Cinnamon Apple Butter Recipes

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CINNAMON APPLE BUTTER



Cinnamon Apple Butter image

I found the recipe at http://recipecircus.com/recipes/grose1/Breakfast/Cinnamon_Apple_Butter.html . Simple to make.

Provided by Mark O.

Categories     Apple

Time 40m

Yield 4-6 pints

Number Of Ingredients 4

8 cups applesauce
5 cups sugar
1/2 cup vinegar
1 (6 ounce) bag red cinnamon candies

Steps:

  • Mix all ingredients together in a heavy sauce pan.
  • Cook on low to medium for 30 minutes or til desired thickness.
  • Pour into pint sized containers and seal.

Nutrition Facts : Calories 1360.5, Fat 0.9, SaturatedFat 0.1, Sodium 143.4, Carbohydrate 351.5, Fiber 6.1, Sugar 249.8, Protein 0.9

MOM'S CINNAMON-APPLE CRISP



Mom's Cinnamon-Apple Crisp image

I was fortunate enough to have a dear friend share this recipe with me more than 50 years ago. The sweet-smelling combination of apples, cinnamon, sugar and nutmeg has been a welcome scent in my house ever since. -Cleo Lightfoot, Southlake, Texas

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 9 servings.

Number Of Ingredients 13

6 cups thinly sliced peeled tart apples
1/2 cup sugar
1 tablespoon all-purpose flour
1/4 teaspoon ground cinnamon
2 tablespoons butter
TOPPING:
1 cup all-purpose flour
1 cup sugar
1 teaspoon baking powder
1/4 teaspoon ground nutmeg
1/2 cup cold butter, cubed
1 large egg, lightly beaten
Vanilla ice cream, optional

Steps:

  • Combine the apples, sugar, flour and cinnamon in a large bowl. Transfer to an 11x7-in. baking dish; dot with butter. , For topping, combine the flour, sugar, baking powder and nutmeg in another large bowl. Cut in butter until mixture resembles coarse crumbs. Stir in egg just until moistened; sprinkle over filling., Bake, uncovered, at 375° for 40-45 minutes or until topping is golden brown and apples are tender. Serve warm with ice cream if desired.

Nutrition Facts : Calories 341 calories, Fat 14g fat (8g saturated fat), Cholesterol 55mg cholesterol, Sodium 163mg sodium, Carbohydrate 54g carbohydrate (41g sugars, Fiber 1g fiber), Protein 3g protein.

CINNAMON BAKED APPLES



Cinnamon Baked Apples image

The heavenly aroma of Cinnamon Baked Apples from Margaret McNeil of Germantown, Tennessee is sure to bring your family to the table without you even asking. "To save time, after I peel the apples, I use an apple corer/wedger to core and cut the fruit into pieces," she notes. The warm spiced side dish is nice with pork chops but can also be served with a scoop of vanilla ice cream or whipped cream as an old-fashioned ending to this comforting meal.

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 4 servings.

Number Of Ingredients 8

3 large tart apples, peeled and cut into wedges
2 tablespoons lemon juice
2/3 cup apple juice
2/3 cup packed brown sugar
2 tablespoons butter
1/4 teaspoon ground cinnamon
4 cinnamon sticks (3 inches), optional
Whipped topping, optional

Steps:

  • Place apples in an ungreased 11x7-in. baking dish. Drizzle with lemon juice; toss to coat. Set aside., In a small saucepan, combine the apple juice, brown sugar, butter and cinnamon. Cook and stir over medium heat until sugar is dissolved and butter is melted. Pour over apples. Add cinnamon sticks if desired., Bake, uncovered, at 375° for 20 minutes or until apples are tender. Discard cinnamon. Serve warm with whipped topping if desired.

Nutrition Facts : Calories 304 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 73mg sodium, Carbohydrate 66g carbohydrate (60g sugars, Fiber 4g fiber), Protein 0 protein.

CANDY APPLE BUTTER



Candy Apple Butter image

A slightly sweet and sassy apple butter kids are sure to love! Cinnamon oil and red food coloring may be used in place of the candies. If using the cinnamon oil and omitting brown sugar this becomes a healthier tasty treat your kids won't know is good for them! My kids love this on buttered bread, warm atop french toast, or on ice cream.

Provided by Kitchen Witch

Categories     Side Dish     Sauces and Condiments Recipes     Canning and Preserving Recipes     Fruit Butter Recipes

Time 8h25m

Yield 40

Number Of Ingredients 7

4 Honeycrisp apples - peeled, cored, and chopped
1 lemon, juiced
¼ cup cinnamon red hot candies
2 tablespoons brown sugar, or to taste
1 tablespoon ground ginger
⅛ teaspoon ground cloves
2 cups unsweetened apple juice, or as needed

Steps:

  • Toss apples and lemon juice together in a bowl.
  • Put about half the apples in a slow cooker with cinnamon candies, brown sugar, ginger, and cloves; stir. Pour enough apple juice over the mixture to nearly, but not quite, cover the apples.
  • Cook on Low, stirring occasionally, until the candies dissolve, about 1 hour.
  • Increase heat to High and continue cooking until the apples have begun to lose shape, about 4 hours. Add remaining apples to the slow cooker. Reduce heat to Low and continue cooking until desired thickness is reached, at least 3 hours.

Nutrition Facts : Calories 21.4 calories, Carbohydrate 5.4 g, Fiber 0.4 g, Protein 0.1 g, Sodium 1.3 mg, Sugar 4.3 g

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