NORTH AFRICAN CHICKEN AND RICE
I'm always looking to try recipes from different cultures, and this one is a huge favorite. We love the spice combinations. This cooks equally well in a slow cooker or a pressure cooker. -Courtney Stultz, Weir, Kansas
Provided by Taste of Home
Categories Dinner
Time 4h10m
Yield 8 servings.
Number Of Ingredients 16
Steps:
- In a 3- or 4-qt. slow cooker, combine onion and oil. Place chicken thighs on top of onion; sprinkle with next 7 ingredients. Top with raisins, olives, lemon and garlic. Add broth. Cook, covered, on low until chicken is tender, 4-5 hours. Serve with hot cooked rice.
Nutrition Facts : Calories 386 calories, Fat 13g fat (3g saturated fat), Cholesterol 76mg cholesterol, Sodium 556mg sodium, Carbohydrate 44g carbohydrate (12g sugars, Fiber 3g fiber), Protein 25g protein.
NORTH AFRICAN CHICKEN AND SPINACH STEW
This dish is my mother's interpretation of a meal we had at a friend's birthday party when we were young. We came home raving about it and had to try making it for ourselves!
Provided by Jazz Smollett-Warwell
Categories HarperCollins HarperCollins Dinner Chicken Soup/Stew Stew Spinach Paprika Oregano Rice Cinnamon Garlic
Yield 4-6 servings
Number Of Ingredients 18
Steps:
- PLACE the chicken in a large pot and cover it with water. Add the celery, carrot, onion, and bay leaves and season with 1 tablespoon salt. Cover and bring to a boil, then reduce the heat and simmer for 45 minutes.
- REMOVE the chicken to a deep dish or bowl and let it drain. Strain the stock into a large bowl or pan and set aside. Transfer the vegetables from the strainer to a blender (remove the bay leaves), add the garlic, and puree until completely smooth. Set aside.
- TO make the spinach stew, in a large saucepan over medium heat, melt 4 tablespoons of the butter. When it's bubbling slightly, add the vegetable puree. Warm it through, about 2 minutes. Season with 1 teaspoon salt, the pepper, and the cinnamon stick, then add the spinach and cook until wilted, about 2 minutes. Add 1 1/2 cups of the reserved stock and bring to a simmer. Cook to let the flavors develop, about 15 minutes. Reduce the heat and keep warm (remove the cinnamon stick before serving).
- MEANWHILE, when the chicken is cool enough to handle, pat it completely dry and break it down into 8 pieces: 2 thighs, 2 wings, and 2 breasts, then split the breasts in half. Place the chicken pieces in a large dish. Combine the granulated onion, granulated garlic, paprika, cayenne, oregano, and 1 teaspoon salt in a small bowl. Completely coat the chicken in this dry rub.
- MELT the remaining 2 tablespoons butter in a large cast-iron skillet over high heat. Add the chicken pieces and sear until charred in spots, about 4 minutes. Flip and cook on the other side, 4 minutes. Remove from the heat.
- SERVE the chicken with rice and a generous ladle of spinach stew. Squeeze lemon over the plate if desired.
NORTH AFRICAN CHICKEN NOODLE SOUP
Make and share this North African Chicken Noodle Soup recipe from Food.com.
Provided by Parsley
Categories Clear Soup
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a saucepan, bring broth and wine to a boil. Add the finely diced carrots and egg noodles and simmer for about 15 minutes.
- Stir in chicken, chopped parsley, cumin and pepper.
- In a small bowl, beat the egg with the lemon juice and beat in about 1/4 cup of the hot broth.
- Add this egg mixture SLOWLY to the broth mixture in the saucepan, stirring constantly (so egg does not "scramble"); DO NOT BOIL.
- Salt to taste and serve.
Nutrition Facts : Calories 190, Fat 4.6, SaturatedFat 1.2, Cholesterol 77, Sodium 1001.3, Carbohydrate 14.6, Fiber 1.1, Sugar 2.4, Protein 16.2
CHICKEN SOUP NORTH AFRICAN STYLE
This hearty soup is flavored with fresh herbs, cumin, and ginger.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Number Of Ingredients 19
Steps:
- Cut one carrot in half; place in a medium stockpot. Add chicken, 2 quarts water, leeks, celery, parsley, thyme, bay leaves, and 1 teaspoon salt. Bring to a boil. Reduce heat to low; simmer for about 1 hour; skim off any scum. Remove chicken. Pass stock through a cheesecloth-lined strainer. Remove chicken meat from bones and slice into 1/2-inch-thick strips.
- Rinse stockpot; return stock to it. Set over medium-low heat; add ground pepper. Dice remaining 2 carrots. Add carrots, tomatoes, cumin, ginger, and squash to stock; simmer over medium heat until vegetables are tender, about 25 minutes.
- Meanwhile, bring 1 cup water to a boil in a small saucepan. Add couscous and remaining 1/2 teaspoon salt; cover and remove from heat. Let stand 5 minutes. Fluff with a fork. Stir in jalapeeno cilantro.
- Add zucchini and chickpeas to soup; cook until tender, about 5 minutes. Add chicken meat; simmer to heat through, about 5 minutes. Adjust seasoning.
- To serve, place a spoonful of couscous in a soup bowl; spoon soup around it and add a cilantro sprig and lime wedge.
Nutrition Facts : Calories 197 g, Cholesterol 25 g, Fat 2 g, Fiber 6 g, Protein 14 g, Sodium 470 g
NORTH AFRICAN STYLE CHICKEN
Make and share this North African Style Chicken recipe from Food.com.
Provided by PaulaG
Categories One Dish Meal
Time 13m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a small dish combine the spices. Place the chicken in a resealable container, add spice mixture, close container and shake to coat.
- In a large skillet heat the olive oil over medium heat. Add the chicken and allow to brown briefly. Slowly stir in the orange juice and vinegar. Cook and stir for about 3 to 5 minutes or until chicken is warmed through and flavors have blended.
- Serve over couscous or rice.
Nutrition Facts : Calories 202.3, Fat 8.9, SaturatedFat 2, Cholesterol 58.8, Sodium 51.1, Carbohydrate 8.9, Fiber 0.4, Sugar 6.7, Protein 21.2
More about "chicken soup north african style recipes"
NORTH AFRICAN CHICKEN SOUP RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
5/5 (4)Total Time 30 minsCategory MainsCalories 305 per serving
- Heat a splash of oil in a saucepan over low heat. Add the onion and garlic and season with salt and pepper. Cover and cook, stirring occasionally, until softened, about 10 minutes.
- Increase the heat to medium and add the ras el hanout and chili flakes. Stir briefly, then add the tomatoes (including the liquid), stock, and a pinch sugar. Simmer for 7 to 10 minutes.
- If serving the soup right away, stir the cooked couscous and shredded chicken into the soup and warm through. Add the chopped lemon, if using, just before serving. If stashing the chicken soup in the fridge to take to work the next day, store the couscous and preserved lemon separately from the soup, then mix everything together before reheating. If you want your soup to thicken somewhat and take on a pronounced lemony tang, then combine it all before you toss it in the work fridge—and hope it doesn’t get pinched by the office lunch thief.
NORTH AFRICAN CHICKEN AND KIDNEY BEAN SOUP | FOOD TO …
From foodtolove.co.nz
Cuisine AfricanCategory Midweek DinnerServings 6Total Time 1 hr 10 mins
NORTH AFRICAN CHICKEN STEW | CHICKEN RECIPES - ALLY'S …
From allyskitchen.com
SIMPLE AFRICAN CHICKEN PEPPER SOUP - CHEF LOLA'S KITCHEN
From cheflolaskitchen.com
10 BEST AFRICAN CHICKEN STEW RECIPES | YUMMLY
From yummly.com
NORTH AFRICAN-STYLE CHICKEN PIZZA RECIPE - PILLSBURY.COM
From pillsbury.com
10 AFRICAN CHICKEN RECIPES THAT ARE SO …
From preciouscore.com
NIGERIAN CHICKEN PEPPER SOUP + VIDEO - MY DIASPORA …
From mydiasporakitchen.com
CHICKEN STEW (AFRICAN STYLE) - IMMACULATE BITES
From africanbites.com
AFRICAN PEPPER SOUP (CHICKEN) BY AFRICAN BITES - AFRICAN VIBES
From africanvibes.com
AFRICAN PEANUT SOUP RECIPE WITH CHICKEN - PHAT DIARY SLIDESHOW
From eadelin.blogspot.com
WEST AFRICAN CHICKEN SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
RECIPE: SPICY NORTH AFRICAN-STYLE CHICKEN SOUP - RECIPELINK.COM
From recipelink.com
SOUP RECIPES | ALLRECIPES
From allrecipes.com
AFRICAN CHICKEN SOUP RECIPE - THERESCIPES.INFO
From therecipes.info
NORTH AFRICAN SOUP RECIPE - TOM KERRIDGE
From tomkerridge.com
32 TRADITIONAL AFRICAN FOOD RECIPES - THE KITCHEN COMMUNITY
From thekitchencommunity.org
WEST AFRICAN CHICKEN SOUP RECIPE - GRACE PARISI | FOOD & WINE
From foodandwine.com
NORTH AFRICAN SPICED CHICKEN - LOVE & GOOD STUFF
From loveandgoodstuff.com
10 BEST SOUTH AFRICAN CHICKEN SOUP RECIPES | YUMMLY
From yummly.com
NORTH AFRICAN RECIPES CHICKEN RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
NORTH AFRICAN CHICKEN RECIPES : OPTIMAL RESOLUTION LIST
From recipeschoice.com
NORTH AFRICAN CHICKEN RECIPE - FOOD NEWS
From foodnewsnews.com
NORTH AFRICAN CHICKEN | ALLRECIPES.COOKING
From allrecipes.cooking
ONE-POT CHICKEN AND VEGETABLES SOUP | LOW CARB
From youtube.com
10 MOST POPULAR AFRICAN CHICKEN DISHES - TASTEATLAS
From tasteatlas.com
TOM KERRIDGE'S NORTH AFRICAN SOUP | DINNER RECIPES | GOODTO
From goodto.com
NORTH AFRICAN-STYLE CHICKEN RECIPE | EAT SMARTER USA
From eatsmarter.com
NORTH AFRICAN CARROT SOUP WITH CHERMOULA - FEASTING AT HOME
From feastingathome.com
NORTH AFRICAN CHICKEN SOUP | RECIPE | CHICKEN SOUP RECIPES, SOUP ...
From pinterest.com
CHICKEN SOUP NORTH AFRICAN STYLE - MEALPLANNERPRO.COM
From mealplannerpro.com
AFRICAN CHICKEN SOUP - THERESCIPES.INFO - THERECIPES
From therecipes.info
BEST NORTH AFRICAN CHICKEN COUSCOUS RECIPE - HOW TO MAKE NORTH …
From 177milkstreet.com
25 AFRICAN INSPIRED CHICKEN DISHES - DEMAND AFRICA
From demandafrica.com
GHANAIAN PEANUT SOUP RECIPE - THERESCIPES.INFO
From therecipes.info
NORTH AFRICAN CHICKEN SOUP - EMEALS.COM
From emeals.com
NORTH AFRICAN CHICKEN RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
AFRICAN PEPPER SOUP (CHICKEN) - IMMACULATE BITES
From africanbites.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love