Chicken Little Cinnamon Rolls Recipes
EAT YOUR HEART OUT, CINNABON: CINNAMON ROLLS
Caution: These are something that should only be made once a year... preferably at Christmas Brunch like I do... These are HARDLY for the dieter. BUT they are simply amazing.... This is my own personal recipe- I hope you enjoy these as much as I do... they are D E L I S H!!!! Can be done in a bread machine, but I like doing them by hand, I have better luck with them that way
Provided by Megan Krape
Categories Yeast Breads
Time 3h25m
Yield 12 serving(s)
Number Of Ingredients 19
Steps:
- Preheat the oven to 200 degrees.
- Cook milk over med heat till a skin forms on top. Make sure not to boil the milk though!
- Pour the hot milk over the 7 oz. packet of active dry yeast. Dissolve the yeast completely by stirring constantly. Make sure it is fully dissolved though before moving on to next step.
- Put this mixture of yeast and milk into mixer with the paddle attachment. Add butter, then add sugar, salt, and pudding mix and mix till combined, Add both eggs 1 at a time, mixing for 30 sec or till just fully combined. Add flour 1 cup at a time, mix well- the dough is ready when it forms a ball around the paddle attachment and the sides of the bowl are almost fully free of any dough. If it is so sticky that you can't get it off your fingers, then add more flour- 1 tbsp at a time, until the dough is smooth, but still a little sticky. Put this ball of dough into a slightly oiled casserole dish and cover it with a damp paper towel. Put into preheated oven and turn oven off. Let double in size (about an hour).
- While the dough is rising, mix together the melted butter, brown sugar and vanilla ice cream in a pot over med heat. Stir constantly so it doesn't burn. When the mixture thickens and is bubbling, remove from heat and pour into a 9 x 13 GLASS pan (slightly greased).
- When dough has doubled, (1 hour) put dough onto lightly floured surface and roll out to approximately 16 x 21. Have the filling ready (melted butter in one bowl and the cinnamon and brow sugar mixed together in a separate bowl) and spoon melted butter over entire surface of the top of the rolled out dough. Make sure the entire surface is covered. Crumble the cinnamon/brown sugar mix over top evenly. Start on edge of one of the longest sides and start to roll fairly tightly. Cut into 12 rolls and place them 1" apart in the prepared 9 x 13 pan with the caramel sauce already in the bottom. Place back in oven for 1 hour to let double again. (I usually re-heat to 200 and turn off again when I replace the rolls into the oven to double for the second time)It may take more than an hour, but it needs to double in size to get the fluffy texture.
- At this point place into oven at 350 degrees for 20 to 30 minutes. Make sure to check the middle rolls though before taking them out of the oven. Sometimes the middle ones don't cook as evenly as the exterior ones do -- raw middle rolls are icky.
- As the rolls are baking -- make the frosting and frost the rolls when you are ready to serve (WARM) (serve shortly after you remove them from the oven) -- enjoy- these are sinful.
- PS- You don't want to refrigerate these overnight in my opinion- I tried that and was disappointed in the lack of fluffiness. They still tasted wonderful, but just weren't as fluffy as I wanted them.
Nutrition Facts : Calories 610.9, Fat 21.1, SaturatedFat 12.7, Cholesterol 85.5, Sodium 393, Carbohydrate 99.1, Fiber 2.5, Sugar 59.1, Protein 8.2
TINY CINNAMON ROLLS
Make and share this Tiny Cinnamon Rolls recipe from Food.com.
Provided by ratherbeswimmin
Categories Breads
Time 42m
Yield 20 rolls
Number Of Ingredients 6
Steps:
- Unroll dough, and separate into 4 rectangles; pinch seams together.
- Stir together sugar and cinnamon; sprinkle evenly over rectangles.
- Roll up jellyroll fashion, starting with a long side; press edges to seal.
- Cut each log into 5 slices and place slices, cut side down in a lightly greased 8-inch round cakepan.
- Bake at 350 degrees for 12 minutes.
- Stir together powdered sugar, milk, and vanilla in a small bowl until smooth; drizzle over warm rolls.
CHICKEN LITTLE CINNAMON ROLLS
The delectable homemade taste of these cinnamon rolls brings raves when Mom and I serve them to friends and family. With raisins and a light lemon glaze, these rolls are perfect for a special brunch. -Gayle Grigg, Phoenix, Arizona
Provided by Allrecipes Member
Time 40m
Yield 12
Number Of Ingredients 8
Steps:
- On a lightly floured surface, roll the dough into a 14-in. x 10-in. rectangle. Brush with butter. Combine the sugar, cinnamon and lemon peel; sprinkle evenly over butter. Sprinkle with raisins. Starting from along side, roll dough up tightly. Seal seams. Slice into 12 rolls; place in a greased 11-in. x 7-in. x 2-in. baking pan. Cover and let rise until doubled, about 45 minutes. Bake at 350 degrees F for 25-30 minutes or until golden brown. Cool for 10 minutes. Combine the glaze ingredients; brush over rolls.
Nutrition Facts : Calories 192 calories, Carbohydrate 34 g, Cholesterol 7.6 mg, Fat 4.4 g, Fiber 2 g, Protein 4 g, SaturatedFat 1.8 g, Sodium 233.1 mg, Sugar 15.6 g
CHICKEN LITTLE CINNAMON ROLLS
The delectable homemade taste of these cinnamon rolls brings raves when Mom and I serve them to friends and family. With raisins and a light lemon glaze, these rolls are perfect for a special brunch. -Gayle Grigg, Phoenix, Arizona
Provided by Allrecipes Member
Time 40m
Yield 12
Number Of Ingredients 8
Steps:
- On a lightly floured surface, roll the dough into a 14-in. x 10-in. rectangle. Brush with butter. Combine the sugar, cinnamon and lemon peel; sprinkle evenly over butter. Sprinkle with raisins. Starting from along side, roll dough up tightly. Seal seams. Slice into 12 rolls; place in a greased 11-in. x 7-in. x 2-in. baking pan. Cover and let rise until doubled, about 45 minutes. Bake at 350 degrees F for 25-30 minutes or until golden brown. Cool for 10 minutes. Combine the glaze ingredients; brush over rolls.
Nutrition Facts : Calories 192 calories, Carbohydrate 34 g, Cholesterol 7.6 mg, Fat 4.4 g, Fiber 2 g, Protein 4 g, SaturatedFat 1.8 g, Sodium 233.1 mg, Sugar 15.6 g
More about "chicken little cinnamon rolls recipes"
BEST MINI CINNAMON ROLLS {IN JUST 90 MINUTES!} | LIL' LUNA
2020-12-07 In a large bowl or the bowl of a stand mixer, combine the flour, yeast and salt. In a small microwave safe bowl (or glass measuring cup), combine the sugar, butter, water and milk. Heat in the microwave until the …
From lilluna.com
From lilluna.com
LITTLE HOUSE ON THE PRAIRIE CINNAMON CHICKEN
2017-07-26 Remove the chicken from the marinade and set it aside. Pour the marinade into a small saucepan and bring it to a boil. Reduce the heat to medium and boil until it reduces to 1 cup. This should take between 10 and 15 …
From littlehouseontheprairie.com
From littlehouseontheprairie.com
PERFECT SMALL BATCH CINNAMON ROLLS - MEL'S KITCHEN CAFE
2021-11-07 Lightly grease a 9X13-inch baking dish. Place the rolls in the pan (3 across, 4 down), tucking the loose end of the cinnamon roll underneath, if desired. Cover the pan with lightly greased plastic wrap or a kitchen towel and …
From melskitchencafe.com
From melskitchencafe.com
SOFT CINNAMON ROLLS - CAFE DELITES
2020-03-24 Brush the melted butter over the dough and sprinkle evenly with brown sugar and cinnamon. Gently rub the cinnamon mixture into the butter. Beginning at one long side, roll up dough tightly like a jelly-roll; then gently …
From cafedelites.com
From cafedelites.com
CINNAMON ROLLS - PLAIN CHICKEN
2009-07-21 1 ½ teaspoons salt. ½ cup melted butter. ½ cup sugar. generous sprinkling cinnamon. Mix milk, vegetable oil, and sugar in a pan (large soup-pot type). “Scald” the mixture (heat until just before the boiling point.) Turn off heat …
From plainchicken.com
From plainchicken.com
NO KNEAD CINNAMON ROLLS - RECIPETIN EATS
2017-06-09 Preheat oven to 180C/350F (standard) or 160C/320F (fan / convection). Place shelf in the middle of the oven. Bake for 20 minutes, rotating the tray at 16 minutes. Buns are ready when the middle rolls are golden and …
From recipetineats.com
From recipetineats.com
HOMEMADE CINNAMON ROLLS - DINNER AT THE ZOO
2019-09-12 Tips for perfect sweet rolls. Liquids like water and milk in the dough should be warm but not boiling to keep the yeast active. The liquids should be in the 90-100 degrees F range.
From dinneratthezoo.com
From dinneratthezoo.com
EASY CINNAMON ROLLS – ROLL DOUGH RECIPE – JULIA PACHECO
2022-01-20 Directions. In a small bowl combine the cinnamon and brown sugar. Roll the dough out on a floured surface into a rectangle. Spread the melted butter on top of the dough. Spread the brown sugar mixture over the top of the butter. Roll the dough up lengthwise in to a log. Slice into 2 inch thick rolls normally I make 9-12 rolls.
From juliapacheco.com
From juliapacheco.com
LITTLE CINNAMON ROLLS RECIPE BY CHEF.AT.HOME | IFOOD.TV
Little Cinnamon Rolls. By: Chef.at.Home. How To Make Instant Cinnamon Rolls With Icing- 3 Easy Ways. By: HotChocolateHits. Easiest Ever Cinnamon Rolls. By: RecipeBoxTV. Easy Gooey Cinnamon Rolls. By: Relish. Puff Pastry Cinnamon Rolls with Cream Cheese Frosting. By: LeGourmetTV. Eggless Cinnamon Rolls . By: bhavnaskitchen. Cinnamon Scrolls ...
From ifood.tv
From ifood.tv
BISQUICK™ CINNAMON ROLLS - THE KITCHEN MAGPIE
Using a rolling pin, roll the dough into a 12×9-inch rectangle. Taking a pastry brush, brush the softened butter all over the top of the dough. Combine the brown sugar, granulated sugar, and cinnamon together in a small bowl. Sprinkle the cinnamon-sugar mixture over the butter evenly. Sprinkle raisins on top if desired.
From thekitchenmagpie.com
From thekitchenmagpie.com
EASY SMALL BATCH CINNAMON ROLLS RECIPE - A WEEKEND COOK®
2021-07-03 Open the biscuit and knead the dough together to form a small rectangle. Roll out the dough to about a 6 x 10-inch rectangle. In a medium bowl mix together 4 ounces of the cream cheese, 1 tablespoon butter, ground cinnamon, and ½ cup brown sugar. Use a wooden spoon to stir and smash the ingredients until smooth.
From aweekendcook.com
From aweekendcook.com
CINNAMON ROLLS WITH POTATOES - THERESCIPES.INFO
Classic Cinnamon Rolls | Allrecipes top www.allrecipes.com. Directions Step 1 Combine potatoes, potato water, butter, sugar, salt and hot water in large mixing bowl. Stir until butter melts; set aside and let cool. Combine yeast and 1/2 cup warm water in small bowl. Let rest 5 minutes. Add eggs, 2 cups flour and yeast mixture to potato mixture ...
From therecipes.info
From therecipes.info
CHICKEN LITTLE CINNAMON ROLLS | CINNAMON ROLLS, CINNAMON ROLLS …
With raisins and a light lemon glaze, these rolls are perfect for a special brunch. -Gayle Grigg, Phoenix, Arizona -Gayle Grigg, Phoenix, Arizona Jan 24, 2012 - The delectable homemade taste of these cinnamon rolls brings raves when Mom and I serve them to friends and family.
From pinterest.co.uk
From pinterest.co.uk
CINNAMON CHICKEN RECIPE LITTLE HOUSE - THERESCIPES.INFO
Top Results For Cinnamon Chicken Recipe Little House . Updated 1 hour ago. www.facebook.com. Little House on the Prairie - Cinnamon Chicken Recipe ... Visit site. www.allrecipes.com. Cinnamon Chicken Recipe | Allrecipes. Visit site. keeprecipes.com.
From therecipes.info
From therecipes.info
EASY MINI CINNAMON ROLLS - COOKING CLASSY
2020-09-23 Sprinkle evenly with 1 tsp cinnamon. Roll into a log and slice: Start on one end and roll dough fairly snug to opposite end to create a log shape. Cut into portions. Transfer to a well greased mini muffin tin. Repeat process with remaining crescent roll dough, butter, brown sugar and cinnamon.
From cookingclassy.com
From cookingclassy.com
MINI CINNAMON ROLLS RECIPE {EASY LARGE BATCH SOFT CINNAMON ROLLS}
2019-09-13 Roll each little strip into a small cinnamon swirl. Place the cinnamon rolls in 2 9×13 greased baking pans. Cover the pan and allow the rolls to rise for 20 minutes or until nearly double. Preheat the oven to 350 degrees. Warm the heavy cream until the chill is off.
From tastesoflizzyt.com
From tastesoflizzyt.com
CINNAMON ROLLS - BEYOND THE CHICKEN COOP
2017-12-23 Mix cinnamon and sugar together in a bowl. Sprinkle entire mixture on top of rolled dough. ½ cups granulated sugar, 1 Tablespoon ground cinnamon. Roll dough into a log and seal seam. Cut into 1" slices and place in a greased baking dish. Let rise 30-45 minutes. Bake in a preheated 400 degree oven for 20-25 minutes.
From beyondthechickencoop.com
From beyondthechickencoop.com
EASY 7UP CINNAMON ROLLS (NO YEAST) - PLAIN CHICKEN
2020-11-24 Preheat oven to 350ºF. Lightly grease a 10-inch cast iron skillet or 10-inch cake pan. In a bowl mix together Biqsuick, 7UP, and sour cream until it forms a soft dough. Once mixed, place dough on a floured surface and roll out in a 12×14-inch rectangle. Spread melted butter over the entire surface of the dough.
From plainchicken.com
From plainchicken.com
EASY SMALL-BATCH CINNAMON ROLLS - BAKING MISCHIEF
2020-10-26 Same-day Rolls. Place the rolls in a 6 to 7-inch greased baking dish. Cover with a towel, place them in a warm spot, and allow to rise for 45 minutes to an hour, until puffed up and fluffy. Preheat oven to 375° F. Bake cinnamon rolls for 15-22 minutes, until the tops are golden and centers cooked through.
From bakingmischief.com
From bakingmischief.com
FLUFFY CINNAMON ROLLS - THE WOKS OF LIFE
2021-01-30 Roll the dough out into a 12×24 inch (30x60cm) rectangle, at about ¼-inch thickness. Dollop the cinnamon roll filling across the surface of the dough. Using a butter knife (or an offset spatula, if you’re fancy), spread the cinnamon filling evenly over the dough leaving about a ½-inch of border on the sides.
From thewoksoflife.com
From thewoksoflife.com
TWO INGREDIENT DOUGH CINNAMON ROLLS - DRIZZLE ME SKINNY!
2019-03-24 Roll your dough up and cut into 2 equal pieces, then cut each piece into 6 giving you 12 rolls. Place cut pieces onto the baking sheet and bake in the oven for 18 minutes or until they look golden brown on top. In a small bowl mix the icing sugar with a little milk and brush glaze onto warm cinnamon rolls, makes 12 rolls.
From drizzlemeskinny.com
From drizzlemeskinny.com
EASY VEGAN CINNAMON BUNS • IT DOESN'T TASTE LIKE CHICKEN
2018-12-09 Bake: Place the cinnamon rolls in the baking dish, swirl side up, and bake for 24 - 28 minutes until puffed up and lightly golden. Let cool for 10 minutes before serving. Optional icing: Combine the powdered sugar, vegan butter, vanilla extract, and lemon juice or plant-based milk together in a small bowl.
From itdoesnttastelikechicken.com
From itdoesnttastelikechicken.com
OVERNIGHT CINNAMON ROLLS - CHICKENS IN THE ROAD
2009-03-26 Heat and stir 2/3 cup brown sugar, 1/4 cup butter, and 2 tablespoons light corn syrup in a small pan. Pour into baking pan and sprinkle with 1/2 cup chopped pecans. Brush dough with 3 tablespoons melted butter. Combine 1/2 cup sugar and 1 teaspoon cinnamon. Sprinkle sugar/cinnamon mixture over dough.
From chickensintheroad.com
From chickensintheroad.com
MINI 15-MINUTE CINNAMON ROLLS - BUTTER WITH A SIDE OF BREAD
2017-02-24 Use a butter knife to spread 1 Tbsp butter on the entire dough rectangle (go ahead and use a little more if you’d like). Mix 1/3 cup brown sugar with the cinnamon until well combined. Spread the cinnamon/sugar filling on the buttered dough, covering all of the dough with the filling except for about a 1 inch row across the top.
From butterwithasideofbread.com
From butterwithasideofbread.com
QUICK & EASY MINI CINNAMON ROLLS - THE COMFORT OF COOKING
2020-10-22 Stir together sugar and cinnamon in a small bowl; sprinkle evenly over rectangles. Roll up jellyroll style into 2 logs. Cut each log into 6 slices and place slices into muffin pan cups. Bake for 10-12 minutes, or until rolls are risen and lightly golden. Stir together powdered sugar, milk and vanilla in a small bowl until smooth.
From thecomfortofcooking.com
From thecomfortofcooking.com
THE BEST CINNAMON ROLLS EVER! - COOKIES AND CUPS
2019-10-11 Using a knife, slice into 12 equal pieces. Line a 9×13 baking dish with parchment paper and coat with nonstick spray. Place the cinnamon rolls evenly into the pan, cover with a towel and allow to rise for 1 hour in a warm place, until doubled in size. Preheat oven to 350°F.
From cookiesandcups.com
From cookiesandcups.com
CHICKEN CRESCENT ROLLS - THE SEASONED MOM
2020-06-22 Preheat oven to 350 degrees F. In a bowl, stir together soup, milk and ½ cup of cheese. Pour into the bottom of an 8-inch square baking dish. Set aside. In a separate bowl, combine chicken and remaining ½ cup of cheese. Unroll …
From theseasonedmom.com
From theseasonedmom.com
SWEET REWARDS OF HONEY-CINNAMON ROLLS, AFTER POLY-PULLING ...
2013-10-04 On baking day: roll out a rectangle of the dough, about 18″ by 12″ and about 3/4″ thick. Spread with soft butter, then the raw honey, and then sprinkle with cinnamon. Roll up jelly-roll style, and cut into slices about 3/4″ thick. Place in …
From vomitingchicken.com
From vomitingchicken.com
SOFT AND FLUFFY OVERNIGHT CINNAMON ROLLS » LITTLE VIENNA
2020-10-14 Sprinkle dough evenly with cinnamon sugar mixture. Roll up the dough. Roll up the dough into a 15-inch (38 cm) long log. Cut the log into slices. Cut dough into equal slices, each about 1.25 inch (3 cm). Cinnamon rolls before second rise. Arrange the rolls cut side up in the prepared 9 by 13-inch (23 x 33 cm) baking pan.
From lilvienna.com
From lilvienna.com
EASY CINNAMON ROLLS RECIPE {NO YEAST - READY IN 1 HOUR}
2019-04-16 In a small bowl, combine the butter, brown sugar and cinnamon. Mix well. Spread the cinnamon filling over the rolled out dough. Roll up, jelly roll style and cut into 8 slices (about 2” thick each). Spray a 9” deep dish round pan or pie plate with cooking spray. Place the rolls, cut side up, into the pan.
From tastesoflizzyt.com
From tastesoflizzyt.com
CINNAMON ROLLS RECIPE WITH STEP-BY-STEP PHOTOS | EAT, LITTLE BIRD
2021-11-18 To Bake the Cinnamon Rolls. Preheat the oven to 200°C / 390°F (without fan) with a metal baking tray on the middle shelf. Place the pan of buns on the preheated baking tray. Bake the buns for 10 minutes . Reduce the heat to 180°C / 356°F and bake for another 20 minutes, or until the buns are lightly golden.
From eatlittlebird.com
From eatlittlebird.com
OVERNIGHT CINNAMON ROLLS - THE CHUNKY CHEF
2021-01-27 Roll dough up into a log shape, rolling up the bottom (long) side of the rectangle. Slice into rolls, then add to greased 9×13″ baking pan. Cover and refrigerate. Let rolls rise for 1-2 hours, until puffy and larger. Bake in preheated 375°F oven for about 25 minutes. Let rolls cool for about 5-10 minutes.
From thechunkychef.com
From thechunkychef.com
EASY CINNA-MINIS (MINI CINNAMON ROLLS) - THE COUNTRY COOK
2020-03-09 Gently place rolls onto your parchment-lined cookie sheet (about 2 inches apart from each other). Bake for about 10-12 minutes on middle rack of your oven. While the rolls are baking, start making the icing. Whisk together powdered sugar, milk …
From thecountrycook.net
From thecountrycook.net
CINNAMON ROLLS – AMY ROLOFF
In another bowl whisk together 2 cups of flour and salt. Reserve the other 2 ½ -3 cups of flour in a separate bowl. In the bowl of a mixer, fitted with a dough hook, add the yeast mixture and remaining sugar. Stir on low for about 2 minutes. Pour buttermilk mixture into yeast and stir for about 1-2 minutes more.
From amyjroloff.com
From amyjroloff.com
CINNAMON ROLLS FROM SCRATCH | EASY WEEKNIGHT RECIPES
2022-06-22 In a large bowl, combine flour, sugar, and yeast. Mix well. Add the melted butter, warmed (not hot) milk, egg yolks, and salt. Stir and knead the dough for about 5 to 8 minutes, until it forms a ball and pulls away from the sides of the bowl. The dough should be stretchy and slightly sticky, but not wet.
From easyweeknightrecipes.com
From easyweeknightrecipes.com
TINY CINNAMON ROLLS RECIPE | MYRECIPES
Stir together sugar and cinnamon; sprinkle evenly over rectangles. Step 3. Roll up, jellyroll fashion, starting with a long side; press edges to seal. Cut each log into 5 slices, and place in a lightly greased 8-inch round cakepan. Step 4. Bake at 350° for 12 minutes.
From myrecipes.com
From myrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search