Claudias Quick Sloppy Joes Recipes
QUICK TANGY SLOPPY JOES
I adjusted three different recipes to come up with this one. Kids like the tangy taste and request the sandwiches for birthday parties.-Anna Adams, Chatsworth, California
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large cast-iron or other heavy skillet, cook beef, onion, red pepper and celery over medium heat until meat is no longer pink and vegetables are crisp-tender; drain., In a small bowl, combine the ketchup, vinegar, chili powder, Worcestershire sauce, sugar and salt; stir into beef mixture. Simmer, uncovered, for 10 minutes, stirring occasionally. Serve on buns.
Nutrition Facts : Calories 314 calories, Fat 12g fat (4g saturated fat), Cholesterol 50mg cholesterol, Sodium 935mg sodium, Carbohydrate 32g carbohydrate (8g sugars, Fiber 3g fiber), Protein 20g protein.
QUICK SLOPPY JOE STEW
Turn a Sloppy Joe into a stew for a thick and savory weeknight dinner. No buns necessary!
Provided by lutzflcat
Time 45m
Yield 4
Number Of Ingredients 10
Steps:
- Brown ground beef, onion, and bell pepper in a large saucepan over medium heat until beef is no longer pink, 5 to 7 minutes. Drain grease from pan.
- Stir in Sloppy Joe sauce and beef broth until well combined. Add corn, potato, Worcestershire sauce, salt, and pepper; stir well.
- Cover the pot and cook until the potatoes are tender, 20 to 25 minutes.
Nutrition Facts : Calories 381.4 calories, Carbohydrate 39.4 g, Cholesterol 71 mg, Fat 13.9 g, Fiber 5.1 g, Protein 24.4 g, SaturatedFat 5.5 g, Sodium 1525.3 mg, Sugar 11 g
SUPER EASY SLOPPY JOES
Fast and easy! These sloppy joes are a sure winner. Ground beef and chili sauce are the main ingredients, the rest you probably have on hand. Only 5 ingredients, so it goes from in the pot to on the table super fast!
Provided by NICNEC
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Crumble the ground beef into a large pot or Dutch oven over medium-high heat. Cook, stirring frequently until evenly browned. Drain off grease. Add the onion and celery, and cook until the onion is tender, about 3 minutes.
- Reduce heat to medium and pour in the chili sauce. Stir in the vinegar and sugar. Add mustard if using. Simmer until the mixture is your desired thickness. Serve on buns.
Nutrition Facts : Calories 536.4 calories, Carbohydrate 13.7 g, Cholesterol 139.3 mg, Fat 35.4 g, Fiber 0.9 g, Protein 38.1 g, SaturatedFat 13.9 g, Sodium 233.5 mg, Sugar 11 g
CLAUDIA'S SLOPPY JOES
My daughter Claudia mostly thinks about winning medals in her Special Olympics events but she has to help cook too so this is an easy recipe she can make with a little help from me . We think it is a good basic recipe.
Provided by wjorma
Categories Lunch/Snacks
Time 30m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 6
Steps:
- In a large non-stick skillet, brown hamburger meat and onion over medium heat for 8-10 minutes or until beef is no longer pink. Discard any off drippings.
- Stir in barbecue sauce, salt, and pepper, heat through, stirring occasionally. Spoon equal amounts of beef mixture on bottom half of each bun.
Nutrition Facts : Calories 374.1, Fat 14.3, SaturatedFat 5.2, Cholesterol 73.7, Sodium 1081.5, Carbohydrate 31.1, Fiber 1.9, Sugar 5.9, Protein 28.1
QUICK SLOPPY JOES
I am always in favor of a recipe that has ingredients that I already have on hand. As you know, I do not cook with onions, so add them as you like.
Provided by KCShell
Categories Meat
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Brown hamburger and onion in a 10 inch skillet; drain well.
- Add Worcestershire, mustard, brown sugar, ketchup, and tomato soup to hamburger.
- Simmer at least 30 minutes.
- Serve on hamburger buns.
Nutrition Facts : Calories 292.9, Fat 17.4, SaturatedFat 6.8, Cholesterol 77.1, Sodium 487, Carbohydrate 11.5, Fiber 0.7, Sugar 8.3, Protein 22.1
CLAUDIA'S QUICK SLOPPY JOES
A daughter has some reading handicaps but also likes to to be able to do things on her own so I helped her make this really easy recipe.
Provided by wjorma
Categories Lunch/Snacks
Time 15m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 6
Steps:
- In a large non-stick skillet, brown hamburger meat and onion over.
- medium heat for 8-10 minutes or until beef is no longer pink. Pour off drippings.
- Stir in catsup, salt, and pepper, heat through, stirring if needed.
- Spoon equal amounts of beef mixture on bottom half of each bun.
Nutrition Facts : Calories 320.8, Fat 10.6, SaturatedFat 4, Cholesterol 55.3, Sodium 1054.6, Carbohydrate 34.4, Fiber 1.3, Sugar 13.7, Protein 22.1
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