Cinnamonchipapplesaucecake Recipes

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CINNAMON APPLE CAKE



Cinnamon Apple Cake image

This is one of their most requested desserts!

Provided by Food Network

Categories     dessert

Time 1h30m

Yield 12 Servings

Number Of Ingredients 17

2 cups granulated sugar
2 cups all-purpose flour
2 teaspoons baking soda
2 teaspoons Spice Islands® Ground Saigon Cinnamon
1/2 teaspoon salt
2 eggs, beaten
4 cups finely chopped unpeeled apple
1/2 cup Mazola® Corn Oil
2 teaspoons Spice Islands® Pure Vanilla Extract
1/2 cup brown sugar
1 teaspoon Spice Islands® Ground Saigon Cinnamon
1/2 cup butter OR margarine
1/2 cup brown sugar
1/2 cup granulated sugar
2/3 cup evaporated milk
1/2 teaspoon Spice Islands® Ground Saigon Cinnamon
1 teaspoon Spice Islands® Pure Vanilla Extract

Steps:

  • To make cake: Preheat oven to 350°F. Combine granulated sugar, flour, baking soda, cinnamon and salt in a large mixing bowl. In a separate mixing bowl, combine eggs, apples, oil and vanilla. Add mixture to the dry ingredients, and stir just until well mixed. Batter will be thick. Pour cake batter into greased 13 x 9-inch pan. Sprinkle with brown sugar and cinnamon. Bake 50 to 60 minutes, or until a toothpick inserted in center comes out clean. To make Caramel Sauce: Combine butter, sugars, and evaporated milk in medium saucepan over medium high heat. Stirring constantly, bring to a boil for 1 minute. Add cinnamon and vanilla. Cool. Cut cake and serve with caramel sauce. If desired, top with ice cream or whipped topping.

CINNAMON APPLE CAKE



Cinnamon Apple Cake image

After sampling this cake at a picnic, I had to find the lady who made it to ask for the recipe. I've made it - and shared the recipe myself - many times since.

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 16-20 servings.

Number Of Ingredients 15

2 cups sugar
3/4 cup vegetable oil
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
2 teaspoons ground cinnamon
1-1/2 teaspoons baking soda
1 teaspoon salt
3 cups finely chopped peeled tart apples
TOPPING:
2 tablespoons butter, softened
1/3 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/2 cup sweetened shredded coconut
1/3 cup chopped walnuts

Steps:

  • In a large bowl, beat sugar, oil, eggs and vanilla until well blended. In another bowl, whisk flour, cinnamon, baking soda and salt; gradually beat into sugar mixture (batter will be thick). Fold in apples. Spread into a greased and floured 13-in. x 9-in. baking pan. , For topping, beat the butter, sugar and cinnamon in a small bowl. Stir in coconut and walnuts; mix well. Sprinkle over the batter. Bake at 350° for 35-40 minutes or until a toothpick inserted in center comes out clean.

Nutrition Facts : Calories 274 calories, Fat 12g fat (3g saturated fat), Cholesterol 24mg cholesterol, Sodium 238mg sodium, Carbohydrate 41g carbohydrate (29g sugars, Fiber 1g fiber), Protein 3g protein.

CINNAMON-APPLE CAKE AKA HANUKKAH CAKE



Cinnamon-Apple Cake AKA Hanukkah Cake image

A very moist and dense cake with apples and cinnamon, traditionally served during Hanukkah. It's a favorite in our household, and best of all, not from a box!

Provided by Mr. Big Business

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 2h20m

Yield 8

Number Of Ingredients 12

cooking spray
1 ½ cups white sugar
½ cup butter
1 teaspoon vanilla extract
6 ounces cream cheese, softened
2 eggs
1 ½ cups all-purpose flour
1 ½ teaspoons baking powder
¼ teaspoon salt
2 teaspoons ground cinnamon
¼ cup white sugar
2 large baking apples, peeled and chopped

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray an 8-inch springform pan with cooking spray.
  • Beat 1 1/2 cup of sugar with the butter, vanilla extract, and cream cheese in a bowl until soft and creamy; beat in the eggs one at a time, beating well after each addition. Whisk together the flour, baking powder, and salt in a bowl.
  • In a separate small bowl, stir together the cinnamon with 1/4 cup of sugar. Stir 2 tablespoons of the cinnamon-sugar mixture into the flour mixture; reserve the rest of the cinnamon sugar.
  • Stir the flour mixture into the butter mixture to make a smooth batter, and mix in the apples. Pour batter into the prepared pan. Sprinkle the top of the batter with the reserved cinnamon-sugar mixture.
  • Bake in the preheated oven until the cake pulls away slightly from the edges of the pan, about 1 hour and 15 minutes. Cool cake completely on a wire rack before removing the pan and slicing the cake.

Nutrition Facts : Calories 479.7 calories, Carbohydrate 70.4 g, Cholesterol 100.4 mg, Fat 20.5 g, Fiber 2.2 g, Protein 5.9 g, SaturatedFat 12.4 g, Sodium 327.4 mg, Sugar 49.5 g

APPLESAUCE CAKE I



Applesauce Cake I image

A quick and easy cake--we eat it for breakfast at our house.

Provided by Joanna

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Yield 12

Number Of Ingredients 9

½ cup butter
1 cup white sugar
1 cup chilled applesauce
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
¼ teaspoon ground cloves
½ cup raisins
½ cup chopped walnuts

Steps:

  • Cream butter or margarine with sugar. Add applesauce; beat well. Stir in flour, soda, and spices. Add nuts and raisins.
  • Pour the batter into a greased and floured 8 inch square pan. Bake at 350 degrees F (175 degrees C) for 40 minutes, or until done. Serve warm.

Nutrition Facts : Calories 267.5 calories, Carbohydrate 40.5 g, Cholesterol 20.3 mg, Fat 11.1 g, Fiber 1.5 g, Protein 3.2 g, SaturatedFat 5.2 g, Sodium 161.1 mg, Sugar 22.5 g

APPLE CINNAMON CAKE



Apple Cinnamon Cake image

This apple cinnamon cake is equally good for breakfast or dessert, so be sure to not eat all of it after dinner! Easy to make, it's super moist on the inside and has a crispy, cinnamon-rich crunch on the outside. -Marideane Maxwell, Albany, Georgia

Provided by Taste of Home

Categories     Breakfast     Brunch     Desserts

Time 55m

Yield 12 servings.

Number Of Ingredients 9

1 package yellow cake mix (regular size)
1 can (21 ounces) apple pie filling
4 large eggs, room temperature
2/3 cup canola oil
6 tablespoons cinnamon sugar
GLAZE:
1 cup confectioners' sugar
1/4 teaspoon ground cinnamon
1 to 2 tablespoons water

Steps:

  • Preheat oven to 350°. Grease and flour a 10-in. fluted tube pan. Combine cake mix, pie filling, eggs and oil; beat on low speed 30 seconds. Beat on medium 2 minutes. Pour half of the batter into prepared pan. Sprinkle with 3 tablespoons cinnamon sugar. Add remaining cake mix; top with remaining cinnamon sugar., Bake until a toothpick inserted in center comes out clean, 40-45 minutes. Cool in pan 10 minutes before removing to a wire rack to cool completely., Mix confectioners' sugar, cinnamon and enough water to reach desired consistency. Spoon glaze over cake, allowing some to flow over sides.

Nutrition Facts : Calories 392 calories, Fat 15g fat (2g saturated fat), Cholesterol 62mg cholesterol, Sodium 328mg sodium, Carbohydrate 62g carbohydrate (40g sugars, Fiber 1g fiber), Protein 3g protein.

CINNAMON CHIP APPLESAUCE COFFEE CAKE



Cinnamon Chip Applesauce Coffee Cake image

I found this recipe on the back of a pacage of Hershey's Cinnamon Chips! This is an easy and wonderful coffee cake!

Provided by yooper

Categories     Breads

Time 55m

Yield 12-15 serving(s)

Number Of Ingredients 13

1 cup butter, softened
1 cup sugar
2 eggs
1/2 teaspoon vanilla
3/4 cup applesauce
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 2/3 cups cinnamon baking chips
1 cup chopped pecans
3/4 cup powdered sugar
1 -2 tablespoon water
1/8 teaspoon vanilla

Steps:

  • Heat oven to 350.
  • Lightly grease a 13x9x2-inch baking pan.
  • Beat butter and sugar in a large bowl on medium speed until well blended.
  • Beat in eggs and vanilla.
  • Mix in applesauce.
  • Combine flour, baking soda and salt-gradually add to butter mixture, beating until well blended.
  • Stir in cinnamon chips and pecans.
  • Spread into prepared pan.
  • Bake for 30 to 35 minutes or until wooden pick inserted in center comes out clean.
  • Cool completely in pan on wire rack.
  • Drizzle with glaze or sprinkle with powdered sugar.

CINNAMON CHIP APPLESAUCE CAKE



Cinnamon Chip Applesauce Cake image

This is a variation on the recipe that you can find on Hershey's Cinnamon Chips. To lower the fat content, substitute more applesauce for the butter. When you glaze it, this cake tastes like a cinnamon roll.

Provided by SJG3483

Categories     Breads

Time 1h10m

Yield 2 loaves, 16 serving(s)

Number Of Ingredients 10

3/4 cup butter, softened
1 cup sugar
2 eggs
1/2 teaspoon vanilla
1 cup applesauce
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1 (10 ounce) package cinnamon baking chips
3/4 cup powdered sugar
2 tablespoons water

Steps:

  • Heat oven to 350.
  • Beat butter and sugar in a large bowl on until well blended.
  • Beat in eggs, vanilla, and applesauce.
  • Combine flour, baking soda and salt and add to butter mixture, beating until well blended Stir in cinnamon chips.
  • Pour into two loaf pans.
  • Bake for 60 minutes or until wooden pick inserted in center comes out clean Cool completely in pan.
  • Drizzle with glaze or wait until the cake is sliced and then drizzle with glaze to maximize the glazed area.

Nutrition Facts : Calories 239.3, Fat 9.5, SaturatedFat 5.7, Cholesterol 49.3, Sodium 153.7, Carbohydrate 36.2, Fiber 0.7, Sugar 18.1, Protein 2.9

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