CILANTRO-LIME MARINATED GRILLED CHICKEN
I came up with this cilantro-lime marinated grilled chicken when I was craving Mexican food one night. Try using the marinade on pork tenderloin or beef flank steak. Amazing! Use one recipe of marinade per pound of meat.
Provided by Shelley
Categories World Cuisine Recipes Latin American Mexican
Time 4h30m
Yield 4
Number Of Ingredients 10
Steps:
- Combine chiles, canola oil, cilantro, lime zest and juice, garlic, jalapeno, honey, salt, and pepper in a 1-gallon freezer bag and seal completely. Gently massage the bag to combine ingredients well. Add chicken and turn to completely coat with marinade. Place in the refrigerator and allow to marinate for at least 4 hours for best flavor, turning bag occasionally.
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Remove chicken from the marinade and shake off excess. Discard the remaining marinade.
- Grill chicken, covered, on the preheated grill until chicken is no longer pink and juices run clear, 4 to 6 minutes per side.
- Remove chicken from the grill and let rest under aluminum foil to redistribute juices back into the meat, 4 to 5 minutes.
Nutrition Facts : Calories 408.9 calories, Carbohydrate 10.2 g, Cholesterol 64.6 mg, Fat 30.9 g, Fiber 1.5 g, Protein 24.3 g, SaturatedFat 2.8 g, Sodium 867.3 mg, Sugar 5.8 g
CILANTRO LIME CHICKEN MARINADE
Cilantro, lime, garlic and more marry together to create this fresh, citrusy Cilantro Lime Chicken Marinade.
Provided by Rachel Tiemeyer
Categories Chicken
Time 5m
Number Of Ingredients 7
Steps:
- Add the oil, lime juice and zest, cilantro, garlic, cumin, salt and red pepper flakes to a gallon-sized freezer bag, seal, and shake. Either seal and refrigerate until ready to use, OR add 1.5-2 pounds chicken to the bag, seal, and squish around to make sure the chicken is covered in marinade. (Freezing instructions begin here.)
- Place the bag in the refrigerator for at least 2 hours and up to 24 hours.
- Cook the chicken however you'd like (grill, slow cook, pressure cook, or bake). See tips below in the Notes.
- Preheat oven to 400°F. Place chicken in a casserole dish or on a rimmed baking sheet. Bake uncovered for about 20-25 minutes, until done.
- Place chicken and marinade in slow cooker. Cover and cook on LOW for 3 to 3 1/2 hours. Really! That's all it takes to get it done, otherwise you'll overcook and dry it out.
- Place chicken, marinade, and 1/3 cup chicken broth in a 6 quart Instant Pot. (Note: If using an 8 quart, add an additional 1/2 cup of broth.) Lock and seal the lid. Cook at high pressure for 7 minutes and use a quick release of the pressure when the cook time is up. (Note: It will take 10-15 minutes to come to pressure before the cook time starts.)
- Pound out the chicken to about 3/4 inch thick (or cut it in half lengthwise) to help with fast and even cooking. Preheat grill to medium-high heat and clean the grates well. Grill for about 4-5 minutes per side, maybe longer depending on the thickness, until done.
Nutrition Facts : Calories 199 calories, Sugar 0.2 g, Sodium 466.8 mg, Fat 22.5 g, SaturatedFat 3.2 g, TransFat 0 g, Carbohydrate 1.7 g, Fiber 0.2 g, Protein 0.2 g, Cholesterol 0 mg
CILANTRO LIME CHICKEN MARINADE
This cilantro lime chicken marinade is easy to mix up and adds so much flavour to your chicken. Marinate and then grill or bake, or freeze for later!
Provided by Bake.Eat.Repeat.
Categories Main Course
Time 55m
Number Of Ingredients 7
Steps:
- Place the chicken breasts in a large ziplock bag. In a small bowl, whisk together the olive oil, lime juice, cilantro, salt, garlic and pepper.
- Pour the marinade over the chicken and seal the bag, squeezing out all the air.
- Move the chicken around in the marinade until it is all evenly coated.
- Refrigerate and let it marinate for at least 30 minutes and up to 4 hours (see note).
- You can freeze the chicken in the marinade immediately and let it marinate as it defrosts, or marinate and cook it immediately.
- Either grill the chicken for 6-8 per side, pan fry for 6-8 minutes per side over medium heat, or bake at 375 degrees F for 20-30 minutes, or until an internal temperature of 165 degrees F has been reached.
- Let the chicken rest, tented with foil, for 5 minutes before serving.
Nutrition Facts : Calories 325 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 102 milligrams cholesterol, Fat 18 grams fat, Fiber 0 grams fiber, Protein 37 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 619 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat
GRILLED CHICKEN WITH CILANTRO MARINADE
This has become a quick and easy favorite that we frequently make on the grill. Despite the ease of prep, it is bursting with flavor. It is from the Black Dog Tavern's Summer on the Vineyard Cookbook.
Provided by Dr. Jenny
Categories Chicken Breast
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Mix together the marinade ingredients in a deep bowl. Add the chicken breasts and turn to coat completely. Cover the bowl and refrigerate.
- Marinade for about 1 hour. You can leave the chicken in the marinade longer, but because the mixture is very acidic, the chicken will begin to appear poached.
- Preheat your grill. Cook the chicken over medium hot coals for about 3-5 mins per side.
- Serve and enjoy.
LIME-CILANTRO MARINADE FOR CHICKEN
This marinade is low-calorie and low-sodium. It is wonderful for chicken, but you can also use it on pork or fish.-Roz Walton, Auburn, Maine
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a blender, combine the first eight ingredients; cover and process until smooth. Place marinade in a large resealable plastic bag. Add the chicken; seal bag and turn to coat. Refrigerate for at least 2 hours. , Drain and discard marinade. Lightly oil the grill rack. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 170°.
Nutrition Facts : Calories 175 calories, Fat 6g fat (1g saturated fat), Cholesterol 78mg cholesterol, Sodium 80mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 29g protein. Diabetic Exchanges
CILANTRO CHICKEN
This recipe includes an easy to put together marinade that gives chicken breasts a nice flavor. It is great served with Mexican Rice and tortillas. Recipe is from Sunset Magazine and was submitted by Cheryl Brown.
Provided by cookiedog
Categories Chicken Breast
Time 55m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Pound the chicken breasts to an even thickness (about 1/2 in.) and place in a shallow baking pan.
- In a small bowl, mix lime juice, cilantro, garlic, honey, olive oil, salt, and pepper. Pour over chicken and turn pieces to coat evenly. Cover and chill at least 30 minutes or overnight.
- Lay chicken on a grill over medium heat (you can hold you hand over the surface only 4 to 5 seconds) and cook, turning once, until no longer pink in the center, 4 to 6 minutes per side.
Nutrition Facts : Calories 191.6, Fat 6.5, SaturatedFat 1.1, Cholesterol 75.5, Sodium 429.9, Carbohydrate 7.2, Fiber 0.3, Sugar 4.6, Protein 25.5
CREAMY CILANTRO CHICKEN WITH A KICK
This simple marinated chicken recipe is filled with zesty flavor and a bit of a kick from the chile. Everyone will love it!
Provided by NANCHE30
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 1h30m
Yield 4
Number Of Ingredients 9
Steps:
- In a blender or large food processor, combine the garlic, serrano peppers, ginger, cilantro, lime zest, soy sauce, sugar and coconut milk. Process until smooth.
- Place the chicken into a large resealable bag, and pour the liquid from the blender in with it. Seal, and refrigerate for about 1 hour, turning once after 30 minutes.
- Preheat the oven's broiler. Place the chicken onto a broiling pan, and pour the marinade into a saucepan.
- Broil the chicken for about 10 minutes on each side, until browned and the juices run clear. While the chicken is cooking, bring the marinade to a boil. Simmer over medium heat for about 5 minutes, then remove from the heat.
- Place chicken onto a serving plate, and pour the sauce over it to serve.
Nutrition Facts : Calories 197.2 calories, Carbohydrate 6.5 g, Cholesterol 41.6 mg, Fat 13.6 g, Fiber 1 g, Protein 13.3 g, SaturatedFat 9.3 g, Sodium 494.8 mg, Sugar 3.5 g
More about "cilantro chicken marinade recipes"
THE BEST CILANTRO LIME CHICKEN RECIPE! - DELIGHTFUL E MADE
From delightfulemade.com
CILANTRO CHICKEN MARINADE RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
SIMPLE CILANTRO LIME CHICKEN MARINADE - SWEET PEAS AND SAFFRON
From sweetpeasandsaffron.com
CRISPY CILANTRO LIME CHICKEN RECIPE - CAFE DELITES
From cafedelites.com
CHICKEN AND LIME CILANTRO RECIPEの人気動画を探索しましょう
From tiktok.com
SOUTHWESTERN CILANTRO LIME CHICKEN THIGHS I EASY DINNER RECIPE
From diethood.com
CILANTRO LIME CHICKEN THIGHS - DAMN DELICIOUS
From damndelicious.net
GRILLED LIME CILANTRO CHICKEN (+ EASY MARINADE!) - AVERIE …
From averiecooks.com
CILANTRO LIME CHICKEN MARINADE - BAKE IT WITH LOVE
From bakeitwithlove.com
GRILLED CILANTRO LIME CHICKEN (JUST 7 INGREDIENTS!) | FOODIECRUSH.COM
From foodiecrush.com
CILANTRO AND ORANGE MARINATED CHICKEN - THIS MOMS MENU
From thismomsmenu.com
CHICKEN MARINADE {BEST EVER FOR BAKING OR GRILLING!} – …
From wellplated.com
CILANTRO LIME CHICKEN DRUMSTICKS - WITH VIDEO - BUDGET BYTES
From budgetbytes.com
CILANTRO-LIME CHICKEN - COOKING CLASSY
From cookingclassy.com
20-MINUTE BAKED CILANTRO LIME CHICKEN BREASTS - AVERIE COOKS
From averiecooks.com
CILANTRO LIME CHICKEN BREAST (GRILLED OR AIR FRYER) - SKINNYTASTE
From skinnytaste.com
COSTCO CILANTRO LIME MARINADE RECIPE - THERESCIPES.INFO
From therecipes.info
SMALL BATCH CILANTRO LIME CHICKEN MARINADE - A FLAVOR JOURNAL
From aflavorjournal.com
CILANTRO LIME CHICKEN - DOWNSHIFTOLOGY
From downshiftology.com
CILANTRO LIME CHICKEN (GRILL, BAKE OR STOVETOP) - MOM ON TIMEOUT
From momontimeout.com
CILANTRO LIME GRILLED CHICKEN *VIDEO RECIPE* - FLAVOR QUOTIENT
From flavorquotient.com
GRILLED HONEY LIME CILANTRO CHICKEN | THE RECIPE CRITIC
From therecipecritic.com
LIME CILANTRO CHICKEN MARINADE - ANNA VOCINO
From annavocino.com
CILANTRO LIME CHICKEN {ONLY 30 MIN MARINATING} - IFOODREAL.COM
From ifoodreal.com
CHICKEN MARINADE - AMANDA'S COOKIN' - CHICKEN & POULTRY
From amandascookin.com
6 SIMPLE CHICKEN MARINADES - DOWNSHIFTOLOGY
From downshiftology.com
CILANTRO MARINADE FOR CHICKEN - THERESCIPES.INFO
From therecipes.info
QUICK AND EASY CILANTRO LIME MARINADE | GIMME DELICIOUS
From gimmedelicious.com
CILANTRO LIME CHICKEN - QUICK & EASY! - KRISTINE'S KITCHEN
From kristineskitchenblog.com
EASY CILANTRO LIME CHICKEN - BUDGET BYTES
From budgetbytes.com
SKILLET OR GRILLED JUICY CILANTRO LIME CHICKEN (MARINADE)
From carlsbadcravings.com
CILANTRO-TEQUILA GRILLED CHICKEN | EMERILS.COM
From emerils.com
CILANTRO LIME CHICKEN MARINADE - THIS SILLY GIRL'S KITCHEN
From thissillygirlskitchen.com
THE BEST ONE-PAN CHICKEN BREAST GARLIC-CILANTRO RECIPE
From asimpletweak.com
QUICK CILANTRO LIME CHICKEN MARINADE | LAURA FUENTES
From laurafuentes.com
CHICKEN WITH CILANTRO LIME RICE - THERESCIPES.INFO
From therecipes.info
GRILLED CILANTRO LIME CHICKEN - NATASHASKITCHEN.COM
From natashaskitchen.com
MARGARITA CHICKEN {PALEO} - THE PALEO RUNNING MOMMA
From paleorunningmomma.com
CILANTRO LIME CHICKEN RECIPE (JUICY & EASY!) | WHOLESOME YUM
From wholesomeyum.com
EASY CILANTRO LIME CHICKEN MARINADE - THAI CALIENTE MEXICAN …
From thaicaliente.com
CILANTRO LIME GRILLED CHICKEN THIGHS - CREME DE LA CRUMB
From lecremedelacrumb.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love