Chocolate Strawberry And Cookie Parfait Recipes
CHOCOLATE, STRAWBERRY & COOKIE PARFAITS
Fat-free milk and sugar-free pudding mix help make these Chocolate, Strawberry & Cookie Parfaits Healthy Living desserts.
Provided by My Food and Family
Categories Home
Time 15m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Beat pudding mix and milk in medium bowl with whisk 2 min. Refrigerate 5 min.
- Spoon 1/3 of the pudding mixture evenly into 4 mugs or parfait glasses; top with layers of half each of the berries and cookies. Repeat layers. Cover with remaining pudding mixture and COOL WHIP.
Nutrition Facts : Calories 180, Fat 3 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 2.4038 mg, Sodium 240 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 6 g
CHOCOLATE STRAWBERRY MOUSSE PARFAIT
On its own, chocolate pudding is a wonderful thing. Add strawberries, whipped topping and some garnish, and it becomes this fancy mousse parfait!
Provided by My Food and Family
Categories Home
Time 1m
Yield EMPTY
Number Of Ingredients 7
Steps:
- Prepare pudding as per the directions using 1 cup of milk, set aside. Crush graham cracker cookies and put a small layer into the bottom of 6 parfait glasses followed by a layer of strawberries, pudding and then COOL WHIP. Repeat. Garnish with strawberry slices, sprig of mint and chocolate.
- Refrigerate until ready to serve. Makes 6 (1-cup) servings.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
CHOCOLATE STRAWBERRY PARFAIT RECIPE
Layers upon layers of buttery cake, rich chocolate filling and ripe strawberries make this chocolate parfait an irresistible treat! Perfect for last minute guests or as a quick after dinner dessert!
Yield 1 parfait
Number Of Ingredients 11
Steps:
- !Chocolate filling In a mixing bowl add the cream cheese and the butter. With the paddle attachment on, beat on low speed until creamy. Gently, beat in the powder sugar, about 1/2 cup at a time mixing it in before adding more. Once all the sugar is added, beat in the cocoa powder as well. Stir in the salt, vanilla extract and a few drops of milk to reach your desired consistency. I prefer a lighter fluffier filling and add a generous tablespoon of heavy cream. Beat until everything in mixed in. !Assemble the parfait. Pipe a little chocolate filling on the bottom of a 15oz glass. Top with half of the diced pound cake. Pipe another layer of chocolate filling. Arrange the strawberries on top of the chocolate filling. Top with the remaining diced cake and finish with a little more chocolate filling. Decorate with a fresh strawberry and chocolate sprinkles, if desired.
Nutrition Facts : Calories 1766.88, Fat 5.76
CHOCOLATE, STRAWBERRY & COOKIE PARFAITS
Make and share this Chocolate, Strawberry & Cookie Parfaits recipe from Food.com.
Provided by Redsie
Categories Dessert
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Add milk to dry pudding mix in medium bowl. Beat with wire whisk 2 minute or until well blended. Refrigerate 5 minute
- Spoon one-third of the pudding mixture evenly into four mugs or parfait glasses; top with layers of half each of the strawberries and cookies. Repeat all layers. Cover with the remaining pudding mixture and whipped topping.
- Serve immediately or store in refrigerator up to 2 hours before serving.
Nutrition Facts : Calories 69.2, Fat 0.8, SaturatedFat 0.2, Cholesterol 2.8, Sodium 77.8, Carbohydrate 11.2, Fiber 0.8, Sugar 9.8, Protein 4.7
CHOCOLATE, STRAWBERRY AND COOKIE PARFAIT
Make and share this Chocolate, Strawberry and Cookie Parfait recipe from Food.com.
Provided by Chef mariajane
Categories Dessert
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Beat pudding mix and milk with whisk 2 minutes. Refrigerate 5 minutes.
- Spoon 1/3 of the pudding evenly into 4 mugs or parfait glasses; top with layers of half EACH of the berries and cookies. Repeat layers.
- Cover wirh layers of the remaining pudding and Cool Whip.
- SPECIAL EXTRA: Garnish with additional sliced berries.
Nutrition Facts : Calories 169.8, Fat 8.1, SaturatedFat 3.9, Cholesterol 17.2, Sodium 136, Carbohydrate 20.3, Fiber 1.2, Sugar 8.9, Protein 5.2
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