Cheese And Ham Slices Recipes

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HAM AND CHEESE SLIDERS



Ham and Cheese Sliders image

Ham and cheese party sliders. Serve warm.

Provided by TheRealPaulGately

Categories     Main Dish Recipes     Pork     Ham

Time 44m

Yield 12

Number Of Ingredients 11

cooking spray
1 (12 count) package Hawaiian sweet rolls
1 (6 ounce) package thinly sliced deli ham
¾ pound shredded Swiss cheese
½ cup unsalted butter
1 tablespoon Dijon mustard
1 tablespoon poppy seeds
2 teaspoons Worcestershire sauce
2 teaspoons dried minced onion
¼ teaspoon salt, or to taste
¼ teaspoon ground black pepper, or to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Line a 9-inch square baking pan with aluminum foil and spray with cooking spray.
  • Slice attached rolls in half widthwise with a serrated knife, keeping rolls connected, into a bottom and top 'slab.' Place bottom slab in the prepared pan.
  • Layer about half the ham evenly over the bottom slab of rolls. Layer Swiss cheese evenly on top, and arrange remaining ham over the cheese. Cover with the top slab.
  • Place butter in a microwave-safe bowl. Heat in the microwave until melted, about 1 minute. Add mustard, poppy seeds, Worcestershire sauce, onion, salt, and pepper. Whisk to combine.
  • Pour butter mixture evenly and slowly over the rolls. Spread over the tops using a spatula; some of the mixture will pool at the base of the rolls. Cover with aluminum foil and let stand at room temperature for 5 to 10 minutes.
  • Bake in the preheated oven until cheese has melted, about 20 minutes. Uncover and continue baking until browned as desired, 3 to 5 minutes more. Slice into individual sliders.

Nutrition Facts : Calories 473.8 calories, Carbohydrate 44.8 g, Cholesterol 94.1 mg, Fat 17 g, Fiber 2.3 g, Protein 24.1 g, SaturatedFat 14.3 g, Sodium 537.5 mg, Sugar 0.6 g

CHEESE AND HAM SLICES



cheese and ham slices image

A mouth watering slice with bubbling cheese and tasty ham

Provided by lozz04

Time 1h

Yield Serves 4

Number Of Ingredients 0

Steps:

  • Peheat the oven to 200 degrees Celsius, gas mark 6.
  • Cut the ham up into little squares. Then mix with cheese.
  • Lay the puff pastry flat and cut into 8 shapes.
  • Place some cheese and ham on 1 shape and do the same for 3 more shapes.
  • Mix the egg to make an egg wash.
  • Then place the other 4 on top of the one with cheese and ham on.
  • Press down the edge with a fork and pritch 3 times on the top.
  • Wash with egg wash then place on a no-sick tray ans sick in oven for 10 mins
  • When ready to eat put in oven again for another 30 mins

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