BASQUE CHICKEN
Another recipe I found in Better Homes & Gardens Cook Healthy Today. I am posting as written but I have add some white wine (which makes it a little more unhealthy but the flavor). Also I have used chicken thighs and canned tomatoes with the italian seasonings. Serve along with potatoes or rice.
Provided by mama smurf
Categories Chicken
Time 35m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Place flour in a shallow dish. Dip chicken into flour to coat. In a large skillet cook chicken in hot oil over medium-high heat about 4 minutes or until chicken is browned, turning once. Remove chicken.
- Add sweet peppers, onion and garlic to skillet. Cook and stir for 3-4 minutes or until vegetables are nearly tender. Add paprika and cayenne pepper. Cook and stir for 1 minute more.
- Stir in undrained tomatoes, broth and olives (this is where I add about 1/8 cup wine). Bring to boiling. Return chicken to skillet, spooning tomato mixture over chicken. Reduce heat. Simmer, covered, about 10 minutes or until chicken is tender and no longer pink.
- Transfer chicken to a serving platter. Stir snipped oregano into tomato mixture. Spoon tomato mixture over chicken. If desired, garnish with some oregano leaves.
Nutrition Facts : Calories 243.5, Fat 11.9, SaturatedFat 2.7, Cholesterol 46.4, Sodium 142.2, Carbohydrate 17.3, Fiber 3.8, Sugar 5.4, Protein 18.3
CHICKEN BISQUE
When the weather starts turning cooler, we like to sit down to dinner with this colorful rich bisque. Add hot rolls and a salad, and you have a hearty meal.
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 10
Steps:
- In a soup kettle or Dutch oven, combine the first eight ingredients; bring to a gentle boil. In a small saucepan, melt butter. Stir in flour; cook and stir for 2 minutes. Gradually add to boiling soup, stirring constantly until smooth. Return to a boil. Reduce heat; simmer, uncovered, for 15 minutes.
Nutrition Facts : Calories 198 calories, Fat 12g fat (6g saturated fat), Cholesterol 50mg cholesterol, Sodium 1204mg sodium, Carbohydrate 11g carbohydrate (1g sugars, Fiber 1g fiber), Protein 12g protein.
CHICKEN BASQUE
Make and share this Chicken Basque recipe from Food.com.
Provided by Paulg
Categories Spanish
Time 1h55m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Joint chicken and season well ( you can use just chicken breasts if you feel flush ).
- Cut the onion and red pepper ( remove pith etc.) into strips the same size.
- Drain / dry and cut sun dried tomatoes into 1cm pieces.
- Heat 2 tablespoons of oil in a flameproof casserole dish ( with lid ). Add the chicken and brown all over. Take out and drain on kitchen paper.
- Add onions and peppers and brown - about 5 minutes.( More oil may be needed.).
- Add chopped garlic chorizo and sun dried tomatoes. Cook for about 1 minute until garlic is golden and the meat has changed colour slightly.
- Add rice - stir until grains have been coated in the oil.
- Add the stock, wine, tomato puree and cayenne pepper.
- Heat until a gentle simmer is achieved. Place chicken pieces on the top ( the rice should be submerged in the liquid.), sprinkle on the herbs and scatter the olives and orange wedges. Cover and cook on the gentlest possible heat for 50-60 minutes - or until the rice is cooked through.
- This meal can be prepared in advance up to Stage 9.
CHICKEN BASQUE STYLE
Provided by Barbara Kafka
Categories dinner, project, main course
Time 2h
Yield 4 servings
Number Of Ingredients 13
Steps:
- Cut the bell peppers in half lengthwise and remove the seeds.Grill or broil,skin side toward the flame (or heating element),until the skin is bubbly (about 15 minutes in an electric oven).
- While the peppers are broiling,prepare the onion and garlic.Place 1/3 of the fat in a large frying pan and melt it over medium heat. Add the pork belly and cook for a few minutes to release some of the fat. Add the onion and 3 cloves of the garlic.Cook,stirring occasionally,until translucent,about 10 minutes.
- Remove the peppers from the oven or grill and place in a paper bag for a few minutes.When the peppers have cooled slightly,remove the skin.Coarsely chop the peppers (there should be about 2 1/2 cups).
- Add the bell peppers and the hot peppers to the onions and garlic.Increase the heat and allow the mixture to color slightly.Add the tomatoes. Continue cooking over high heat for about 5 minutes,or until the tomatoes have collapsed.Reduce the heat to medium-low and cook,partially covered and stirring occasionally,for 40 minutes.
- Twenty minutes before the vegetables are done,season the chicken with salt and pepper.Place the remaining fat in a large,straight-sided frying pan,a wide-mouthed stock pot or braiser.Melt the fat over medium-high heat.Add the chicken pieces,two cloves of garlic,bay leaves and thyme.Brown the chicken on all sides,working in two batches if necessary,so there is no trace of red.
- Return all of the chicken to the pot and add the vegetable mixture. Bring to a boil. Lower the heat and cook at a low simmer for 30 minutes.
More about "chicken basque recipes"
CHICKEN BASQUE | RECIPES | DELIA ONLINE
From deliaonline.com
Cuisine SpanishCategory One-Pot Recipes, Chicken RecipesServings 4Estimated Reading Time 40 secs
MICHEL ROUX JR'S BASQUE-STYLE CHICKEN RECIPE
From lovefood.com
BASQUE CHICKEN | RICARDO
From ricardocuisine.com
5/5 (10)Category Main DishesServings 6Total Time 1 hr 20 mins
BASQUE CHICKEN - RELISH
From relish.com
CHICKEN BASQUAISE | RIVER COTTAGE
From rivercottage.net
CHICKEN BASQUE RECIPE | RECIPELAND
From recipeland.com
TRADITIONAL POULET BASQUAISE (BASQUE CHICKEN) - TINY ISLAND KITCHEN
From tinyislandkitchen.com
BASQUE CHICKEN RECIPE - EASY FRENCH FOOD
From easy-french-food.com
CHICKEN BASQUAISE - CHOWHOUND
From greatist.com
BASQUE CHICKEN | METRO
From metro.ca
BASQUE CHICKEN STEW RECIPE | EATINGWELL
From eatingwell.com
BASQUE RECIPES | BEST AUTHENTIC BASQUE SPANISH FOOD RECIPES
From bascofinefoods.com
12 BASQUE RECIPES STRAIGHT FROM THE PYRENEES | SAVEUR
From saveur.com
POULET BASQUAISE RECIPE - ANTHONY BOURDAIN | FOOD & WINE
From foodandwine.com
CHICKEN BASQUE- DELIA SMITH'S FAMOUS RECIPE - QUENCH MAGAZINE
From quench.me
BASQUE-STYLE CHICKEN
From more.ctv.ca
SPICY BASQUE CHICKEN WITH SAFFRON RICE RECIPE - THE WANDERLUST …
From thewanderlustkitchen.com
MANU'S CHICKEN BASQUE RECIPE | WOOLWORTHS
From woolworths.com.au
BASQUE CHICKEN AND CHORIZO SAUTé RECIPE - FOOD & WINE
From foodandwine.com
BASQUE ROAST CHICKEN | CANADIAN LIVING
From canadianliving.com
BASQUE ROAST CHICKEN (CHICKEN BASQUE STYLE RECIPE)
From caribbeangreenliving.com
BASQUE CHICKEN OR POULET BASQUAISE - LARDER LOVE
From larderlove.com
CHICKEN BASQUE RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
FRENCH CHICKEN: EASY & DELICIOUS 'POULET BASQUAISE' - BON APPéT'EAT
From bonappeteat.ca
CHICKEN BASQUAISE (BASQUE CHICKEN) - MRS JONES'S KITCHEN
From mrsjoneskitchen.com
ANTHONY BOURDAIN’S POULET BASQUAISE – BASQUE CHICKEN
From euskalkazeta.com
BRAISED CHICKEN BASQUE-STYLE (CHICKEN BASQUAISE) | SAVEUR
From saveur.com
BASQUE CHICKEN STEW | BETTER HOMES & GARDENS
From bhg.com
BASQUE-STYLE CHICKEN RECIPE - MYGOURMETCONNECTION
From mygourmetconnection.com
POULET BASQUAISE – BASQUE-STYLE CHICKEN | TASTE FRANCE MAGAZINE
From tastefrance.com
BASQUE CHICKEN | COMMUNITY RECIPES | NIGELLA'S RECIPES | NIGELLA …
From nigella.com
CHICKEN BASQUAISE RECIPE | HOW TO MAKE CHICKEN BASQUAISE | BASCO
From bascofinefoods.com
BASQUE CHICKEN RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SPICY BASQUE-STYLE CHICKEN RECIPE | MYRECIPES
From myrecipes.com
AUTHENTIC BASQUE CHICKEN RECIPE - AAA
From cluballiance.aaa.com
BASQUAISE CHICKEN (POULET BASQUAISE) RECIPE : SBS FOOD
From sbs.com.au
BASQUE CHICKEN | A TABLE: RECIPES FOR COOKING AND EATING THE …
From coolfooddude.com
CHICKEN BASQUE RECIPE - CAMPBELLS AUSTRALIA
From campbellsanz.com
BAKED BASQUE CHICKEN - RECIPE | SPICE TREKKERS
From spicetrekkers.com
CHICKEN BASQUE - BIGOVEN.COM
From bigoven.com
POULET BASQUAISE – BASQUE-STYLE CHICKEN | TASTE FRANCE MAGAZINE
From tastefrance.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #cuisine #preparation #main-dish #spanish #european #4-hours-or-less
You'll also love