Smoked Chile Scalloped Sweet Potatoes Recipes

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SMOKED CHILE SCALLOPED SWEET POTATOES



Smoked Chile Scalloped Sweet Potatoes image

Provided by Bobby Flay

Categories     side-dish

Time 1h25m

Yield 4 to 6 servings

Number Of Ingredients 4

2 cups heavy cream
1 heaping tablespoon chipotle pepper puree
3 medium sweet potatoes, peeled and thinly sliced 1/8-inch thick
Salt and freshly ground black pepper

Steps:

  • Preheat oven to 375 degrees F.
  • Whisk together cream and chipotle puree until smooth.
  • In a 9 by 9-inch casserole dish, arrange the potatoes in even layers. Drizzle with 3 tablespoons of the cream mixture and season with salt and pepper. Repeat with the remaining potatoes, cream, and salt and pepper to form 10 layers.
  • Cover and bake for 30 minutes, remove cover and continue baking for 45 minutes to 1 hour, or until the cream has been absorbed and the potatoes are cooked through and the top is browned.

SMOKED CHILE SCALLOPED SWEET POTATOES



Smoked Chile Scalloped Sweet Potatoes image

Make and share this Smoked Chile Scalloped Sweet Potatoes recipe from Food.com.

Provided by Chef Dawn Renee

Categories     Yam/Sweet Potato

Time 1h25m

Yield 4-6 serving(s)

Number Of Ingredients 4

2 cups heavy cream
1 tablespoon canned chipotle chile puree
3 medium sweet potatoes, peeled and thinly sliced 1/8 inch thick
salt & freshly ground black pepper

Steps:

  • Preheat oven to 375 degrees.
  • Whisk together cream and chipotle puree until smooth.
  • In a 9x9 casserole dish, arrange the potatoes in even layers. Drizzle with 3 tablespoons of the cream mixture and season with salt and pepper. Repeat with the remaining potatoes, cream, and salt and pepper to form 10 layers.
  • Cover and bake for 30 minutes, remove cover and continue baking for 45 minutes to 1 hour, or until the cream has been absorbed and the potatoes are cooked through and the top is browned.

Nutrition Facts : Calories 494.4, Fat 44.1, SaturatedFat 27.4, Cholesterol 163, Sodium 98.8, Carbohydrate 22.9, Fiber 2.9, Sugar 4.2, Protein 4

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