PORTOBELLO FAJITAS
Provided by Food Network
Time 35m
Yield 4 servings
Number Of Ingredients 19
Steps:
- For the spice blend: Stir together the paprika, chili powder, cumin, garlic powder, onion powder and black pepper in a bowl.
- For the fajitas: Set a large skillet over high heat. Once the pan starts smoking, add the portobellos, bell peppers, onions, salt and 2 teaspoons of the spice blend. Dry-saute the veggies until you see charring and blistering, about 30 seconds. Add the oil and garlic and continue to cook, stirring often, until softened, 5 to 7 minutes. Remove from the heat and set aside.
- Lay out the tortillas and top each with the portobello veggie mix. Sprinkle each with a pinch of the spice blend. Top with sour cream, avocado, cilantro and a squeeze of lime.
CHICKEN AND PORTOBELLO FAJITAS
Chicken and Portobello Fajitas
Provided by The Rachael Ray Staff
Number Of Ingredients 15
Steps:
- In a medium bowl, toss the chicken with half of the garlic and the chili powder
- Wrap the tortillas in a sheet of foil, place in the oven and turn on to 350
- Let them warm while you cook the chicken and vegetables
- Heat a 12-inch cast-iron skillet over medium-high heat until hot
- Add 1 1/2 tbsp
- EVOO and the chicken; season with salt and pepper
- Cook, stirring, until the chicken is no longer pink, about 5 minutes
- Using a slotted spoon, transfer the chicken to a bowl
- Add the remaining 1 1/2 tbsp
- EVOO, the remaining garlic, the frying peppers and onion to the skillet and cook over medium heat, stirring, until beginning to char, about 3 minutes
- Stir in the mushrooms and cook, stirring occasionally, until the onion is crisp-tender, about 5 minutes
- Return the chicken to the pan and cook, stirring, until the vegetables are tender and the chicken is hot, about 2 minutes
- Season with salt and pepper to taste
- Serve the chicken-vegetable mixture with the warmed tortillas and yogurt
- *You can add these common pantry items to the yogurt to doctor up your sauce: 1 tablespoon hot sauce, 1 teaspoon cumin, 1 teaspoon coriander, 1 teaspoon garlic powder
- (Shop Savvy! Buy presliced portobellos (often only pennies more than whole) to save on prep time
- )
PORTOBELLO FAJITAS
I serve portobello fajitas family-style so guests can build their own. Just pass the tortillas and garnishes like salsa, cheese, guacamole and sour cream. -Carolyn Butterfield, Lake Stevens, Washington
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Remove and discard stems from mushrooms; with a spoon, scrape and remove gills. Cut mushrooms into 1/2-in. slices and place in a large bowl. Add pepper and onion; drizzle with salad dressing and toss to coat. Let stand 10 minutes., Transfer vegetables to a lightly greased grill wok or open grill basket; place on grill rack. Grill, covered, over medium-high heat 10-12 minutes or until tender, stirring occasionally., Drizzle vegetables with lime juice. Serve with tortillas, cheese and toppings as desired.
Nutrition Facts : Calories 282 calories, Fat 8g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 664mg sodium, Carbohydrate 40g carbohydrate (7g sugars, Fiber 4g fiber), Protein 10g protein. Diabetic Exchanges
FLAVORFUL CHICKEN FAJITAS
This chicken fajitas recipe is definitely on my weeknight dinner rotation. The marinated chicken in these popular wraps is mouthwatering. The fajitas go together in a snap and always get raves! -Julie Sterchi, Campbellsville, Kentucky
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- In a large bowl, combine 2 tablespoons oil, lemon juice and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours. , In a large cast-iron or other heavy skillet, saute peppers and onions in remaining oil until crisp-tender. Remove and keep warm. , Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through. , Spoon filling down the center of tortillas; fold in half. Serve with toppings as desired.
Nutrition Facts : Calories 369 calories, Fat 15g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 689mg sodium, Carbohydrate 30g carbohydrate (2g sugars, Fiber 1g fiber), Protein 28g protein. Diabetic Exchanges
More about "chicken and portobello fajitas recipes"
EASY CHICKEN FAJITAS RECIPE
From thespruceeats.com
4.1/5 (29)Total Time 22 minsCategory Dinner, EntreePublished Oct 1, 2004
CHICKEN FAJITAS WITH MUSHROOMS RECIPE
From foodandwine.com
5/5 Category DinnerAuthor Todd Porter And Diane CuTotal Time 25 mins
SHEET-PAN PORTOBELLO FAJITAS
From eatingwell.com
5/5 (2)Total Time 1 hr 10 minsAuthor Nicole HopperCalories 441 per serving
CHICKEN FAJITAS
From ricardocuisine.com
5/5 (132)Calories 485 per servingCategory Main Dishes
EASY PORTOBELLO FAJITAS (30-MINUTES)
From simple-veganista.com
OUR 10 BEST CHICKEN FAJITA RECIPES FOR EASY FAMILY DINNERS
From allrecipes.com
PORTOBELLO AND POBLANO FAJITAS
From cookieandkate.com
SIMPLY RECIPES
PORTOBELLO FAJITA TACOS WITH CHIPOTLE PECAN PESTO
From minimalistbaker.com
CHICKEN FAJITAS (EASY & FLAVORFUL)
From insanelygoodrecipes.com
EASY CHICKEN FAJITAS {30 MINUTE MEAL} - SPEND WITH PENNIES
From spendwithpennies.com
PORTOBELLO MUSHROOM FAJITAS
From themodernproper.com
AUTHENTIC MEXICAN CHICKEN FAJITAS (FAJITAS DE POLLO)
From thebossykitchen.com
PORTOBELLO FAJITAS
From mccormick.com
VEGETARIAN PORTOBELLO MUSHROOM FAJITAS WITH HOMEMADE …
From mycrazygoodlife.com
WWW.ALLRECIPES.COM
PORTOBELLO FAJITAS RECIPE
From tastingtable.com
FAJITAS (CHICKEN, STEAK OR SHRIMP) - TASTES BETTER FROM …
From tastesbetterfromscratch.com
CHICKEN FAJITA RECIPES
From allrecipes.com
CHICKEN FAJITAS (EASY & FLAVORFUL) | DOWNSHIFTOLOGY
From downshiftology.com
CHICKEN FAJITAS RECIPE {BEST FAJITA MARINADE!} - KRISTINE'S KITCHEN
From kristineskitchenblog.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love