ROAST CHICKEN WITH MIXED MUSHROOM STUFFING
Cramming the mushroomy stuffing under the skin gives this roast chicken loads of flavour
Provided by Jamie Oliver
Categories Mains Chicken Christmas Dinner Party Sunday lunch Mushroom
Time 1h55m
Yield 4
Number Of Ingredients 12
Steps:
- You don't often see whole chicken that's been stuffed like this. I think that's a real shame because it adds such beautiful flavour and the natural juices from the chicken will give you the most gorgeous stuffing.
- Preheat your oven to 240°C/475°F/gas 9. Heat a good lug of olive oil in a large frying pan over a medium heat. Add your onion and garlic and cook for about 10 minutes until soft, but not coloured. Add the mushrooms with the leaves from a few of your thyme sprigs. Turn the heat up to high and fry for 5 to 10 minutes until the mushrooms go slightly crispy. Remove from the heat, grate in the zest of the lemon and season well. Tip into a bowl and leave to one side to cool.
- Once the mixture has cooled, use clean hands to mix in the pine nuts and breadcrumbs, then add the egg. Carefully, push your fingers between the meat and skin on the top of the chicken then gently create a pocket for the stuffing. Push a quarter of the stuffing into this pocket and roll the remaining mixture into balls and pop to one side. Cut your zested lemon in half and place in the chicken cavity with the remaining thyme sprigs. Pop your chicken in a roasting tray, drizzle with olive oil and season with salt and pepper.
- Place in the preheated oven and turn the heat down to 200°C/400°F/gas 6. Cook for 40 minutes, then add your mushroom stuffing balls to the tray. Return to the oven and cook for a further 35 minutes until gorgeous and golden. To check your chicken is cooked, stick a skewer into the fattest part of the thigh - if the juices run clear, your chicken is done. Leave to rest for 10 to 15 minutes, covered loosely with tin foil, then serve with fluffy roast potatoes and seasonal greens.
Nutrition Facts : Calories 707 calories, Fat 49.4 g fat, SaturatedFat 14.1 g saturated fat, Protein 55.8 g protein, Carbohydrate 7.9 g carbohydrate, Sugar 2.4 g sugar, Sodium 0 g salt, Fiber 0 g fibre
SIMPLE CHICKEN STUFFING
This is how I often stuff chicken, probably not as good as some of the more elaborate recipes but better than using pre-packaged stuffing. This is enough for a small chicken, double the quantities for a large chicken. While a matter of personal prference I don't go too overboard chopping the onion / celery finely and like it to have a slightly chunky texture.
Provided by Peter J
Categories Whole Chicken
Time 1h35m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredient in a bowl.
- Stuff chicken and cook as per usual.
- This is quite a moist firm mix so you could also roll into a firm pattie and cook to one side.
BASIC STUFFING
Steps:
- Preheat the oven to 375 degrees F. Melt 1 stick butter in a large skillet over medium heat. Add 2 cups each diced onions and celery, 2 chopped apples and 1 tablespoon each minced sage and thyme; season with salt and pepper and cook 5 minutes. Add 3 cups chicken broth and bring to a simmer. Whisk 2 eggs with 1/4 cup chopped parsley in a large bowl; add 16 cups cubed stale country white bread, then pour in the vegetable-broth mixture and toss. Transfer to a buttered 3-quart baking dish and dot with more butter. Cover and bake 30 minutes, then uncover and bake until golden, 20 more minutes.
BONELESS CHICKEN BREASTS WITH STUFFING MIX
This dish is quick, can be made the night before, and comes out great every time. The stuffing gives it a nice crunchy taste.
Provided by jean1
Categories One Dish Meal
Time 1h35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix cream of chicken soup with water.
- Pour into 13x9x2 baking dish.
- Lay chicken breasts on top.
- Add a slice of Swiss cheese on each chicken breast.
- Pour the dry stuffing mix over the top, covering it completely.
- Bake covered at 350F for 1-1/2 hours.
Nutrition Facts : Calories 651, Fat 31, SaturatedFat 11.7, Cholesterol 130.6, Sodium 1765.7, Carbohydrate 44.4, Fiber 1.4, Sugar 4.7, Protein 45.9
STUFFING STUFFED CHICKEN BREASTS
I found this recipe in a magazine. It's an easy company dish, and I can halve it to satisfy a craving for roast chicken without more leftovers than we can ever possibly eat! -Carol Mead, Los Alamos, New Mexico
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- In a small nonstick skillet, saute the onion, celery and garlic in 1 tablespoon butter until tender. In a large bowl, dissolve bouillon in boiling water. Stir in the bread crumbs, milk, herbs and celery mixture. Set aside., Flatten chicken to 1/4-in. thickness. Sprinkle with salt and pepper. Spread bread crumb mixture over chicken; roll up. Secure with toothpicks., Place in a 13-in. x 9-in. baking dish coated with cooking spray. Bake, uncovered, at 350° for 25 minutes. Melt remaining butter and brush over chicken. Bake 10-15 minutes longer or until a thermometer reads 170°. Discard toothpicks.
Nutrition Facts : Calories 200 calories, Fat 6g fat (3g saturated fat), Cholesterol 71mg cholesterol, Sodium 368mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 1g fiber), Protein 25g protein. Diabetic Exchanges
CHICKEN WITH STUFFING
With just a few ingredients, you can create a comforting home-style meal of chicken and cornbread stuffing. I sometimes make the recipe with two cans of soup so there's lots of sauce. —Susan Kutz, Stillman Valley, Illinois
Provided by Taste of Home
Categories Dinner
Time 4h5m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Place chicken in a greased 3-qt. slow cooker. Top with soup. In a bowl, combine the water, butter and stuffing mix; spoon over the chicken. Cover and cook on low for 4 hours or until chicken is tender.
Nutrition Facts : Calories 365 calories, Fat 18g fat (8g saturated fat), Cholesterol 52mg cholesterol, Sodium 1481mg sodium, Carbohydrate 37g carbohydrate (5g sugars, Fiber 2g fiber), Protein 12g protein.
More about "chicken with stuffing recipes"
TRADITIONAL OLD STYLE ROAST CHICKEN STUFFING - STAY AT …
From stayathomemum.com.au
10 BEST BONELESS CHICKEN BREAST WITH STUFFING RECIPES
From yummly.com
ROAST CHICKEN & STUFFING RECIPE WITH GRAVY | CANADIAN …
From dairyfarmersofcanada.ca
15 BEST STUFFED CHICKEN BREAST RECIPES | ALLRECIPES
From allrecipes.com
CHICKEN & STUFFING CASSEROLE RECIPE | EATINGWELL
From eatingwell.com
17 BEST STUFFED CHICKEN BREAST RECIPES - DELISH
From delish.com
CHICKEN AND STUFFING RECIPE - PEG'S HOME COOKING
From pegshomecooking.com
CHICKEN & STUFFING SKILLET - CAMPBELL SOUP COMPANY
From campbells.com
CROCK POT CHICKEN STUFFING CASSEROLE - RECIPES THAT …
From recipesthatcrock.com
CLASSIC ROAST CHICKEN WITH BREAD AND BUTTER STUFFING …
From goodfood.com.au
ONE-DISH CHICKEN & STUFFING BAKE - CAMPBELL SOUP …
From campbells.com
4.2/5 (48)Total Time 45 minsServings 6Calories 308 per serving
SO EASY CHICKEN STUFFING CASSEROLE - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
STUFFED CHICKEN BREAST RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
WHOLE STUFFED CHICKEN WITH PAN GRAVY RECIPE - THE SPRUCE EATS
From thespruceeats.com
CREAMY CHICKEN STUFFING CASSEROLE RECIPE | TASTES OF LIZZY T
From tastesoflizzyt.com
CHICKEN STUFFING CASSEROLE (OVEN RECIPE) - RECIPES THAT CROCK!
From recipesthatcrock.com
CHICKEN STUFFING CASSEROLE (EASY STOVE TOP STUFFING & CHICKEN …
From bakeitwithlove.com
THE BEST STUFFED CHICKEN BREAST WITH STUFFING RECIPE
From momskoop.com
CHICKEN STUFFING CASSEROLE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
CHICKEN ROULADE WITH GIZZARD STUFFING | WOOLWORTHS TASTE
From taste.co.za
DUMP-AND-BAKE CHICKEN STUFFING CASSEROLE - THE SEASONED MOM
From theseasonedmom.com
CHICKEN STUFFING CASSEROLE - AMANDA'S COOKIN' - CASSEROLES
From amandascookin.com
CHICKEN AND STUFFING CASSEROLE - THE SEASONED MOM
From theseasonedmom.com
10 BEST STOVE TOP STUFFING CHICKEN RECIPES | YUMMLY
From yummly.com
CHICKEN STUFFING CASSEROLE - SPEND WITH PENNIES
From spendwithpennies.com
CHICKEN STUFFING BAKE - EASY CHICKEN AND STUFFING CASSEROLE
From eatingonadime.com
CHICKEN CASSEROLE WITH STOVE TOP STUFFING - CHEFS & RECIPES
From chefsandrecipes.com
CHICKEN AND STUFFING BAKE - | WELCOME TO PRAIRIE FARMS
From prairiefarms.com
CHICKEN AND STUFFING CASSEROLE WITH VEGETABLES - EASY FAMILY …
From easyfamilyrecipes.com
CLASSIC STUFFING RECIPE - THE SPRUCE EATS
From thespruceeats.com
STUFFING STUFFED CHICKEN BREAST - BAKE IT WITH LOVE
From bakeitwithlove.com
EASY CHICKEN AND STUFFING CASSEROLE WITH STOVE TOP
From kindlyunspoken.com
STUFFING CHICKEN TENDERS RECIPE | HOMEMADE CHICKEN TENDERS
From cookiesandcups.com
5 INGREDIENT CHICKEN STUFFING CASSEROLE RECIPE - BAKE ME SOME …
From bakemesomesugar.com
CHICKEN STUFFING MASHED POTATO CASSEROLE - THERESCIPES.INFO
From therecipes.info
CHICKEN BREAST ROASTS WITH SAVOURY STUFFING
From chicken.ca
CHICKEN AND STUFFING SKILLET - I WASH YOU DRY
From iwashyoudry.com
STUFFED CHICKEN BREASTS - CHICKEN - MANY SIMPLE RECIPES
From manysimplerecipes.com
EASY SLOW COOKER CHICKEN AND STUFFING - 100K-RECIPES
From 100krecipes.com
ROAST CHICKEN WITH OUTSIDE STUFFING | CHICKEN.CA
From chicken.ca
CHICKEN AND STUFFING CASSEROLE - DRIZZLE ME SKINNY!
From drizzlemeskinny.com
CHICKEN AND STUFFING CASSEROLE RECIPES | ALLRECIPES
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love