Cinnamon Air Fried Donut Holes Recipes

AIR FRYER CINNAMON-SUGAR DOUGHNUTS

Air Fryer Cinnamon-Sugar Doughnuts image

If you have been looking for a healthier way of making doughnuts, this recipe is for you. Air-fried and dusted in cinnamon-sugar or dipped in a glaze--all the flavors are there, but the calories of frying are not!

Provided by Yoly

Categories Bread Yeast Bread Recipes

Time 20m

Yield 8

Number Of Ingredients 6

Ingredients

¼ cup butter, melted
½ cup white sugar
¼ cup brown sugar
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
1 (16.3 ounce) package refrigerated flaky biscuit dough (such as Pillsbury™ Grands!™ Flaky Layers)

Steps:

Place melted butter in a bowl. Combine white sugar, brown sugar, cinnamon and nutmeg in a second bowl.
Separate biscuit dough into individual biscuits and cut out the centers using a biscuit cutter (or the bottom of a piping tip) to create a doughnut shape. Place doughnuts in the air fryer basket.
Air fry at 350 degrees F (175 degrees C) until golden brown, 4 to 6 minutes. Flip doughnuts and cook an additional 1 to 3 minutes.
Remove doughnuts from air fryer. Dip each doughnut into melted butter (making sure to coat top, bottom, and sides), followed by sugar-cinnamon mixture until completed coated. Serve immediately.

Nutrition Facts : Calories 310.3 calories, Carbohydrate 44.2 g, Cholesterol 15.8 mg, Fat 13.6 g, Fiber 0.6 g, Protein 3.9 g, SaturatedFat 5.7 g, Sodium 612.8 mg, Sugar 23.4 g

AIR-FRIED CINNAMON AND SUGAR DOUGHNUTS

Air-Fried Cinnamon and Sugar Doughnuts image

I love hot cinnamon doughnuts, but don't like or have all the oil to make the recipes. This version uses an air fryer. By using less oil, I can use tastier oil, thus my choice is butter. Serve and eat hot. Like traditional doughnuts they are much better hot than cold.

Provided by MumAndMe

Categories Bread Quick Bread Recipes

Time 41m

Yield 9

Number Of Ingredients 10

Ingredients

½ cup white sugar
2 ½ tablespoons butter, at room temperature
2 large egg yolks
2 ¼ cups all-purpose flour
1 ½ teaspoons baking powder
1 teaspoon salt
½ cup sour cream
⅓ cup white sugar
1 teaspoon cinnamon
2 tablespoons butter, melted, or as needed

Steps:

Press 1/2 cup white sugar and butter together in a bowl until crumbly. Add egg yolks and stir until well combined.
Sift flour, baking powder, and salt into a separate bowl. Place 1/3 of the flour mixture and 1/2 the sour cream into the sugar-egg mixture; stir until combined. Mix in the remaining flour and sour cream. Refrigerate dough until ready to use.
Mix 1/3 cup sugar and cinnamon together in a bowl.
Roll dough out onto a lightly floured work surface to 1/2-inch thick. Cut 9 large circles in the dough; cut a small circle out of the center of each large circle to create doughnut shapes.
Preheat an air fryer to 350 degrees F (175 degrees C).
Brush 1/2 of the melted butter over both sides of the doughnuts.
Place 1/2 doughnuts into the basket of the air fryer; cook for 8 minutes. Paint cooked donuts with the remaining melted butter and immediately dip into the cinnamon-sugar mixture. Repeat with the remaining doughnuts.

Nutrition Facts : Calories 276.4 calories, Carbohydrate 43.5 g, Cholesterol 66.4 mg, Fat 9.7 g, Fiber 1 g, Protein 4.3 g, SaturatedFat 5.7 g, Sodium 389.7 mg, Sugar 18.6 g