Lauras Tahini Cookies Recipes

LAURA'S TAHINI COOKIES

Laura's Tahini Cookies image

I made these up myself and they're really good! They're a bit like Turkish halva but not as sweet and very easy to make!

Provided by LANINA34

Yield 12

Number Of Ingredients 8

Ingredients

1 cup butter
¾ cup white sugar
1 egg
½ cup tahini
2 cups all-purpose flour
½ teaspoon ground cinnamon
2 teaspoons honey
¼ teaspoon ground cloves

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
In a medium bowl, cream the butter and sugar. Stir in the egg, then add the tahini and honey, mixing until well blended. Sift together the flour, cinnamon, and cloves, and stir them into the creamed mixture.
Drop dough 1 tablespoon at a time onto the prepared cookie sheet. Bake for 12 to 15 minutes in the preheated oven. Remove and cool on wire racks.

Nutrition Facts : Calories 329 calories, Carbohydrate 31.7 g, Cholesterol 56.2 mg, Fat 21.3 g, Fiber 1.6 g, Protein 4.5 g, SaturatedFat 10.6 g, Sodium 126.8 mg, Sugar 13.7 g

LAURA'S TAHINI COOKIES

Laura's Tahini Cookies image

I made these up myself and they're really good! They're a bit like Turkish halva but not as sweet and very easy to make!

Provided by LANINA34

Categories Drop Cookies

Yield 12

Number Of Ingredients 8

Ingredients

1 cup butter
¾ cup white sugar
1 egg
½ cup tahini
2 cups all-purpose flour
½ teaspoon ground cinnamon
2 teaspoons honey
¼ teaspoon ground cloves

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
In a medium bowl, cream the butter and sugar. Stir in the egg, then add the tahini and honey, mixing until well blended. Sift together the flour, cinnamon, and cloves, and stir them into the creamed mixture.
Drop dough 1 tablespoon at a time onto the prepared cookie sheet. Bake for 12 to 15 minutes in the preheated oven. Remove and cool on wire racks.

Nutrition Facts : Calories 329 calories, Carbohydrate 31.7 g, Cholesterol 56.2 mg, Fat 21.3 g, Fiber 1.6 g, Protein 4.5 g, SaturatedFat 10.6 g, Sodium 126.8 mg, Sugar 13.7 g

LAURA'S TAHINI COOKIES

Laura's Tahini Cookies image

I made these up myself and they're really good! They're a bit like Turkish halva but not as sweet and very easy to make!

Provided by Laura Fern Andez-M Akinen

Categories Drop Cookies

Yield 12

Number Of Ingredients 8

Ingredients

1 cup butter
¾ cup white sugar
1 egg
½ cup tahini
2 cups all-purpose flour
½ teaspoon ground cinnamon
2 teaspoons honey
¼ teaspoon ground cloves

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
In a medium bowl, cream the butter and sugar. Stir in the egg, then add the tahini and honey, mixing until well blended. Sift together the flour, cinnamon, and cloves, and stir them into the creamed mixture.
Drop dough 1 tablespoon at a time onto the prepared cookie sheet. Bake for 12 to 15 minutes in the preheated oven. Remove and cool on wire racks.

Nutrition Facts : Calories 329 calories, Carbohydrate 31.7 g, Cholesterol 56.2 mg, Fat 21.3 g, Fiber 1.6 g, Protein 4.5 g, SaturatedFat 10.6 g, Sodium 126.8 mg, Sugar 13.7 g

LAURA'S TAHINI COOKIES

Laura's Tahini Cookies image

I made these up myself and they're really good! They're a bit like Turkish halva but not as sweet and very easy to make!

Provided by Laura Fern Andez-M Akinen

Categories Drop Cookies

Yield 12

Number Of Ingredients 8

Ingredients

1 cup butter
¾ cup white sugar
1 egg
½ cup tahini
2 cups all-purpose flour
½ teaspoon ground cinnamon
2 teaspoons honey
¼ teaspoon ground cloves

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
In a medium bowl, cream the butter and sugar. Stir in the egg, then add the tahini and honey, mixing until well blended. Sift together the flour, cinnamon, and cloves, and stir them into the creamed mixture.
Drop dough 1 tablespoon at a time onto the prepared cookie sheet. Bake for 12 to 15 minutes in the preheated oven. Remove and cool on wire racks.

Nutrition Facts : Calories 329 calories, Carbohydrate 31.7 g, Cholesterol 56.2 mg, Fat 21.3 g, Fiber 1.6 g, Protein 4.5 g, SaturatedFat 10.6 g, Sodium 126.8 mg, Sugar 13.7 g

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