Cherry Lemon Sundropc Ice Cream Recipes

CHERRY-LEMON SUNDROP(C) ICE CREAM

Cherry-Lemon Sundrop(c) ice cream image

This ice cream flavor and consistency is to die for. All five of our kiddos love it and beg for more...... Very easy to make.

Provided by Debra Young @xena871

Number Of Ingredients 4

Ingredients

4 cup(s) cherry lemon sundrop
1 can(s) sweetened condensed milk
1 cup(s) whole or 2% milk
CAN USE DIET SODA, IF DESIRED AND AVAILABLE IN YOUR AREA.

Steps:

Mix ingredients until blended.
Pour into ice cream maker and follow manufacturers directions.
Once finished in ice cream maker, place in freezer for and hour or so to harden.
Stir to blend and cream.
Serve with Maraschino Cherries on top, if desired. Enjoy!

HOMEMADE CHERRY ICE CREAM

Homemade Cherry Ice Cream image

Wonderfully aromatic and refreshing homemade ice cream.

Provided by Laka kuharica - Easy Cook

Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes

Time 4h35m

Yield 8

Number Of Ingredients 8

Ingredients

1 ½ cups pitted cherries
1 ¾ cups heavy whipping cream, divided
¾ cup milk
½ cup white sugar
1 pinch salt
2 tablespoons amaretto liqueur
1 teaspoon lemon juice
1 teaspoon cornstarch

Steps:

Heat cherries, 1 cup heavy cream, milk, sugar, and salt in a saucepan over medium heat until mixture is steamy, 5 to 7 minutes. Reduce heat to medium-low and continue cooking for 15 minutes more.
Pour cherry mixture into a blender no more than half full. Cover and hold lid down; pulse a few times before leaving on to blend. Puree in batches until smooth. Transfer blended mixture to a large bowl and stir in remaining 3/4 cup heavy cream.
Chill in the refrigerator until completely cold, about 2 hours; stir in amaretto liqueur, lemon juice, and cornstarch. Pour into the container of an ice cream maker and freeze according to the manufacturer's instructions.

Nutrition Facts : Calories 275.4 calories, Carbohydrate 21.8 g, Cholesterol 73.2 mg, Fat 20 g, Fiber 0.6 g, Protein 2.2 g, SaturatedFat 12.3 g, Sodium 48.9 mg, Sugar 19.2 g

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