Christmas Rice Krispies Trees Recipes

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CHRISTMAS RICE KRISPIES® TREES



Christmas Rice Krispies® Trees image

Turn your Rice Krispies® treats into festive little trees that also have a delightful orange and spice flavor! You can add whatever kind of dried fruit you like, or nuts, or even coconut. The possibilities are endless!

Provided by Kim

Categories     Desserts     Cookies     Bar Cookie Recipes     Crispy Rice Treat Recipes

Time 1h20m

Yield 15

Number Of Ingredients 14

6 cups crispy rice cereal (such as Rice Krispies®)
⅓ cup chopped dried cranberries
⅓ cup chopped dried apricots
1 small orange, zested and juiced
3 tablespoons unsalted butter
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
½ teaspoon salt
½ teaspoon ground cloves
1 (10 ounce) package large marshmallows
⅓ cup dried apricots, or as needed
⅓ cup dried cranberries, or as needed
½ cup chopped white chocolate
1 tablespoon unsalted butter

Steps:

  • Mix crispy rice cereal, cranberries, and apricots together in a large bowl. Toss gently to combine and set aside.
  • Combine orange zest and juice, butter, vanilla extract, cinnamon, salt, and cloves in a large saucepan over low heat. Cook until butter is melted and stir to combine. Add marshmallows all at once; cook, stirring constantly, until fully melted, 3 to 5 minutes.
  • Quickly pour the marshmallow mixture over the cereal mixture and toss to combine, making sure cereal is thoroughly coated.
  • Lightly butter or oil clean hands and a 1/3 cup measure. Scoop out 1/3 cup of the cereal mixture and press firmly into a tree shape. Flatten the bottom of the tree and set aside. Continue making trees, re-buttering your hands as needed, until all the mixture is used up. Allow trees to cool and harden for 15 to 30 minutes.
  • Cut whole apricots into star shapes, using a sharp paring knife or small cookie cutter. Set the scraps aside for extra decoration. Chop dried cranberries for extra decoration.
  • Combine white chocolate and butter in a small heat-proof bowl. Microwave until chocolate is melted, about 30 seconds. Stir to combine. Pour white chocolate into a piping bag.
  • Pipe white chocolate into decorative patterns all over the trees, covering the very tops to adhere the apricot stars. Use remaining white chocolate to adhere extra chopped apricots and cranberries as desired. Reheat chocolate in the microwave for 10 seconds if it begins to harden. Allow chocolate to fully harden on the trees before serving.

Nutrition Facts : Calories 194.1 calories, Carbohydrate 37.5 g, Cholesterol 9.4 mg, Fat 5.2 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.1 g, Sodium 184.6 mg, Sugar 22.4 g

CRISPY CHRISTMAS TREES



Crispy Christmas Trees image

These holiday novelties will draw admiring comments wherever you serve them- a sprinkle of sugar supplies a yuletide touch to each fanciful hand-shaped creation. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield about 1-1/2 dozen.

Number Of Ingredients 7

2 tablespoons butter
2 cups pastel miniature marshmallows
3 cups crisp rice cereal
1/4 cup finely chopped pecans
Green decorator's sugar
Assorted sprinkles, optional
Confectioners' sugar

Steps:

  • In a heavy saucepan, melt butter. Stir in marshmallows; cook and stir over low heat until melted. Remove from the heat; stir in cereal and pecans. Let cool just enough to handle. , With greased hands, shape into trees. (Work quickly, as the cereal hardens quickly and becomes difficult to form.) Roll in green sugar. If desired, decorate with sprinkles. Place on a serving tray; dust with confectioners' sugar.

Nutrition Facts : Calories 57 calories, Fat 3g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 58mg sodium, Carbohydrate 9g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.

CHRISTMAS TREE RICE KRISPIES TREATS®



Christmas Tree RICE KRISPIES TREATS® image

Share the joy of the season with Christmas Tree RICE KRISPIES TREATS®. These Christmas-tree shaped treats are perfect for kids of all ages. All you need is the usual RICE KRISPIES TREATS® ingredients, a little green food coloring, sprinkles and pretzel sticks.

Provided by My Food and Family

Categories     Recipes

Time 30m

Yield 14 servings

Number Of Ingredients 7

3 Tbsp. butter
1 pkg. (10 oz.) JET-PUFFED Marshmallows
1/4 tsp. green food coloring
6 cups KELLOGG'S® RICE KRISPIES® cereal
2 Tbsp. multi-colored sprinkles
14 candy confetti stars
14 pretzel sticks

Steps:

  • Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to evenly coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec. Stir in food coloring.
  • Add cereal; mix well. Press onto bottom of 13x9-inch pan sprayed with cooking spray. Top with sprinkles; press gently into cereal mixture to secure. Refrigerate 15 min.
  • Remove cereal mixture from pan. Cut lengthwise in half to form 2 long rectangles, then cut each rectangle diagonally into 6 triangles to resemble Christmas trees. Press 2 scrap pieces from ends of each rectangle together to make additional tree. (You will have 14 trees.)
  • Press confetti star into top of each tree. Insert pretzels into bottoms of trees for the trunks.

Nutrition Facts : Calories 150, Fat 3 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 110 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

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