Triple Orange Butter Cake By Lady Rose Recipes

TRIPLE ORANGE CAKE

Triple Orange Cake image

The original recipe calls for lemon cake mix, lemon jello and lemon juice ... but I just made it with orange and my family loved it. Great orange colour too!

Provided by Lennie

Categories Dessert

Time 40m

Yield 12 serving(s)

Number Of Ingredients 7

Ingredients

1 (3 ounce) package orange Jell-O
1 (18 1/4 ounce) package orange cake mix
2/3 cup canola oil
3/4 cup water
4 large eggs
1/3 cup orange juice
1 1/2 cups icing sugar

Steps:

Preheat oven to 350°F.
Grease a 9 x 13 cake pan; set aside.
Place all ingredients except juice and icing sugar in a large bowl.
Beat thoroughly with an electric mixer at medium speed.
Pour into pan.
Bake 35- 45 minutes or until top springs back when lightly touched in center.
Leave cake in pan and pierce entire surface with fork.
In a small bowl, blend juice and icing sugar thoroughly.
Spoon evenly over cake.

TRIPLE ORANGE BUTTER CAKE BY LADY ROSE

Triple Orange Butter Cake by Lady Rose image

I bought a Marianne Cake pan from Amazon, & wanted to make something sweet. Although there was a recipe that came with the pan, I recreated it, & came up with a version of my own. My husband loved it, & I used what I had in the fridge & pantry to garnish it. It turned out moist, buttery and very good. I was very pleased with the...

Provided by Rose Mary Mogan

Categories Fruit Desserts

Time 1h25m

Number Of Ingredients 15

Ingredients

1 box sml size orange jello
2 1/2 stick butter, softened to room temperature
2 c sugar
3 3/4 c all purpose flour
1/2 tsp salt
2 tsp baking powder
6 medium eggs, room temperature or (5 large)
8 oz cream cheese, soften to room temperature
2 tsp orange extract
2 tsp butter flavor
1 Tbsp zest from orange
1 large orange, sliced thin (2 slices quartered)
1 can(s) cherry pie filling
12-14 mini marshmallows
12-14 maraschino cherry halves

Steps:

1. Preheat oven to 350 degrees F. Spray Bundt pan liberally with Bakers Joy cooking spray.
2. Combine flour, salt baking powder and jello into a medium size bowl, stir to mix and set aside.
3. Add butter, cream cheese and sugar to a large bowl and beat at least 10 minutes. Until batter is light and fluffy. Then add eggs one at a time, and beat after each addition. Add the orange zest, orange extract, and butter flavoring & beat again.
4. Now gradually add the flour to the creamed batter and beat until completely mixed together. Pour into prepared pan, and bake in preheated 350 degree F. oven for 55 to 60 minutes or until tooth pick inserted into center comes out clean.
5. Remove cake from oven when done, and allow to sit and cool for at least 15 minutes, then invert onto serving platter. Top cake with chilled canned cherry pie filling. Garnish top with orange quarter slices, & mini marshmallows, and arrange half slices of orange around base of cake and top each half with maraschino cherry halves. Enjoy!
6. PLEASE NOTE: The Marianne cake Pan has a recessed area where the cherry pie filling will fit nicely when inverted, sort of like a FLAN PAN WHEN INVERTED , only it the Marianne Pan holds a lot more.

More about "triple orange butter cake by lady rose recipes"

TRIPLE ORANGE UPSIDE-DOWN CAKE - WILTON

WEB Preheat oven to 350°F. Prepare 9 in. round cake pan with vegetable pan spray. Prepare topping: in small bowl, combine sugars, melted butter and water and mix until well-combined. Spread into an even layer in bottom of prepared pan. Zest blood orange, cara cara orange, and navel orange into small bowl. Measure 2 tablespoons zest; set aside.
From wilton.com

See details

3-LAYER ORANGE LEMON CAKE | I HEART RECIPES

WEB Apr 26, 2023 Ingredients to Make a Homemade Layered Orange Lemon Cake Lemon Cake Ingredients: 6 cups all-purpose flour; 2 tbsp baking powder; 1 tsp kosher salt; 2 cups unsalted sweet cream butter, softened ; 1 ¾ cup granulated white sugar; 4 large eggs; 2 tbsp pure vanilla extract; 1 cup buttermilk; 1 tbsp lemon zest; ⅓ cup fresh lemon juice; …
From iheartrecipes.com

See details

BEST TRIPLE ORANGE BUTTER CAKE BY LADY ROSE RECIPES

WEB Add orange juice, zest, and vanilla extract and keep whisking slowly until combined. Add flour mixture and whisk just until combined. Don't overmix. Pour batter into prepared pan/pans. Bake for 50-60 minutes for the bundt pan or 40-50 minutes for the loaves or until a toothpick inserted into the center of the cake comes out clean.
From alicerecipes.com

See details

TRIPLE-LAYER WHITE CAKE WITH ORANGE CURD FILLING RECIPE - SIMPLY RECIPES

WEB Apr 5, 2024 Ingredients. For the orange curd: 1/4 cup fresh lemon juice. 2 teaspoons unflavored gelatin. 1 1/2 cups sugar. 1 cup orange juice. 9 large egg yolks. 3 tablespoons orange zest. 2 teaspoons lemon zest. 3/4 cup (1 1/2 sticks) unsalted butter, cut into 1/2-inch cubes. For the cake: 2 3/4 cups cake flour. 1 1/4 cups granulated sugar.
From simplyrecipes.com

See details

RECIPE: ROSE, ORANGE, AND CARDAMOM MINI LAYER CAKES

WEB May 2, 2019 Ingredients. For the cake: 3 cups. cake flour. 1 tablespoon + 1/2 teaspoon. baking powder. 3/4 teaspoon. salt. 1 tablespoon. ground cardamom.
From thekitchn.com

See details

ORANGE CAKE WITH ORANGE BUTTERCREAM - RESTLESS CHIPOTLE

WEB Sep 7, 2022 Cooling 1 hr. Total Time 1 hr 40 mins. Jump to Recipe. This tender cake is moist and buttery with tangy citrus flavor in every luscious bite. Table of Contents. ️ Why you'll love it. Perfect balance between fresh and sweet flavors. Egg yolks make the cake layers extra moist and rich. The slightly tangy orange frosting is lick-the-spoon good.
From restlesschipotle.com

See details

BROWN BUTTER ORANGE CARDAMOM LAYER CAKE RECIPE ~ BARLEY

WEB Dec 28, 2020 Preheat the oven to 350°F and lightly spray three 6 inch layer cake pans with pan spray. Whisk the cake flour, almond flour, baking powder, cardamom, cinnamon, and salt together in a large bowl. In a separate bowl, whisk the brown butter, sugar, brown sugar, eggs, vanilla, and orange zest together until combined.
From barleyandsage.com

See details

EASY ORANGE BUTTER CAKE USING JUST 5 INGREDIENTS - THE SUDDEN …

WEB Apr 27, 2021 An easy butter cake recipe using just 5 ingredients with a hint of orangy goodness!
From thesuddencook.com

See details

WHOLE ORANGE BUTTER CAKE RECIPE - BUTTER AND BLISS

WEB Jan 12, 2024 Read my Disclosure Policy. If you love oranges, and cake, then you need to try this whole orange butter cake recipe. This cake is bursting with sunshine flavor, thanks to two whole oranges blended right into the batter! The vibrant orange infuses the soft and tender crumb of the butter cake, and adds another layer of sweetness in the cake glaze.
From butterandbliss.net

See details

MOM'S AMAZING ORANGE CAKE (EASY!) - PRETTY. SIMPLE. SWEET.

WEB Mar 9, 2022 Sweet. Mom’s Easy Orange Cake. Published: Mar 9, 2022 · Modified: Apr 18, 2024 by Shiran · This post may contain affiliate links · 249 Comments. Jump to Recipe. A soft and tender orange cake that’s bursting with fresh orange flavor. This everyday orange cake recipe is easy to make and only gets better over time.
From prettysimplesweet.com

See details

ORANGE BUTTER CAKE | THE DOMESTIC GODDESS WANNABE

WEB Feb 11, 2016 Instructions. In a mixing bowl, cream together butter and sugar until the mixture turns light and fluffy. Add the egg yolks, one at a time, and mix until each is completely incorporated before adding the next. Add the orange zest and orange extract and mix to combine.
From thedomesticgoddesswannabe.com

See details

TRIPLE ORANGE BUTTER CAKE BY LADY ROSE RECIPES RECIPE

WEB Free Triple Orange Butter Cake By Lady Rose Recipes with ingredients, step by step and other related foods
From alicerecipes.com

See details

ORANGE NUT BUTTER CAKE RECIPE | LAND O’LAKES

WEB Get Ingredients. How to make. STEP 1. Heat oven to 350°F. Grease and flour 10-inch Bundt® or tube pan; set aside. STEP 2. Combine flour, baking soda, baking powder and salt in bowl; set aside. STEP 3. Combine sugar and 3/4 cup butter in bow' beat at medium speed, scraping bowl often, until creamy.
From landolakes.com

See details

BUTTERY ORANGE POUND CAKE - THE SOUTHERN LADY COOKS

WEB Apr 8, 2013 1/2 cup sour cream. 2 cups all-purpose flour. 1/4 teaspoon salt. 2 teaspoons baking powder. 2 tablespoons orange zest. 1/3 cup orange juice. Cream butter and sugar with mixer; add eggs and continue mixing. Mix in the milk and sour cream. Turn mixer to low before adding flour mixture. Whisk together flour, salt and baking powder and add to …
From thesouthernladycooks.com

See details

TRIPLE CHARLOTTE RUSSE RECIPE | EPICURIOUS

WEB Aug 29, 2023 Ingredients. Serves 16. For the Genoise Sponge Cake. 4 medium eggs. ¾ cup (125 g) superfine sugar. 1 cup plus 1 Tbsp. (125 g) all-purpose flour. 1¾ Tbsp. unsalted butter, melted. For the...
From epicurious.com

See details

EASY ORANGE BUTTER CAKE RECIPE – CAULDRONS AND CUPCAKES

WEB Jul 17, 2017 Method: Preheat your oven to moderate (160 degree celcius fan-forced or 180 degree oven – 350 degrees fahrenheit). Line a 22cm springform cake tin with baking paper. Beat the butter until soft in an electric mixer and then gradually add the sugar. Cream the butter and sugar until pale and thick.
From cauldronsandcupcakes.com

See details

ORANGE-CARDAMOM BUTTER CAKES WITH ROSEWATER ICING RECIPE - FOOD & WINE

WEB Aug 2, 2023 Ingredients. Cakes. 2 tablespoons whole milk. 1 1/2 teaspoons grated orange zest. 1/2 teaspoon orange blossom water (such as Curio Spice Co.) 1/2 vanilla bean, halved crosswise. 1/2 cup...
From foodandwine.com

See details

THE BEST ORANGE POUND CAKE - LADY BEHIND THE CURTAIN

WEB Apr 1, 2024 HOW TO MAKE TRIPLE ORANGE POUND CAKE. INGREDIENTS (FOR THE CAKE) 1 cup unsalted butter, softened; 2 cups granulated sugar; 4 large eggs; 4 tablespoons orange zest (about 4 oranges) 3 cups all purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1 teaspoon salt; 1 teaspoon orange extract; 1 …
From ladybehindthecurtain.com

See details

TRIPLE CHOCOLATE CAKE WITH OREO CRUNCH, ORANGE GANACHE & GOLD DRIP

WEB Feb 16, 2021 First, gather the necessary kitchen materials. Then, follow the recipe below for the most delicious triple chocolate cake you’ve ever eaten! Traditional Kitchen Equipment: Small, medium, and large mixing bowls. Sifter. Stand or handheld mixer. Pour spout measuring cup. Spatula and whisk. Toothpicks. Cooling rack. Chef’s knife. Cutting …
From lexisrose.com

See details

ORANGE POUND CAKE - SPRINKLE BAKES

WEB Ingredients. US Customary. 2 cups 240 grams all-purpose flour. 1 1/2 teaspoons baking powder. 1/2 teaspoon salt. 1/2 cup 120 ml whole milk. 1 tablespoon Triple Sec or any other orange liqueur. 1 teaspoon orange extract. 1 cup …
From sprinklebakes.com

See details

EASY RED ROSE CAKE {WITH ROSE WATER} - CAKEWHIZ

WEB Feb 13, 2024 Key ingredients. Butter - Use unsalted at room temperature. Granulated sugar- The key to almost every sweet baked good. Eggs- Be sure they are large and at room temperature. Milk- I like to use at least 2% or whole. Rose water- Adds that unique touch of rosy taste. Vanilla extract- Balances everything out with a warm flavor.
From cakewhiz.com

See details