Chocolate Chip Cookies Deluxe Recipes

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DELUXE CHOCOLATE CHIP COOKIES



Deluxe Chocolate Chip Cookies image

This delicious chocolate chip cookie is sweet and soft. You will be surprised that you made this recipe thinking you just bought it from a store. It is an easy and simple recipe

Provided by SonyxPuppsChef

Categories     Drop Cookies

Time 25m

Yield 3 dozen, 36 serving(s)

Number Of Ingredients 10

2 1/4 cups unsifted flour
1 teaspoon baking soda
1 teaspoon salt
3/4 cup butter
3/4 sugar
3/4 cup brown sugar
1 teaspoon vanilla extract
2 eggs
1 3/4 cups semi-sweet chocolate chips
1 cup chopped nuts

Steps:

  • Preheat oven to 375 degrees.
  • Grease cookie sheet or foil lightly with butter.
  • In a small bowl, sift together flour, baking soda, and salt.
  • In a large bowl, combine butter, vanilla, and sugars.
  • With a wooden spoon, beat until creamy.
  • Beat in eggs.
  • Gradually add dry sifted ingredients and mix well.
  • Stir in chocolate chips and nuts.
  • Drop rounded tablespoons onto cookie sheet.
  • Bake in 375 degrees oven for 9-10 minutes or until lightly browned.

Nutrition Facts : Calories 145.8, Fat 8.6, SaturatedFat 4.2, Cholesterol 21.9, Sodium 159, Carbohydrate 16.6, Fiber 1, Sugar 9.1, Protein 2.2

DELUXE PECAN CHOCOLATE CHIP COOKIES



Deluxe Pecan Chocolate Chip Cookies image

This recipe was featured in my local paper, The Virginian-Pilot, on October 7, 2009. These cookies won 2nd place in the chocolate chip cookie division during the 2009 Virginia State Fair. They were submitted by Francie Rayburn of Virginia Beach, Va.

Provided by alligirl

Categories     Drop Cookies

Time 1h5m

Yield 4 dozen cookies, 48 serving(s)

Number Of Ingredients 10

3 cups all-purpose flour
1 1/2 teaspoons baking soda
1 teaspoon salt
1 cup solid Crisco shortening
1 1/2 cups firmly packed brown sugar (half light-brown sugar and half dark-brown sugar)
2 large eggs
3 -4 drops texas pete hot sauce
1 teaspoon vanilla extract
24 ounces nestle toll house semisweet chocolate morsels
1 cup chopped pecans, toasted and broken by hand

Steps:

  • Preheat oven to 375 degrees.
  • In a small bowl, combine flour, baking soda and salt. Set aside.
  • In another bowl, combine Crisco and brown sugar; beat until light and creamy. Add eggs, hot sauce and vanilla extract; beat until light and fluffy.
  • Gradually blend in flour mixture.
  • Stir in morsels and pecans; drop by well-rounded teaspoons onto ungreased cookie sheets.
  • Bake for 10 to 12 minutes.
  • Allow to stand 2 to 3 minutes before removing from cookie sheets; cool.

THE ULTIMATE CHOCOLATE CHIP COOKIE



The Ultimate Chocolate Chip Cookie image

Everyone has a favorite type of chocolate chip cookie-a little crispy, a little chewy-but they all have to begin with a basic chocolate chip cookie recipe. This is the best place to start! -Megumi Garcia, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 3 dozen.

Number Of Ingredients 10

1 cup butter, softened
1 cup packed brown sugar
1/2 cup sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
2-1/3 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup semisweet chocolate chips

Steps:

  • Preheat oven to 350°. In a large bowl, cream butter and sugars until light and fluffy, about 3 minutes. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into creamed mixture. Stir in chocolate chips., Drop dough by rounded tablespoonfuls 3 in. apart onto greased baking sheets. Flatten slightly. Bake 10-12 minutes or until light brown. Remove from pans to wire racks to cool.

Nutrition Facts : Calories 136 calories, Fat 7g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 115mg sodium, Carbohydrate 18g carbohydrate (11g sugars, Fiber 1g fiber), Protein 1g protein.

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