Chunky Garden Sloppy Joes Recipes

SLOPPY JOES SANDWICHES

Sloppy Joes Sandwiches image

You'll love this quick, easy and economical homemade sloppy joe recipe. Brown sugar adds a touch of sweetness, both for traditional sandwiches on buns or as a down-home topping for rice, biscuits or baked potatoes. -Laurie Hauser, Rochester, New York

Provided by Taste of Home

Categories Dinner Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 10

Ingredients

1 pound ground beef
1 cup ketchup
1/4 cup water
2 tablespoons brown sugar
2 teaspoons Worcestershire sauce
2 teaspoons prepared mustard
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
4 hamburger buns, split

Steps:

In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the ketchup, water, brown sugar, Worcestershire sauce, mustard, garlic powder, onion powder and salt. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes. Serve on buns.

Nutrition Facts : Calories 439 calories, Fat 16g fat (6g saturated fat), Cholesterol 75mg cholesterol, Sodium 1360mg sodium, Carbohydrate 46g carbohydrate (17g sugars, Fiber 2g fiber), Protein 27g protein.

CHUNKY GARDEN SLOPPY JOES

Chunky Garden Sloppy Joes image

Adapted from a Mr. Food recipe. I usually use my homemade spaghetti sauce but the store bought will do in a pinch. Simple seasonings--not flashy.

Provided by ratherbeswimmin

Categories Lunch/Snacks

Time 37m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2 lbs ground beef
1 large zucchini, chopped
1 medium onion, chopped
2 cloves garlic, minced
1 large tomatoes, chopped
1 (26 ounce) jar spaghetti sauce
salt and pepper
6 hamburger buns

Steps:

In a big non-stick skillet, add the ground beef, zucchini, and onion.
Cook over medium-high heat for 10-12 minutes or until the beef is browned and the zucchini is tender.
Change heat to medium-low; add in the tomato and spaghetti sauce; stir and cook 4-5 minutes or until heated.
Season with salt and pepper to taste.
Spoon mixture over buns and serve immediately.

Nutrition Facts : Calories 483.2, Fat 22.1, SaturatedFat 7.6, Cholesterol 77.1, Sodium 913.7, Carbohydrate 41.1, Fiber 2.7, Sugar 16.8, Protein 28.9

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