Cinnamon Chip Applesauce Coffeecake Recipes

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CINNAMON CHIP APPLESAUCE COFFEE CAKE



Cinnamon Chip Applesauce Coffee Cake image

I found this recipe on the back of a pacage of Hershey's Cinnamon Chips! This is an easy and wonderful coffee cake!

Provided by yooper

Categories     Breads

Time 55m

Yield 12-15 serving(s)

Number Of Ingredients 13

1 cup butter, softened
1 cup sugar
2 eggs
1/2 teaspoon vanilla
3/4 cup applesauce
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 2/3 cups cinnamon baking chips
1 cup chopped pecans
3/4 cup powdered sugar
1 -2 tablespoon water
1/8 teaspoon vanilla

Steps:

  • Heat oven to 350.
  • Lightly grease a 13x9x2-inch baking pan.
  • Beat butter and sugar in a large bowl on medium speed until well blended.
  • Beat in eggs and vanilla.
  • Mix in applesauce.
  • Combine flour, baking soda and salt-gradually add to butter mixture, beating until well blended.
  • Stir in cinnamon chips and pecans.
  • Spread into prepared pan.
  • Bake for 30 to 35 minutes or until wooden pick inserted in center comes out clean.
  • Cool completely in pan on wire rack.
  • Drizzle with glaze or sprinkle with powdered sugar.

CINNAMON CHIP APPLESAUCE COFFEECAKE



Cinnamon Chip Applesauce Coffeecake image

Moist, light and wonderful, this coffeecake is full of warm apple cinnamony goodness!

Provided by Allrecipes Member

Time 50m

Yield 12

Number Of Ingredients 12

1 cup butter, softened
1 cup white sugar
2 large eggs eggs
½ teaspoon vanilla extract
¾ cup applesauce
2 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 ⅔ cups HERSHEY®'S Cinnamon Chips
1 cup chopped pecans
¾ cup confectioners' sugar
2 tablespoons water

Steps:

  • Heat oven to 350 degrees F. Lightly grease 13x9x2 inch baking pan.
  • Beat butter and sugar in large bowl on medium speed of mixer until well blended. Beat in eggs and vanilla. Mix in applesauce. Combine flour, baking soda and salt; gradually add to butter mixture, beating until well blended. Stir in cinnamon chips and pecans, if desired. Spread into prepared pan.
  • Bake 30 to 35 minutes or until wooden pick inserted into center comes out clean. Cool completely in pan on wire rack. Sprinkle with powdered sugar.
  • Easy Glaze: Stir together 3/4 cup powdered sugar and 1 to 2 tablespoons warm water.

Nutrition Facts : Calories 601 calories, Carbohydrate 69.2 g, Cholesterol 73.2 mg, Fat 33.6 g, Fiber 1.8 g, Protein 7.6 g, SaturatedFat 16.7 g, Sodium 399.6 mg, Sugar 47.7 g

SOUR CREAM APPLE COFFEE CAKE



Sour Cream Apple Coffee Cake image

I wish I could give credit where it's due, but I don't remember where this recipe originated. It seems as soon as this coffee cake is out of the oven, my family has it eaten!

Provided by Taste of Home

Time 50m

Yield 9 servings.

Number Of Ingredients 14

1/2 cup butter, softened
1 cup sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup sour cream
1-1/2 cups chopped peeled tart apples
TOPPING:
1/2 cup packed brown sugar
1/2 cup chopped pecans
2 tablespoons butter, softened
1 teaspoon apple pie spice

Steps:

  • In a bowl, cream butter and sugar. Beat in eggs and vanilla. Combine flour, baking soda and salt; add alternately with sour cream to the creamed mixture. Fold in apples. Spoon into a greased 9-in. square baking pan. In a small bowl, mix topping ingredients; sprinkle over batter. Bake at 350° for 35-40 minutes or until done.

Nutrition Facts :

CINNAMON CHIP APPLESAUCE COFFEECAKE



Cinnamon Chip Applesauce Coffeecake image

Moist, light and wonderful, this coffeecake is full of warm apple cinnamony goodness!

Provided by Allrecipes Member

Time 50m

Yield 12

Number Of Ingredients 12

1 cup butter, softened
1 cup white sugar
2 large eggs eggs
½ teaspoon vanilla extract
¾ cup applesauce
2 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 ⅔ cups HERSHEY®'S Cinnamon Chips
1 cup chopped pecans
¾ cup confectioners' sugar
2 tablespoons water

Steps:

  • Heat oven to 350 degrees F. Lightly grease 13x9x2 inch baking pan.
  • Beat butter and sugar in large bowl on medium speed of mixer until well blended. Beat in eggs and vanilla. Mix in applesauce. Combine flour, baking soda and salt; gradually add to butter mixture, beating until well blended. Stir in cinnamon chips and pecans, if desired. Spread into prepared pan.
  • Bake 30 to 35 minutes or until wooden pick inserted into center comes out clean. Cool completely in pan on wire rack. Sprinkle with powdered sugar.
  • Easy Glaze: Stir together 3/4 cup powdered sugar and 1 to 2 tablespoons warm water.

Nutrition Facts : Calories 601 calories, Carbohydrate 69.2 g, Cholesterol 73.2 mg, Fat 33.6 g, Fiber 1.8 g, Protein 7.6 g, SaturatedFat 16.7 g, Sodium 399.6 mg, Sugar 47.7 g

APPLESAUCE COFFEE CAKE



Applesauce Coffee Cake image

Make and share this Applesauce Coffee Cake recipe from Food.com.

Provided by dev_carlsen

Categories     Breads

Time 1h5m

Yield 12 serving(s)

Number Of Ingredients 17

1/2 cup vegetable oil
1/2 cup sugar
1/3 cup light brown sugar, packed
1 egg
1 egg yolk
2 teaspoons vanilla extract
1 cup unsweetened applesauce
1 2/3 cups flour
1 teaspoon baking powder
3/4 teaspoon baking soda
1/2 teaspoon ground nutmeg
1/2 teaspoon ground ginger
1/2 cup light brown sugar, packed
2 tablespoons all-purpose flour
2 teaspoons ground cinnamon
2 tablespoons unsalted butter, melted
1 cup walnut pieces, lightly toasted

Steps:

  • To Assemble.
  • Preheat oven to 350 °F and grease and flour a 9-x-5-inch loaf pan.
  • For loaf, whisk vegetable oil, brown sugar, sugar, whole egg, egg yolk and vanilla until smooth. Stir in applesauce. In a separate bowl, sift flour, baking powder, baking soda, nutmeg and ginger and stir gently into applesauce mixture.
  • For streusel, combine brown sugar, flour and cinnamon. Stir in melted butter and walnut pieces and toss to coat.
  • Spoon half of the applesauce batter into prepared loaf pan and sprinkle with half of the streusel. Top with remaining batter and sprinkle remaining streusel to finish. Bake for 40 to 50 minutes, until a tester inserted in the center of the cake comes out clean. Cool loaf for 20 minutes, before turning out on a rack to cool completely.

Nutrition Facts : Calories 341.5, Fat 18.4, SaturatedFat 3.3, Cholesterol 38.5, Sodium 122.8, Carbohydrate 41.7, Fiber 1.6, Sugar 23.5, Protein 4.2

CINNAMON COFFEE CAKE



Cinnamon Coffee Cake image

I love the excellent texture of this easy coffee cake recipe. Always a crowd-pleaser, its pleasing vanilla flavor enriched by sour cream may remind you of breakfast at Grandma's! Make it the night before a holiday to save time in the morning. -Eleanor Harris, Cape Coral, Florida

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 1h20m

Yield 20 servings.

Number Of Ingredients 10

1 cup butter, softened
2-3/4 cups sugar, divided
4 large eggs, room temperature
2 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 cups sour cream
2 tablespoons ground cinnamon
1/2 cup chopped walnuts

Steps:

  • In a large bowl, cream butter and 2 cups sugar until light fluffy. Add 1 egg at a time, beating well after each addition. Beat in vanilla. Combine flour, baking soda and salt; add alternately with sour cream, beating just enough after each addition to keep batter smooth. , Spoon a third of batter into a greased 10-in. tube pan. Combine cinnamon, nuts and remaining sugar; sprinkle a third over batter in pan. Repeat layers 2 more times. Bake at 350° for 60-65 minutes or until a toothpick inserted in the center comes out clean. Cool for 15 minutes before removing from pan to a wire rack to cool completely.

Nutrition Facts : Calories 340 calories, Fat 16g fat (9g saturated fat), Cholesterol 83mg cholesterol, Sodium 299mg sodium, Carbohydrate 44g carbohydrate (28g sugars, Fiber 1g fiber), Protein 5g protein.

CINNAMON CHIP APPLESAUCE COFFEECAKE



Cinnamon Chip Applesauce Coffeecake image

Moist, light and wonderful, this coffeecake is full of warm apple cinnamony goodness!

Provided by Allrecipes Member

Time 50m

Yield 12

Number Of Ingredients 12

1 cup butter, softened
1 cup white sugar
2 large eggs eggs
½ teaspoon vanilla extract
¾ cup applesauce
2 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 ⅔ cups HERSHEY®'S Cinnamon Chips
1 cup chopped pecans
¾ cup confectioners' sugar
2 tablespoons water

Steps:

  • Heat oven to 350 degrees F. Lightly grease 13x9x2 inch baking pan.
  • Beat butter and sugar in large bowl on medium speed of mixer until well blended. Beat in eggs and vanilla. Mix in applesauce. Combine flour, baking soda and salt; gradually add to butter mixture, beating until well blended. Stir in cinnamon chips and pecans, if desired. Spread into prepared pan.
  • Bake 30 to 35 minutes or until wooden pick inserted into center comes out clean. Cool completely in pan on wire rack. Sprinkle with powdered sugar.
  • Easy Glaze: Stir together 3/4 cup powdered sugar and 1 to 2 tablespoons warm water.

Nutrition Facts : Calories 601 calories, Carbohydrate 69.2 g, Cholesterol 73.2 mg, Fat 33.6 g, Fiber 1.8 g, Protein 7.6 g, SaturatedFat 16.7 g, Sodium 399.6 mg, Sugar 47.7 g

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