CREAMY CHICKEN MEATBALLS IN MUSHROOM SAUCE
These creamy chicken meatballs in mushroom sauce are soft, juicy, full of flavor and tossed in a luscious sauce made up with lots of mushrooms. This is a delicious 30 minute dish that's perfect for dinner with some noodles or pasta.
Provided by Richa
Categories Main Course Side Dishes
Time 40m
Number Of Ingredients 21
Steps:
- In a large bowl, mix together all the ingredients except ground chicken and oil. Mix well and add the ground chicken. Mix till just combined. Form the mixture into approximately 18 meatballs. Set aside.
- Heat two tablespoons Olive Oil in a pan and add as many meatballs as will fit into the pan without overcrowding. You may have to do this in batches. On high heat, brown the meatballs on all sides and remove them on a plate.
- Heat two tablespoons olive oil and a tablespoon of butter in the same pan. Add garlic and onions. Cook till the onions soften and become translucent. Add the mushrooms and cook for another 2-3 minutes.
- Stir in the flour and cook for another minute to get rid of the raw flour flavour. Slowly add the chicken broth and keep whisking continuously till the sauce thickens.
- Stir in the rosemary, parsley, paprika, salt, pepper and meatballs. Add a little more stock or water if the sauce is too thick. Simmer the meatballs for ten minutes. Stir in the heavy cream and switch off the flame. Serve hot with noodles, rice or mashed potatoes.
Nutrition Facts : Calories 214 kcal, Sugar 1 g, Sodium 188 mg, Fat 17 g, SaturatedFat 5 g, Carbohydrate 6 g, Fiber 1 g, Protein 9 g, Cholesterol 56 mg, ServingSize 1 serving
CHICKEN TORTELLINI IN CREAM SAUCE
Kids and adults will like this quick pasta dinner...it tastes as wonderful as a restaurant dish. I like to pair it with a Caesar salad.-Julie Kamlade, Shelby, North Carolina
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large saucepan, cook tortellini according to package directions, adding the broccoli during the last 5 minutes of cooking., Meanwhile, in a large skillet, saute garlic in butter until tender. Stir in the cheese, cream and seasonings. Bring to a boil; reduce heat. Simmer, uncovered, for 7-9 minutes or until slightly thickened. Add chicken; heat through., Drain tortellini and broccoli; toss with chicken mixture. Sprinkle with basil if desired.
Nutrition Facts :
MUSHROOM TORTELLINI ALFREDO
Refrigerated tortellini is good quality, and oh so suitable for a quick and easy weeknight meal. Alfredo sauce is rich, velvety, and indulgent, but it's worth the splurge occasionally, and you'll look like a super chef.
Provided by lutzflcat
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy Alfredo Pasta Sauce Recipes
Time 25m
Yield 4
Number Of Ingredients 10
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil; stir in tortellini and return to a boil. Cook uncovered, stirring occasionally, until the tortellini float to the top and are tender yet firm to the bite, 2 to 3 minutes; do not overcook. Drain, reserving some pasta water.
- Meanwhile, melt butter over medium heat in a large skillet. Add mushrooms, and saute until tender and golden brown, about 5 minutes. Reduce heat to low, pour in 1 1/2 cups of cream, and simmer, stirring occasionally, 4 to 5 minutes.
- Remove the skillet from the heat and add drained tortellini; toss to combine. Stir in remaining 1/2 cup of heavy cream, 1 1/2 cups Parmesan cheese, lemon zest, nutmeg, sea salt, and pepper; toss until well incorporated.
- Place the skillet over low heat and cook until Parmesan has melted and sauce has thickened slightly, 1 to 2 remaining Parmesan and parsley.
Nutrition Facts : Calories 1115.8 calories, Carbohydrate 67.1 g, Cholesterol 292.5 mg, Fat 81.7 g, Fiber 4.2 g, Protein 33.8 g, SaturatedFat 49.5 g, Sodium 1090.9 mg, Sugar 4.8 g
MEATBALL TORTELLINI
I combined some favorite staples from our freezer and pantry to come up with this easy dish. It has few ingredients and little preparation. -Tracie Bergeron, Chauvin, Louisiana
Provided by Taste of Home
Categories Dinner
Time 3h10m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a 3-qt. slow cooker, combine meatballs and tortellini. In a large bowl, whisk soup, water and Creole seasoning. Pour over meatball mixture; stir well., Cook, covered, on low until tortellini are tender, 3-4 hours. Add vegetables during last half-hour of cooking.
Nutrition Facts : Calories 408 calories, Fat 23g fat (10g saturated fat), Cholesterol 55mg cholesterol, Sodium 1592mg sodium, Carbohydrate 35g carbohydrate (3g sugars, Fiber 6g fiber), Protein 16g protein.
CHICKEN TORTELLINI WITH PORTABELLA MUSHROOM SAUCE
Dinner ready in 20 minutes! Enjoy chicken tortellini with portabella mushroom sauce - a mild Italian meal.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 6
Number Of Ingredients 5
Steps:
- Cook and drain tortellini as directed on package. Melt margarine in 10-inch skillet over medium heat. Cook mushrooms in margarine, stirring occasionally, until brown and tender. Stir mushrooms and sage into Alfredo sauce. Toss with tortellini.
Nutrition Facts : Calories 365, Carbohydrate 24 g, Cholesterol 125 mg, Fiber 1 g, Protein 16 g, SaturatedFat 23 g, ServingSize 1 Serving, Sodium 320 mg
CHICKEN TORTELLINI WITH MUSHROOM SAUCE
I've only made this once but it came out wonderfully. The dough is a bit labor intensive but well worth the work. I added the mushroom sauce I like but you can obviously use any you want including store bought or whatever. I hope you enjoy this if you try it.
Provided by Kevin Young
Categories Chicken
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Combine flour and 1/4 tsp salt and lay out on countertop or pastry board.
- Whisk 3 eggs, milk and oil together until well blended.
- Make well in the middle of the flour and slowly add the egg mixture mixing together with fingertips until you have formed a ball of dough.
- Place dough on lightly floured countertop and knead until dough is smooth and elastic (about 10 minutes or so... It's a workout).
- Wrap dough in plastic wrap and allow to sit about 15 minutes.
- Combine remaining egg, chicken, spinach, prosciutto, garlic, 1 tbsp cream, 2 tbsp parmesan, remaining salt and pepper and mix well.
- Remove dough from plastic and knead briefly, then cut into 3 pieces.
- Lightly flour dough and roll out to approximately the thickness of a fettucine noodle.
- Using a two inch round cutter cut out dough circles.
- (Keep dough you are not working with covered with a damp towel to prevent drying out).
- Place about 1/2 tsp of chicken filling in the middle of the circle and fold over into half moon shape pinching out all the air and sealing all the way around.
- Fold tortellini back on the flat side (as opposed to the rounded end you pressed together and sealed) and press ends together (this will give you the typical tortellini appearance).
- Continue with all the dough, rerolling scraps and recutting out until you have used all the dough.
- Let tortellini dry about a half hour before cooking.
- Heat butter in a large saucepan over medium heat until melted.
- Add mushrooms and cook 5 minutes.
- Stir in remaining cream and bring to a boil.
- Immediately reduce heat to low and allow to simmer 5 more minutes.
- Stir in remaining parmesan and allow to cook an additional minute stirring continuously.
- Remove from heat.
- Cook tortellini in a large pot of boiling salted water about 5 minutes working in batches.
- Drain tortellini well and add to cream sauce.
- Bring just to a boil over medium heat then reduce heat to low and cook 10 minutes.
- Sprinkle with parsley and enjoy.
Nutrition Facts : Calories 990.1, Fat 67.7, SaturatedFat 38.2, Cholesterol 456.6, Sodium 719.7, Carbohydrate 56.8, Fiber 3.1, Sugar 1.9, Protein 39.3
More about "chicken meatballs with tortellini in mushroom cream sauce recipes"
CHICKEN MEATBALLS IN A CREAM SAUCE (TEFTELI)
From natashaskitchen.com
CHICKEN MEATBALLS IN A CREAMY MUSHROOM SAUCE …
From myfoodbook.com.au
CHICKEN MUSHROOM TORTELLINI BAKE — LET'S DISH RECIPES
From letsdishrecipes.com
ONE POT CREAMY PARMESAN CHICKEN TORTELLINI - THE …
From therecipecritic.com
CHICKEN MEATBALLS IN PARMESAN CREAM SAUCE - NICK …
From nickstellino.com
MUSHROOM CREAM SAUCE RECIPE WITH TORTELLINI
From wonkywonderful.com
CREAMY CHICKEN MEATBALLS IN MUSHROOM SAUCE – ELGIN
From freerangechickens.co.za
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
ONE-SKILLET CREAMY CHICKEN TORTELLINI - REAL FOOD BY DAD
From realfoodbydad.com
MEATBALLS WITH MUSHROOM SAUCE - JO COOKS
From jocooks.com
SUN-DRIED TOMATO AND CHICKEN TORTELLINI BAKE
From chelseasmessyapron.com
ONE POT CHEESY TORTELLINI AND MEATBALLS RECIPE
From crunchycreamysweet.com
CHICKEN MEATBALLS WITH MUSHROOMS - ITALIAN KITCHEN CONFESSIONS
From italiankitchenconfessions.com
CHICKEN MEATBALLS WITH MUSHROOM GRAVY - ALL THINGS BARBECUE
From atbbq.com
CHEESE TORTELLINI WITH CHICKEN AND CREAMY PESTO SAUCE
From modernfarmhouseeats.com
CHICKEN MEATBALLS WITH TORTELLINI IN MUSHROOM CREAM SAUCE
From champsdiet.com
ITALIAN CHICKEN MEATBALLS IN CREAMY TUSCAN SAUCE - FIFTY SHADES OF …
From fiftyshadesofyumm.com
CREAMY GRILLED CHICKEN AND MUSHROOM TORTELLINI - HUNGRILY …
From hungrilyhomemade.com
CHICKEN MEATBALLS IN CREAMY MUSHROOM SAUCE - HEAL ME DELICIOUS
From healmedelicious.com
CHICKEN MEATBALLS IN A CREAMY MUSHROOM SAUCE
From perfectitaliano.com.au
CREAMY SPINACH TORTELLINI WITH MEATBALLS - SWANKY RECIPES
From swankyrecipes.com
CREAMY CHICKEN TORTELLINI PASTA - COOKIN' WITH MIMA
From cookinwithmima.com
CREAMY CHICKEN MEATBALLS - EASY CHICKEN RECIPES (HOW TO VIDEO)
From easychickenrecipes.com
CHICKEN BREAST IN CREAMY MUSHROOM SAUCE - RECIPETIN EATS
From recipetineats.com
CREAMY CHICKEN, SPINACH AND MUSHROOM TORTELLINI SOUP RECIPE
From recipes.net
CHICKEN MUSHROOM TORTELLINI BAKE | RECIPE - PINTEREST
From pinterest.com
CHICKEN MEATBALLS WITH TORTELLINI IN MUSHROOM CREAM SAUCE
From worldbestbreadcrumbrecipes.blogspot.com
CHICKEN MEATBALLS IN CREAMY SAUCE - WHERE IS MY SPOON
From whereismyspoon.co
CHICKEN MEATBALL WITH CREAMY MUSHROOM SAUCE - LOU'S KITCHEN …
From louskitchencorner.freybors.com
CHICKEN MARSALA TORTELLINI WITH MUSHROOMS - HER CUP OF JOY
From hercupofjoy.com
CREAMY MUSHROOM TORTELLINI - SUM OF YUM
From sumofyum.com
10 BEST TORTELLINI CREAM OF MUSHROOM RECIPES - YUMMLY
From yummly.com
ITALIAN MEATBALL TORTELLINI | EASY FAMILY DINNER RECIPE
From kevinandamanda.com
20 HOMEMADE SAUCES FOR MEATBALLS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
CHICKEN MEATBALLS WITH MUSHROOM SAUCE - MONDAY IS MEATLOAF
From mondayismeatloaf.com
MEATBALLS WITH CREAMY MUSHROOM SAUCE : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
CHICKEN MEATBALLS WITH TORTELLINI IN MUSHROOM CREAM SAUCE
From webetutorial.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #pasta #poultry #chicken #one-dish-meal #meat #pasta-rice-and-grains #ravioli-tortellini
You'll also love