CHICKEN AND STUFFING CASSEROLE
This casserole got me and my family our '10 minutes of fame'. It was entered in the "News Channel 7 Kitchen Recipes" and I had 6 news crew members here at my home eating it! Not only is it easy to make, it is truly delicious, too! Serve with a fresh green salad if desired.
Provided by Crystal Williams
Categories Main Dish Recipes Casserole Recipes
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Layer the deboned chicken meat in a lightly greased 9x13 inch baking dish. Sprinkle stuffing mix over the chicken layer.
- In a large bowl mix together the soups, broth and evaporated milk. Stir well. Pour this mixture over the stuffing mix, making sure it gets to the bottom of the baking dish (poke around with a fork to let it saturate into the bottom layer). Bake in the preheated oven for 35 to 45 minutes, until it starts to bubble in the center.
Nutrition Facts : Calories 579.5 calories, Carbohydrate 30.2 g, Cholesterol 144.4 mg, Fat 32.9 g, Fiber 1.1 g, Protein 38.3 g, SaturatedFat 10.1 g, Sodium 1141.9 mg, Sugar 6.2 g
CHICKEN AND STUFFING CASSEROLE
A former coworker named Maggie brought this delicious casserole to work one day. One bite and I was hooked! Definitely not low cal, but true comfort food!
Provided by Michelle S.
Categories One Dish Meal
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Melt butter in a 13x9 pan.
- Sprinkle with 3/4 of the package of dry stuffing mix.
- Evenly sprinkle chicken over stuffing.
- Mix sour cream, chicken broth, cream of chicken soup and the seasonings from stuffing mix.
- Pour evenly over chicken.
- Sprinkle with remaining dry stuffing mix.
- Bake for 1 hour, uncovered.
CHICKEN AND STUFFING CASSEROLE
Make and share this Chicken and Stuffing Casserole recipe from Food.com.
Provided by Hippie2MARS
Categories One Dish Meal
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix contents of vegetable/seasoning packet from the stuffing mix, stuffing crumbs and 1-2/3 cup chicken (or vegetable) broth, set aside.
- Arrange uncooked chicken in 13x9 inch baking dish.
- Scatter mushrooms over chicken.
- Mix soup, cheese and sour cream; pour over chicken.
- Top with the set-aside stuffing mixture.
- Bake at 375 for 45 minutes or until chicken is cooked through.
Nutrition Facts : Calories 829.5, Fat 44.7, SaturatedFat 18.6, Cholesterol 192.9, Sodium 1757.1, Carbohydrate 41.9, Fiber 1.6, Sugar 4.9, Protein 62.1
CHICKEN STUFFING CASSEROLE
"As a busy mom of two small children, I try to find quick satisfying meals that my family will enjoy," says Susan VanHorn of Greensboro, North Carolina. "This hearty chicken bake is simple and delicious."
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 6-8 servings.
Number Of Ingredients 8
Steps:
- Place 1 in. of water in a saucepan; add potatoes and carrots. Bring to a boil. Reduce heat; cover and simmer for 5-7 minutes or until crisp-tender. Drain and set aside., Toss the stuffing and butter; spread half in a greased 13-in. x 9-in. baking dish. Top with chicken. In a large bowl, combine the soups, broth, potatoes and carrots; spread evenly over chicken. Sprinkle with remaining stuffing mixture. Bake, uncovered, at 350° for 40-45 minutes or until heated through.
Nutrition Facts :
CHICKEN CHEDDAR STUFFING CASSEROLE
This tasty chicken and stuffing casserole is chock-full of homey, comforting flavor! It's a great way to use up leftover cooked chicken, plus it's so quick to assemble using handy pantry items. -Cathy Smith, Wyoming, Michigan
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 2 casseroles (6 servings each).
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Prepare stuffing mixes according to package directions. Meanwhile, in a large bowl, combine soup and milk. Spread stuffing into two greased 8-in. square baking dishes. Layer with chicken, corn, mushrooms, soup mixture and cheese. , Cover and bake until cheese is melted, 30-35 minutes. , Freeze option: Cover and freeze unbaked casseroles for up to 3 months. Remove from freezer 30 minutes before baking (do not thaw). Preheat oven to 350°. Bake, covered, 1-1/2 hours. Uncover; bake until heated through, 10-15 minutes longer.
Nutrition Facts : Calories 373 calories, Fat 21g fat (12g saturated fat), Cholesterol 96mg cholesterol, Sodium 822mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 1g fiber), Protein 26g protein.
More about "chicken tenders stuffing casserole recipes"
CHICKEN & STUFFING CASSEROLE - CATHERINE'S PLATES
From catherinesplates.com
WHAT TO MAKE WITH CHICKEN TENDERS: 36 EASY RECIPES
From whattomaketoeat.com
CHICKEN STUFFING CASSEROLE - FEAST AND FARM
From feastandfarm.com
BEST CHICKEN STUFFING CASSEROLE RECIPE - DELISH
From delish.com
CHICKEN STUFFING CASSEROLE RECIPE | MOMS WHO THINK
From momswhothink.com
CHICKEN CASSEROLE WITH STOVETOP STUFFING - RESTLESS CHIPOTLE
From restlesschipotle.com
CHICKEN CASSEROLE WITH STOVE TOP STUFFING - CHEFS & RECIPES
From chefsandrecipes.com
10 BEST CHICKEN CASSEROLE WITH STUFFING RECIPES | YUMMLY
From yummly.com
10 BEST CHICKEN CASSEROLE WITH STUFFING RECIPES | YUMMLY
From yummly.com
CHICKEN AND STUFFING CASSEROLE RECIPES | ALLRECIPES
From allrecipes.com
CHICKEN & STUFFING CASSEROLE (FOR TWO - 45 MIN) • ZONA COOKS
From zonacooks.com
CHICKEN TENDERS STUFFING CASSEROLE - RECIPES - PAGE 4 | COOKS.COM
From cooks.com
EASY CHICKEN AND STUFFING CASSEROLE WITH STOVE TOP
From kindlyunspoken.com
CHICKEN AND STUFFING CASSEROLE - PRUDENT PENNY PINCHER
From prudentpennypincher.com
CHICKEN STUFFING CASSEROLE - SPEND WITH PENNIES
From spendwithpennies.com
CHICKEN TENDERS STUFFING CASSEROLE - RECIPES - PAGE 5 | COOKS.COM
From cooks.com
EASY CHICKEN STUFFING CASSEROLE RECIPE - BAKE ME SOME SUGAR
From bakemesomesugar.com
SO EASY CHICKEN STUFFING CASSEROLE - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
PAULA DEEN CHICKEN CASSEROLE WITH STUFFING - CHEFS & RECIPES
From chefsandrecipes.com
DUMP-AND-BAKE CHICKEN STUFFING CASSEROLE - THE SEASONED MOM
From theseasonedmom.com
CHICKEN STUFFING CASSEROLE - RECIPES | GO BOLD WITH BUTTER
From goboldwithbutter.com
CHICKEN STUFFING BAKE - EASY CHICKEN AND STUFFING CASSEROLE
From eatingonadime.com
CREAMY CHICKEN STUFFING CASSEROLE RECIPE | TASTES OF LIZZY T
From tastesoflizzyt.com
CHICKEN STUFFING CASSEROLE RECIPE
From simplyrecipes.com
CHICKEN STUFFING CASSEROLE - THE DIARY OF A REAL HOUSEWIFE
From thediaryofarealhousewife.com
STUFFING CHICKEN TENDERS RECIPE | HOMEMADE CHICKEN TENDERS
From cookiesandcups.com
SWISS CHICKEN CASSEROLE - CHEFS & RECIPES
From chefsandrecipes.com
CHICKEN AND STUFFING CASSEROLE - DRIZZLE ME SKINNY!
From drizzlemeskinny.com
KRAFT CHICKEN AND STUFFING CASSEROLE - THERESCIPES.INFO
From therecipes.info
CHICKEN STUFFING CASSEROLE (OVEN RECIPE) - RECIPES THAT CROCK!
From recipesthatcrock.com
CHICKEN BROCCOLI STUFFING CASSEROLE - THE SEASONED MOM
From theseasonedmom.com
CHICKEN AND STUFFING CASSEROLE WITH VEGETABLES · EASY FAMILY RECIPES
From easyfamilyrecipes.com
CROCK POT CHICKEN STUFFING CASSEROLE - RECIPES THAT CROCK!
From recipesthatcrock.com
CHICKEN STUFFING CASSEROLE (EASY STOVE TOP STUFFING & CHICKEN …
From bakeitwithlove.com
CHICKEN STUFFING CASSEROLE - AMANDA'S COOKIN' - CASSEROLES
From amandascookin.com
CHICKEN TENDERS AND STUFFING BAKE - CREATE THE MOST AMAZING …
From recipeshappy.com
TOP 47 CASSEROLE RECIPES USING ROTISSERIE CHICKEN
From tprecipes.com
CHICKEN STUFFING CASSEROLE - MODERN FARMHOUSE EATS
From modernfarmhouseeats.com
CHEESY CHICKEN STUFFING CASSEROLE - JULIE'S EATS & TREATS
From julieseatsandtreats.com
ONE-DISH CHICKEN & STUFFING BAKE - CAMPBELL SOUP COMPANY
From campbells.com
CHICKEN STUFFING CASSEROLE RECIPE - MOMMY MUSINGS
From mommymusings.com
CASSEROLE RECIPES USING CHICKEN TENDERS - CREATE THE MOST …
From recipeshappy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love