ULTIMATE CHRISTMAS LEFTOVER SANDWICH
Sighing at what's leftover from your Christmas feasting? This quick recipe makes ingenious use of the ends of the cheeseboard, odd nuggets of stuffing and even the last spoonfuls of gravy.
Provided by delicious. magazine
Categories Christmas pie recipes
Time 30m
Yield Serves 2
Number Of Ingredients 10
Steps:
- Heat the oil in a pan over a medium heat. Fry the onion for 10-15 minutes until browned. Add the cranberry sauce and fry for a few minutes more.
- Meanwhile, cook the bacon in a frying pan over a medium-high heat for 5 minutes until golden and crisp. Set the bacon aside on kitchen paper, then add the stuffing to the pan. Fry for 3 minutes or until starting to crisp.
- Butter one side of each bread slice. Put 2 slices, buttered-side down, on a work surface and top each one with 1 tbsp gravy, then layer each with half the onion, bacon, turkey, stuffing, cheese and remaining gravy. Sandwich with the non-buttered side of the remaining 2 bread slices.
- Heat the grill to high. Melt the rest of the butter in a pan on a medium heat and fry both sandwiches for 3-4 minutes on each side until golden, then put under the grill for 5 minutes more until the cheese is oozing.
Nutrition Facts : Calories 950kcals, Fat 61.5g (29.2g saturated), Protein 40.8g, Carbohydrate 56.8g (12.2g sugars), Fiber 3.1g
CHRISTMAS LEFTOVERS SANDWICH
This triple-decker club sandwich is the perfect way to pack all your Christmas leftovers into a self-indulgent treat.
Provided by Sarah Cook
Categories Light meals & snacks
Yield Serves 1
Number Of Ingredients 11
Steps:
- Sandwich two of the bread slices together and toast in the toaster (leaving soft bread on the inside). When done, spread the soft bread with butter and mayonnaise (if using). Butter the untoasted bread on both sides.
- Put the turkey on one of the toasted slices of bread, then a layer of ham, then cheese. Top with the buttered untoasted bread. Add the lettuce, then the pigs, and dot the slaw over the top. Sandwich the other toasted bread slice on top. Cut in half or quarter and use a few cocktail sticks to secure the sandwich, with a gherkin or two on top. Eat with crisps or fries.
BEST THANKSGIVING LEFTOVERS SANDWICH
The sandwich you make with all the prized leftovers the day after Thanksgiving might be even better than the main event. Assembling this leftover Thanksgiving sandwich is easy, but the details matter. The white and dark turkey meat each get special love and attention: The breast is warmed in butter, while the dark meat is shredded, then warmed in gravy. This club ditches the usual third slice of bread for a slab of crisp, fried stuffing instead. When heating the stuffing, make sure your pan is good and hot so the stuffing fries up fast without falling apart in the skillet. A generous swipe of cranberry mayo brings the whole thing together.
Provided by Sohla El-Waylly
Categories dinner, lunch, sandwiches, main course
Time 8h20m
Yield 4 sandwiches
Number Of Ingredients 11
Steps:
- Grease a 8- or 9-inch square baking pan with butter, then line it with parchment paper, covering the bottom and 2 sides with one sheet, creasing it into the corners to ensure a snug fit. If the stuffing is cold, warm it in the microwave for 1 minute or covered in a 350-degree oven for 15 minutes.
- Put the stuffing into the prepared pan and press into an even layer using an offset spatula or the back of a spoon. Top with a sheet of parchment and press firmly with your hands, tightly compacting the stuffing. If you have a second pan of the same size, use that to pack down the stuffing. Cover and chill overnight.
- The next day, prepare your sandwich fillings: In a small bowl, whisk together the mayonnaise and cranberry sauce. Set aside.
- In a small saucepan, combine the shredded dark-meat turkey and the gravy. Gently heat over medium-low, stirring occasionally, until warmed through, about 5 minutes.
- In a large nonstick skillet or well-seasoned cast-iron skillet over medium-high, warm the oil until hot and shimmering. (The stuffing needs to be cooked hot and fast, or it will stick to the skillet and fall apart.) Meanwhile, remove the stuffing from the pan by lifting the parchment overhang, and cut the stuffing into four squares.
- Cook stuffing until browned and crisp on one side, gently pressing it down using the base of the baking pan you chilled it in, about 1 minute. Using a flat spatula, quickly flip each piece of stuffing. Cook the other side until browned and crisp, about 1 minute. Transfer to a plate.
- In the same skillet, melt the 2 tablespoons butter over medium-low heat until foamy. Add the sliced turkey breast, flipping occasionally until warmed through, about 3 minutes. Season with salt and pepper.
- Assemble the sandwiches: Evenly spread 2 tablespoons of cranberry mayonnaise on 1 side of each slice of bread. Divide the buttery sliced turkey over the 4 slices of bread. Divide half the assorted leftovers on top of the white meat, then top each with a slab of crisp stuffing.
- On top of the crisp stuffing, evenly divide the gravy-dressed dark meat and the remaining assorted leftovers. Top with remaining mayo-slathered bread. Using a sharp serrated knife, cut each sandwich on the diagonal and serve right away.
HOLIDAY LEFTOVERS SANDWICH
Need something else to be thankful for? This recipe gives your holiday leftovers a creamy, crunchy kick that will have you wishing every day was Thanksgiving. You're welcome.
Provided by Ball Park Buns
Categories Ball Park® Buns
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F and toast buns till golden brown.
- Combine cream cheese, chives and parsley.
- Spread 1 tablespoon of herbed cream cheese over toasted buns of each sandwich. Then layer with spring mix and sliced turkey.
- Top with cranberry sauce.
Nutrition Facts : Calories 352 calories, Carbohydrate 31.8 g, Cholesterol 73.7 mg, Fat 14.2 g, Fiber 0.7 g, Protein 22.8 g, SaturatedFat 7.2 g, Sodium 350.9 mg, Sugar 4.4 g
THE ULTIMATE LEFTOVER HAM SANDWICH * CHRISTMAS/EASTER *
Another family fav using holiday leftovers. There are variations depending on preferences(for instance DH won't eat mustard or mayo - I know weird, huh?) but I am posting the full nine yards and the way I like it. Adjust according to your tastes, but try it this way if you can, it is DA BOMB! ** I have used mashed potatoes in place of the stuffing when we ran out of stuffing....still good. ***NOTE- I use my Recipe #259563 not pie filling.
Provided by Mommy Diva
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 12
Steps:
- On one slice of bread mix a bit of mayo (if used) and mustard to lightly cover bread.
- Layer ham, baked beans, cheddar, mashed potatoes and spoon desired amount of gravy (if desired to moisten) then spoon a small amount of cinnamon apples on top (although order isn't terribly important).
- Top with tomato and lettuce.
- Spread cream cheese on final piece of bread.
- Enjoy (grab a napkin and maybe a fork in case it gets messy!) ;).
Nutrition Facts : Calories 411.5, Fat 11.6, SaturatedFat 6.5, Cholesterol 30.5, Sodium 905.1, Carbohydrate 64.2, Fiber 5.4, Sugar 17.2, Protein 15
CHRISTMAS LEFTOVER SANDWICH
Take your Boxing Day sarnie to the next level. Hollow out a loaf of bread and layer up all your Christmas leftovers inside it to make a lip-smacking sandwich
Provided by Esther Clark
Categories Supper
Time 15m
Yield Serves 4-6
Number Of Ingredients 9
Steps:
- Slice a roughly 3cm lid off the top of the loaf. Scoop out most of the bread from the loaf and lid, leaving about a 1cm layer (you can use the scooped-out bread for croutons or in another recipe).
- Combine the mayonnaise and mustard, then spread 2 tbsp over the inside of the loaf, and 1 tbsp inside the lid. Spoon most of the cranberry sauce into the lid, followed by half the spinach, the crispy onions, and half the turkey. Arrange the rest of the turkey in the base of the loaf, followed by the rest of the cranberry sauce, the pigs in blankets, stuffing and remaining spinach. Top the loaf with the stuffed lid, press down lightly, then tightly wrap and chill for at least 3 hrs. Slice into four or six wedges to serve.
Nutrition Facts : Calories 504 calories, Fat 25 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 42 grams carbohydrates, Sugar 7 grams sugar, Fiber 2 grams fiber, Protein 27 grams protein, Sodium 1.8 milligram of sodium
More about "christmas leftover sandwich recipes"
15 CREATIVE HOLIDAY LEFTOVERS SANDWICH IDEAS - PASTE
From pastemagazine.com
10 JAW-DROPPING SANDWICHES TO MAKE WITH CHRISTMAS …
From foodnetwork.co.uk
CHRISTMAS LEFTOVERS BREAD BOWL SANDWICH (MUFFULETTA)
From recipetineats.com
ULTIMATE CHRISTMAS LEFTOVERS SANDWICH RECIPE - GREAT …
From greatbritishchefs.com
Servings 1Estimated Reading Time 1 minCategory Main
CHRISTMAS SANDWICH RECIPES | BBC GOOD FOOD
CHRISTMAS LEFTOVER RECIPES - JAMIE OLIVER
From jamieoliver.com
THE PERFECT LEFTOVER HAM SANDWICH - FORK KNIFE SWOON
From forkknifeswoon.com
BEST CHRISTMAS SANDWICH RECIPES | OLIVEMAGAZINE
From olivemagazine.com
THE ULTIMATE CHRISTMAS LEFTOVER SANDWICH RECIPE | YUMMLY
From pinterest.com
TURKEY CRANBERRY SANDWICH (HOLIDAY LEFTOVER RECIPE)
From thespeckledpalate.com
25 CHRISTMAS LEFTOVERS RECIPES YOU’LL LOVE - INSANELY GOOD
From insanelygoodrecipes.com
CHRISTMAS LEFTOVER RECIPE AND TIPS - FINE DINING LOVERS
From finedininglovers.com
31 DAYS OF CHRISTMAS: WHAT TO DO WITH CHRISTMAS LUNCH LEFTOVERS
From citizen.co.za
ULTIMATE (CHRISTMAS) LEFTOVER SANDWICH – MERCHANT GOURMET
From merchant-gourmet.com
THIS IS HOW TO MAKE THE PERFECT CHRISTMAS LEFTOVER SANDWICH
From thelondoneconomic.com
CHRISTMAS LEFTOVERS: FOUR SANDWICH RECIPES | CHRISTMAS FOOD AND …
From theguardian.com
10 BEST LEFTOVER HOLIDAY SANDWICH RECIPES - WHAT TO DO WITH …
From parade.com
OUR 14 BEST CHRISTMAS LEFTOVERS RECIPES THAT WILL KEEP YOU MERRY …
From saveur.com
THE SECRETS FOR THE ULTIMATE LEFTOVER SANDWICH • THE GRUMPY OLIVE
From thegrumpyolive.com
20 SANDWICH RECIPES FOR THANKSGIVING LEFTOVERS - FOOD.COM
From food.com
CHRISTMAS LEFTOVER SANDWICH | RECIPE | BOXING DAY FOOD, CHRISTMAS ...
From pinterest.com
25 EASY CHRISTMAS LEFTOVER RECIPES - 31 DAILY
From 31daily.com
11 DELICIOUS SANDWICH RECIPES TO USE UP THAT LEFTOVER …
From evoke.ie
CHRISTMAS LEFTOVERS RECIPE IDEAS - ST PIERRE BAKERY US
From stpierrebakery.com
12 OF THE BEST CHRISTMAS LEFTOVER SANDWICH IDEAS TO MAKE AT HOME
From irishexaminer.com
16+ DELICIOUS CHRISTMAS LEFTOVER RECIPES TO SAVE YOU MONEY
From moola.com
19 CHRISTMAS LEFTOVER RECIPES: HERE’S WHAT TO DO THIS TIME
From homemaderecipes.com
CHRISTMAS LEFTOVER SANDWICH | WESTMINSTER CHEESE
From westminstercheddar.com
10+ LEFTOVER TURKEY SANDWICH RECIPES | EATINGWELL
From eatingwell.com
LEFTOVER HAM SANDWICHES | ALLRECIPES
From allrecipes.com
VEGAN CHRISTMAS LEFTOVER SANDWICH - THE PERFECT VEGAN BOXING
From veano.co
CHRISTMAS CLUB SANDWICH | AMERICAN RECIPES | GOODTOKNOW
From goodto.com
CHRISTMAS LEFTOVERS RECIPES - GREAT BRITISH CHEFS
From greatbritishchefs.com
TRANSFORM YOUR LEFTOVERS INTO THESE TASTY SANDWICH RECIPES
From thespruceeats.com
CHRISTMAS LEFTOVERS RECIPES | OLIVEMAGAZINE
From olivemagazine.com
BORED WITH TURKEY SANDWICHES? 20 IDEAS TO USE UP CHRISTMAS …
From actuallymummy.co.uk
EASY LEFTOVER HAM BREAKFAST SANDWICH - SIMPLY DELICIOUS
From simply-delicious-food.com
50 BEST CHRISTMAS LEFTOVERS RECIPES - AHEAD OF THYME
From aheadofthyme.com
BEST GIANT LEFTOVER THANKSGIVING SANDWICH RECIPE - DELISH
From delish.com
CLEVER AND DELICIOUS CHRISTMAS LEFTOVER RECIPES - KITCHEN DIVAS
From kitchendivas.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love