Cocoa Coffee Recipes

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COCOA COFFEE RECIPE



Cocoa Coffee Recipe image

Delicious coffee which has a hint of chocolate flavour which taste so yummy. Perfect for a cold day. You can have this mocha drink anytime as well.

Provided by Aarthi

Categories     Drinks

Time 10m

Number Of Ingredients 4

Milk - 1 cup
Instant - 1.5 tsp
Cocoa Powder - 1 tsp
Sugar - to taste

Steps:

  • Heat milk.
  • Take sugar, cocoa and coffee in a cup and add some hot milk. Use a hand frother to blend till creamy.
  • Add in some more hot milk and mix well.
  • Serve.

COCOA COFFEE



Cocoa Coffee image

This is so simple and so good. There are lots of fancied-up versions of this out there, but this is how I make mine. The kids like it too. I know, kids shouldn't have coffee....but if I want any peace, they get theirs too! The coffee amount depends on the size of your mug. I also brew my coffee kind of strong, but use your normal coffee. The cook time is time to brew your coffee. Enjoy!

Provided by Amanda Beth

Categories     Beverages

Time 11m

Yield 1 serving(s)

Number Of Ingredients 3

1 (1 ounce) packet hot chocolate powder
1 (1/16 ounce) packet Equal sugar substitute or 1 (1/16 ounce) packet sugar substitute
1 -1 1/2 cup fresh brewed hot coffee

Steps:

  • Put hot chocolate mix and Equal in the bottom of the cup.
  • Add coffee.
  • Stir and enjoy!

Nutrition Facts : Calories 118.9, Fat 1.2, SaturatedFat 0.7, Cholesterol 0.3, Sodium 147.6, Carbohydrate 24.6, Fiber 1, Sugar 21.3, Protein 2.2

COCOA COFFEE



Cocoa Coffee image

Make and share this Cocoa Coffee recipe from Food.com.

Provided by Bliss

Categories     Beverages

Time 5m

Yield 1 qt,

Number Of Ingredients 4

1 cup powdered cocoa mix
1/3 cup instant coffee granules
4 cups boiling water
whipped cream

Steps:

  • Combine cocoa mix, instant coffee and boiling water; stir until coffee granules dissolve.
  • Garnish each serving with whipped cream.
  • Yield: 1 quart.

Nutrition Facts : Calories 1852.4, Fat 18.1, SaturatedFat 10.7, Cholesterol 4.5, Sodium 2287.5, Carbohydrate 386.9, Fiber 16.1, Sugar 323.9, Protein 33.4

CHOCOLATE COFFEE



Chocolate Coffee image

A rich whipped chocolate mixture from our Test Kitchen is used to flavor coffee and to make hot chocolate. Set out a small serving bowl, spoon some of the mixture into mugs and add hot coffee or milk.

Provided by Taste of Home

Time 1h

Yield 12 servings.

Number Of Ingredients 7

1 cup sugar
1 cup baking cocoa
1 cup boiling water
1 teaspoon vanilla extract
1/4 teaspoon salt
4 cups heavy whipping cream, whipped
8 cups hot strong brewed coffee or whole milk

Steps:

  • In a large heavy saucepan, whisk the sugar, cocoa and water until smooth. Cook and whisk over medium-low heat until mixture forms soft peaks when whisk is lifted and resembles thick hot fudge sauce, about 35 minutes. Remove from the heat; stir in vanilla and salt. Transfer to a bowl; refrigerate for at least 2 hours., Beat the chocolate mixture. Add 2 cups whipped cream; mix well. Fold in remaining whipped cream. For each serving, place about 1/2 cup chocolate cream in 2/3 cup coffee or milk; stir to blend.

Nutrition Facts : Calories 362 calories, Fat 30g fat (18g saturated fat), Cholesterol 109mg cholesterol, Sodium 83mg sodium, Carbohydrate 24g carbohydrate (18g sugars, Fiber 1g fiber), Protein 3g protein.

MOCHA COFFEE



Mocha Coffee image

Mocha coffee is extremely easy to make in this recipe. Just add cocoa, sugar and milk to hot coffee and drink!

Provided by Johanna Adams

Categories     Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 4

1 cup hot brewed coffee
1 tablespoon unsweetened cocoa powder
1 tablespoon white sugar
2 tablespoons milk

Steps:

  • Pour hot coffee into a mug. Stir in cocoa, sugar and milk.

Nutrition Facts : Calories 78.4 calories, Carbohydrate 16.9 g, Cholesterol 2.4 mg, Fat 1.4 g, Fiber 1.8 g, Protein 2.3 g, SaturatedFat 0.8 g, Sodium 18.4 mg, Sugar 14 g

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