CHOCOLATE PROTEIN COOKIES
These cookies are gluten free, dairy free, sugar free, low calorie, Paleo, vegan, and made with only 6 ingredients. Perfect post-workout snack!
Provided by Megan Olson
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 28m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Mash banana in a bowl with an electric mixer until creamy. Blend in flax seeds and chia seeds. Mix in protein powder and powdered peanut butter. Fold in chocolate chips using a spatula.
- Drop 6 cookies onto the baking sheet using an ice cream scoop. Flatten each cookie with the palm of your hand.
- Bake in the preheated oven until cookies are firm in the center and edges are browned, 8 to 9 minutes. Transfer to a wire rack; cool for 10 minutes.
Nutrition Facts : Calories 140.5 calories, Carbohydrate 10.7 g, Cholesterol 4.2 mg, Fat 5.7 g, Fiber 3.3 g, Protein 14.7 g, SaturatedFat 1.9 g, Sodium 78.9 mg, Sugar 2.6 g
NO BAKE CHOCOLATE PROTEIN COOKIES
I made this for my boyfriend during his bodybuilding diet before his competition. An easy and healthy cookie.
Provided by principessa
Categories Drop Cookies
Time 6m
Yield 12 cookies
Number Of Ingredients 7
Steps:
- Melt margarine in a saucepan and add milk, protein powder and Splenda.
- Bring to a boil for no more than a minute or until thick.
- Remove from heat and add in the oats, peanut butter and vanilla.
- Mix well.
- If too crumbly add a touch of water, but this should not be needed.
- Press into cookies and set to cool on wax paper.
- Enjoy!
Nutrition Facts : Calories 253.1, Fat 14.9, SaturatedFat 3.2, Cholesterol 1.4, Sodium 144.4, Carbohydrate 25.3, Fiber 3, Sugar 7.1, Protein 6.2
WHEY PROTEIN CHOCOLATE CHIP COOKIES
A heartier alternative to the traditional chocolate chip cookie. Feel better about cheating on your diet with these whey protein cookies.
Provided by madclark
Categories Desserts Cookies Drop Cookie Recipes
Time 25m
Yield 48
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine whey protein, whole wheat flour, baking soda, and salt in a bowl.
- Beat butter, white sugar, brown sugar substitute, and vanilla extract together in a separate bowl until creamy. Add eggs one at a time, mixing each one in fully before adding the next. Slowly beat in flour mixture. Stir in chocolate chips and walnuts by hand.
- Drop tablespoonfuls of dough 2 inches apart onto ungreased baking sheets.
- Bake in the preheated oven until edges are golden brown, 9 to 12 minutes. Let cool for about 2 minutes before removing cookies from the sheets and placing on cooling racks.
Nutrition Facts : Calories 140.2 calories, Carbohydrate 10.5 g, Cholesterol 20.4 mg, Fat 7.7 g, Fiber 0.8 g, Protein 8.7 g, SaturatedFat 3.9 g, Sodium 120.8 mg, Sugar 6.7 g
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