Chana Ki Dal Ka Halwa Recipes

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CHANA KI DAL KA HALWA



Chana Ki Dal Ka Halwa image

Make and share this Chana Ki Dal Ka Halwa recipe from Food.com.

Provided by roja khan

Categories     Pakistani

Time 2h

Yield 6 serving(s)

Number Of Ingredients 5

150 g split yellow lentils (Chana Lentils)
50 g low calorie sweetener
100 g nonfat dry milk powder
6 tablespoons oil
10 g almonds

Steps:

  • In a dish soak the chana lentils for atleast 1 hour. Add 4 cups of water to it and cook it in the pan until it is soft. Set it aside and let it cool.
  • heat the oil add the boiled chana lentils with water and milk powder. When it starts boiling add the sugar. Keep stirring until it turns dark brown. When all of the water evaporates, it will come to a soft consistency. Garnish with almonds.

Nutrition Facts : Calories 310.5, Fat 15, SaturatedFat 2, Cholesterol 3.3, Sodium 97.1, Carbohydrate 31.5, Fiber 7.8, Sugar 16, Protein 13.1

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