boiling. Stir in peanut butter until smooth. Remove from heat and stir in the cereal. Pat the cereal mixture into the greased pan.
- Melt peanut butter and chocolate chips over a double boiler or in the microwave. Spread the melted mixture over the cereal bars and refrigerate to set.
Nutrition Facts : Calories 292.1 calories, Carbohydrate 37.9 g, Fat 13.1 g, Fiber 1.7 g, Protein 8.7 g, SaturatedFat 5.8 g, Sodium 172.5 mg, Sugar 22.9 g
CELESTIAL BARS
My aunt gave me the recipe for these wonderfully nutty bars. With their marbled base, fluffy icing and pretty chocolate glaze, they're the stars of bake sales, cookie gift packs and parties.
Provided by Allrecipes Member
Time 55m
Yield 48
Number Of Ingredients 15
Steps:
- In a mixing bowl, cream butter and brown sugar. Add extracts. Add eggs, one at a time, beating well after each addition. Combine flour and salt; add to creamed mixture and mix well. Stir in pecans. Divide batter in half; stir chocolate into one portion. Alternately spoon plain and chocolate batters into a greased 13-in. x 9-in. x 2-in. baking pan. Swirl with a knife (the batter will be thick). Bake at 350 degrees F for 16-20 minutes or until a toothpick inserted near the center comes out clean. Cool completely. For icing, cream butter and confectioners' sugar in a mixing bowl. Add milk and vanilla; mix until smooth. Spread over bars. For glaze, melt chocolate chips and shortening in a microwave or double boiler. Drizzle over bars. Let stand until chocolate is completely set before cutting.
Nutrition Facts : Calories 156.2 calories, Carbohydrate 22.5 g, Cholesterol 20.2 mg, Fat 7.4 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 3.1 g, Sodium 51 mg, Sugar 17.4 g
CELESTIAL BARS
My aunt gave me the recipe for these wonderfully nutty bars. With their marbled base, fluffy icing and pretty chocolate glaze, they're the stars of bake sales, cookie gift packs and parties.
Provided by Allrecipes Member
Time 55m
Yield 48
Number Of Ingredients 15
Steps:
- In a mixing bowl, cream butter and brown sugar. Add extracts. Add eggs, one at a time, beating well after each addition. Combine flour and salt; add to creamed mixture and mix well. Stir in pecans. Divide batter in half; stir chocolate into one portion. Alternately spoon plain and chocolate batters into a greased 13-in. x 9-in. x 2-in. baking pan. Swirl with a knife (the batter will be thick). Bake at 350 degrees F for 16-20 minutes or until a toothpick inserted near the center comes out clean. Cool completely. For icing, cream butter and confectioners' sugar in a mixing bowl. Add milk and vanilla; mix until smooth. Spread over bars. For glaze, melt chocolate chips and shortening in a microwave or double boiler. Drizzle over bars. Let stand until chocolate is completely set before cutting.
Nutrition Facts : Calories 156.2 calories, Carbohydrate 22.5 g, Cholesterol 20.2 mg, Fat 7.4 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 3.1 g, Sodium 51 mg, Sugar 17.4 g
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